What is Crab Roe? What is crab roe?

Crab roe is a collection of ovaries and digestive glands in the body of a female crab. Crab roe is not a crab egg, although the composition is basically the same as crab eggs, but there is an essential difference between the two.

Crab roe does contain egg cells that are not excreted from the body, but there are other organs, glands, and tissue fluids of crabs.

and other substances, not just crab eggs. When the roe grows in size and turns bright orange, the gonads of the female crab have matured, and the eggs are produced and excreted from the body, and the egg cells left in the gonads in the body are still part of the crab roe.

Crab roe is delicious, but do you know what crab roe is? How to eat crabs?

Crab roe contains egg cells that are not excreted from the body. Crab roe contains higher levels of oil and cholesterol.

It can be eaten by ordinary people, and patients with coronary heart disease, hypertension, arteriosclerosis, and hyperlipidemia should eat less or no crab roe.

According to the "Food Classic": the female crab has the effect of appetizing and moistening the lungs, tonifying the kidneys and strengthening the yang, nourishing the blood and activating the blood. Among them, crab roe has the highest nutritional value. It is rich in trace elements, collagen, calcium, phosphorus and other essential nutrients for the human body, and is known as "the best in the sea".

Crab paste can also be fat. Because the male crab gradually accumulates fat in order to prepare for winter, it grows into crab paste (commonly known as crab oil). When you peel off the shell of the male crab, you can see that there is a white, sticky thing in the shell and the crab lump, which is crab paste (crab oil).

When cooked, the crab paste becomes translucent. The more crab paste, the stronger the male crab.

In the wild environment, in the ninth lunar month, the crab roe of the female crab grows the fullest; In October, the crab paste (crab oil) of male crabs grows at its thickest. Therefore, in the past, when eating crabs, there was a saying of "nine females and ten males". Meaning:

In the ninth month of the lunar calendar, female crabs should be eaten, and male crabs should be eaten in the tenth month of the lunar calendar.

Crab roe is the ovaries and digestive glands in the crab's body, its color is orange, delicious, deeply loved by the public, crabs often grow in streams, mud holes and seabeds, feed on fish and shrimp, plankton, algae, breeding crabs should choose ventilation to the sun, convenient drainage and irrigation ponds or rice fields.

1. Crab roe

Crab roe is the ovaries and digestive glands of crabs, the color is orange, nutritious, and delicious, but the crab roe of each crab is limited, so it is higher. Crabs often live in sand, mud holes, streams and the seabed, feeding on organic detritus, algae, fish and shrimp in the soil.

2. Breeding environment

Breeding crabs can choose ventilation to the sun, sufficient water source of rice fields, ponds as breeding sites, and then build barbed wire around to avoid crabs from escaping, and the breeding site should be planted with reeds, callus, calamus and other aquatic plants to provide sufficient food for crabs**.

3. Breeding methods

Crabs like to eat fresh food, and can provide animal offal, earthworms and other foods to supplement protein when breeding, or provide plant feed such as vegetables and fruits for crabs to ensure that the water quality is clean, but it is not appropriate to use spoiled and moldy food, so as not to kill crabs.

Crab roe is the ovaries and digestive glands in the crab's body, which is orange and delicious. Crab roe is rich in protein, phospholipids and other nutrients, which is rich in nutrients, but also contains high levels of oil and cholesterol.

The size of the crab roe becomes larger, and the orange color indicates that the gonads of the female crab have matured, and the crab eggs are discharged at this time, and the egg cells in the gonads left in the body are still part of the crab roe. Crab roe can be made into a variety of delicacies, such as crab roe porridge, crab roe xiaolongbao, etc., which have a delicious taste and unique flavor.

Precautions for eating crabs.

1. Cooked crabs stored are easily contaminated by bacterial invasion, so crabs should be eaten freshly and not stored. In case you can't finish eating, the rest must be kept in a clean, cool and ventilated place (preferably in the refrigerator), and must be returned to the pot and steamed thoroughly when eating.

2. Crabs are generally between August and November every year, and female crabs have already begun to have crab roe. But if you want to eat the fullest crab roe, it is generally in the ninth month of the lunar calendar every year, when the female crab is the fattest, and the crab roe is full and firm.

3. Crab meat is cold, it is not advisable to eat more, and those with spleen and stomach deficiency should pay special attention to avoid abdominal pain and diarrhea.