What s the sweetest part of an apple?

The sweetest part of a fully ripe apple is at the top of the body.

The stalk of the apple is on the top, so the top is upward, and the sunlight is from the top down, so the degree of ripeness is generally slightly better at the top than at the bottom. On the palate, it seems to be sweeter at the top than at the bottom.

Aomori Prefecture, Japan.

The apple test site measured 4 parts of the apple with a saccharimeter, and the results came to the following conclusions:

70% of the top of the apple (scientific name: calyx.

hollows) are the sweetest.

2. The worse degree is the middle part of the apple, followed by the shoulder of the apple (the scientific name is the peduncle depression), and the worst sweetness is the apple core.

Nearby places.

Apples are sweetest near the most raised parts of the stalk and in the more sunny parts of the apples. (Pointing to the yang side).

The top of the apple is the sweetest. The apple test field in Aomori Prefecture, Japan, measured the four parts of the apple with a canimeter, and the results came to the following conclusions:

a). 60%-70% of apples are sweetest at the top (scientific name: calyx depression).

ii). The middle part of the apple is less severe, followed by the shoulder of the apple (the peduncle depression), and the sweetest is near the core.

The place you first bite is the sweetest, and if you try it, it won't be so sweet at the end.

How do you pick the sweetest apples? 1 tip to teach you, you have to pick sweet apples like this Tips for choosing apples How to pick sweet apples The best time to eat apples 1Look at the surface of the apple, smooth and wormhole-free 2

Pick apples that are red and yellow and red 3Sniff apples with your nose 4There are small pits on the apples, which may be sweeter.

The darker the skin, the sweeter it is, because the deeper the skin is more exposed to the sun. Photosynthesis is good caused. Because photosynthesis is good, the sugar accumulates more, and it is sweeter than the other parts.

What part of a ripe apple is the sweetest? Top.

The top of the apple is the sweetest, and the top of the apple is the sweetest. The apple test field in Aomori Prefecture, Japan, measured the four parts of the apple with a canimeter, and the results came to the following conclusions:

1) 60%-70% of apples are the sweetest at the top (scientific name: calyx depression).

2) The lower degree is the middle part of the apple, followed by the shoulder of the apple (scientific name is the peduncle depression), and the worst sweetness is the place near the apple core.

Apples are as sweet as sugar-filled juice. Apples are as red as flowers, delicate and red. The apple is like the child's face, which is red and red.

The apple, like a child's simple red face, has a variety of colors of apple skin. Apples are like rubies. The apples on the trees were big and red like lanterns.

The apples were round, the size of small leather balls, smooth and shiny all over.

Apple's benefits explainedThe apples are sweet and very aftertaste, crisp and sweet. It's delicious. Very tasty.

It tastes like two words, crisp, sweet, and apples are very nutritious, and they contain a lot of vitamins. Eating more apples can be appetizing, increase your appetite, and enhance your physical health. Very worthwhile to eat.

One apple a day. Stay away from hospitals and doctors.

Apples are as sweet as honey.

All, I'll eat it all and don't waste it.

a, middle, b, bottom, ctop.

1.Because the top is rich in sunlight, the sun shines the longest. The more sunlight there is, the stronger the photosynthesis, and the products of light and action are not only oxygen but also sugars, so the more sunlight there is, the sweeter the fruit.

2.The temperature difference between the top and the other surfaces is greater and larger, and the less sugar is consumed by respiration at night, so the more sugar accumulates, so it is sweet.

No way, I have to say so much, I can only copy it first, sometimes the answer is not necessarily suitable, this review mechanism is really annoying, it can be said clearly in two sentences, it has to be so professional, and it is not a research, just be able to solve the doubts, hey!

1. The center of the apple is the sweetest part, because the core of the apple will produce molecules similar to catalysts when it is ripe, which makes the apple heavy inside and out. The position of sweetness will change at different times, but the most important thing is to see the ripeness of the apple, and the part with the most sugar content is always the part closest to the core.

Judging by the number of apples eaten, the top of the apple is the sweetest in the vicinity closest to the stem, especially in the most direct sunlight.

It's the layer that's close to the apple peel.

Because it's closest to the sun.

The part where the peel meets the pulp is the sweetest, but the option should be C

When apples are ripe, they are usually inside the skin with flesh and juice.

When you're in a good mood, it's best to eat apples

Also, theoretically, your first and second puffs should be the best for hi

Also, when studying, your apple is a variety of positions that you don't care.

You take it, I'm only level 2, please, I'm going to level up.

It doesn't matter where, the sweetest can only be said to be the first bite, just like this sentence says that the deliciousness of turkey has reached its extreme between the uneaten and the first bite, and the rest is only mechanical repeated chewing. The same goes for Apple.

Approach the top and bottom of the apple.