The impact of WTO accession on China s grain production

With the completion of China's WTO accession talks, the date of accession is getting closer and closer. Lu Liangshu, a well-known agronomist and academician of the Chinese Academy of Engineering, said that joining the party will have a far-reaching impact on China's agriculture, and the short-term disadvantages outweigh the advantages, and the long-term advantages outweigh the disadvantages, which will not only bring development opportunities, but also face challenges.

Lu Liangshu believes that after China's accession, China's agriculture will enjoy the unconditional most-favored-nation treatment of the vast majority of countries, preferential treatment for developing countries, the reduction of discriminatory treatment, and the use of relevant mechanisms to settle disputes, so as to optimize the external environment for China's agricultural exports and create a favorable international environment for China's use of the international agricultural market and resources. Under the condition that China fully expresses its views, it can independently participate in the formulation of new rules, which is conducive to striving for and safeguarding its own interests under the multilateral system. Accession will also help China import resource-intensive agricultural products with low comparative profits, such as grain, cotton, and oilseeds, and free up resources to develop export-oriented labor-intensive agricultural production, such as fruits, vegetables, aquatic products, and animal products.

At the same time, he held that after China's accession, foreign capital will enter China more smoothly, bring advanced agricultural technology and management experience, and improve the management and production level of China's agriculture. Exchanges and cooperation with international agricultural education, scientific research, and technology will also be closer and more frequent, so as to accelerate the improvement of the level of agricultural science and technology and the scientific and technological content of agricultural growth. In addition, China's agricultural and rural economic systems will be further reformed, and a domestic agricultural macroeconomic regulation and control system will be established and perfected in accordance with the basic rules of the market economy.

It will also play a positive role in speeding up the reform of the foreign trade system and the domestic circulation system for agricultural products.

Since China needs to commit to reducing the degree of agricultural protection and gradually opening up the domestic agricultural product market on the basis of abiding by the relevant rules, this means that in the process of participating in the world agricultural liberalization, it will bring risks and challenges to China's agricultural development. In this regard, Lu Liangshu said in his analysis that it is inevitable that the domestic agricultural product market will face the pressure of opening up to the outside world, and agricultural products that lack comparative advantages will face an impact. The impact will be more pronounced on crop-intensive agricultural products with low comparative profits, such as wheat, soybeans, corn, cotton, oil and oilseeds, sugar and sugar.

For the main producing areas of soybeans and corn, such as Northeast China and North China, the increase in imports will cause direct pressure on the production of these areas, and some provinces and regions in the south that need feed grain may also directly import corn and soybeans from the international market. In addition, he also believes that the current low level of policy support is not commensurate with the scale of China's agriculture, which is not conducive to China's regulation of agricultural product production costs and markets through agricultural product policies, means of production subsidy policies and income policies, and mobilizes farmers' enthusiasm for production.

In conclusion, Lu Liangshu said: To achieve the goal of strategic readjustment of China's agricultural and rural economic structure, we must closely rely on the progress of agricultural science and technology, use modern science and technology to transform traditional agriculture, use modern scientific methods to manage agriculture, arm peasants with modern scientific and cultural knowledge, and improve the scientific and technological content and added value of agricultural products as well as the quality of agricultural products.

To put it bluntly, our agricultural production technology is not as good as that of other countries! Be shocked by them! The rest of the field is more or less the same.

The grain I have used can be exported in large quantities to improve the national economy.

I think that China's grain may not be able to be exported, but it will hit the domestic market, and China's technology is not enough, and there are too many pesticides in crops.

It has promoted the development of China's agriculture and enabled farmers to sell the farms they planted!

B: The ecological environment can be improved, and after joining the WTO, agricultural products must first be qualified and standardized. Therefore, improving the existing deficiencies in China can improve the ecological Huang Jing.

C: No, because if our country is to raise the standard, no one will spend the first time to buy our country's products, everyone wants to buy cheap, good things, join the WTO, the standard is the same, it depends on you. If you are expensive, the peasants will definitely suffer.

Because after joining the WTO, the tariffs on foreign farm products entering China's market will be reduced, and there will be many high-quality and low-cost agricultural products entering China. So the answer is definitely C. And the reason why b is correct is:

If there is an irrational situation in China's land use type, for example, if there is a shortage of food in China, then the area of cultivated land will be expanded, and there will be unreasonable development actions such as deforestation and land reclamation. China's accession to the WTO will bring in a lot of low-priced grain from foreign countries, alleviate the grain shortage, and improve the ecological environment.

Of course, agriculture is not right with changing the ecological environment, China's accession to the WTO, China's comprehensive opening to the outside world, agriculture is also conducive to the import and export of agricultural products, and the increase in tariffs and other agricultural products sold abroad will naturally increase.

B: It is conducive to improving China's ecological environment.

It is not right, from a philosophical point of view, China's ecological environment mainly depends on our efforts and the efforts of the people, and internal factors play a decisive role.

C: It is conducive to improving the quality of agricultural products and increasing farmers' income.

It is correct, in terms of supply and demand, after we join the WTO, the market is larger, and the demand is greater than the original, so it is conducive to improving the quality of agricultural products.

The above is just a foolish opinion below, I hope it will be of reference value to you.