What counts as overnight tea? How can it be considered overnight tea?

Updated on healthy 2024-03-21
25 answers
  1. Anonymous users2024-02-07

    The discovery and use of tea has a history of thousands of years, and according to research, there are written records of tea affairs with a history of more than 2,000 years. The Book of Tea written by Lu Yu in the Tang Dynasty is the earliest, most complete and most comprehensive tea monograph existing in China and even in the world, and is known as the "Encyclopedia of Tea". Nowadays, the "footprint" of tea has spread all over the world, and it has become a popular green drink.

    So some people say that drinking overnight tea can cause cancer, is it true?

    Overnight tea generally refers to tea leaves that have been steeped for more than 12 hours, or left on hold overnight. The main reason why some people say that drinking overnight tea causes cancer is that overnight tea produces a strong carcinogen: nitrosamines.

    Nitrosamines are one of the important chemical carcinogens and one of the four major food contaminants. Nitrosamines are found in food, cosmetics, beer, and cigarettes. Especially in smoked food, there are a lot of nitrosamines, and when smoked food is ingested with wine, the harm of nitrosamines to human health will increase exponentially.

    Nitrite, nitrate and amines, which are the basic substances for the formation of nitrosamines, are ubiquitous in food, for example, the average nitrite content in vegetables is about 4 mg kg, meat is about 3 mg kg, eggs are about 5 mg kg, and so on.

    In people's daily diet, most of the nitrite is excreted in the urine like a "passerby" in the human body, and it will only be converted into nitrosamines under certain conditions. Therefore, under normal conditions, nitrite in the diet will not cause harm to human health, only excessive intake and lack of vitamin C in the body can cause harm to the human body. Tea itself is rich in vitamin C and tea polyphenols, which in turn become a natural inhibitor of nitrosamine synthesis.

    Therefore, there is no scientific basis for the carcinogenicity of overnight tea. However, from a nutritional and hygiene point of view, many nutrients in overnight tea are lost, and microbial content increases. If deterioration occurs in some cases, it can also cause potential sexual harm due to the individual's physical condition.

  2. Anonymous users2024-02-06

    Can drinking tea overnight cause cancer.

  3. Anonymous users2024-02-05

    Overnight tea usually means that you brew the rest of the tea on the first day, and put it on the second day to be considered overnight tea, of course, the tea that is put in the early morning of the next day at more than 10 o'clock in the evening is not considered overnight tea, and it must be about 10 hours apart.

    A pot of tea for one night doesn't count, because it's tea that still needs to be heated, so it doesn't count. As I said, the overnight tea is the water that has been brewed in the tea leaves, and it has already reached the stomach. Even after a night, the overnight is tea, not tea

  4. Anonymous users2024-02-04

    Look at the color and smell the taste, first, there is no sourness, and secondly, the original color of the color deepens or becomes reddish-brown, or loses the green color and becomes yellow-red, reddish-brown, etc., which can be said to be overnight tea.

  5. Anonymous users2024-02-03

    The tea brewed the day before is considered an overnight tea after one night, and it is rich in carcinogens, so it is best not to drink these overnight teas often, and there will be a lot of bacteria in them.

  6. Anonymous users2024-02-02

    I think that the tea that has been left overnight is the overnight tea, and the overnight tea really can't be drunk, because it is very damaging to our health, so we should pay special attention to this aspect.

  7. Anonymous users2024-02-01

    Generally refers to the overnight tea placed for more than one night, simply put, 12 hours, we all know that whether it is water or tea as long as it is placed for too long is always a bit bad, tea is even more so, tea will produce a carcinogen after soaking between cities, that is, nitrosamines, so it is best not to drink overnight tea.

  8. Anonymous users2024-01-31

    First of all, it is tea that has been steeped for a long time, such as more than 12 hours, or tea on the morning of the second day after the tea brewed in the evening, which is all overnight tea.

  9. Anonymous users2024-01-30

    It is almost a dozen hours of tea leaves in a night, and this kind of tea is often not fresh enough, and it feels uncomfortable after drinking.

  10. Anonymous users2024-01-29

    Tea that has been left for a day and a night, even if it is overnight tea, we can't drink such tea, and if we drink it, it will have an impact on our body.

  11. Anonymous users2024-01-28

    If the tea in the cup is left to rest for more than 5 hours, such tea is considered an overnight tea, and such tea is not good for the body.

  12. Anonymous users2024-01-27

    Overnight tea generally refers to tea that has been left for a long time, and in most cases, tea that has been left for too long is prone to mold or nitrosamines, so it is not recommended to continue drinking.

    If the tea is left for a long time, the tea will gradually turn tea red, and the substances in the tea red tea mainly include theaflavin, thearubigin, theabrownin, etc., which have toxic components and are not good for human health.

    If the tea leaves for too long, the nutrients such as vitamins, proteins, and sugars in the tea will be gradually lost, and the mold will gradually increase, and the mold will cause harm to the human body, causing abdominal pain and diarrhea.

    Tea left out for too long can also produce nitrosamines, which are carcinogens and increase the chance of cancer.

    The tea leaves and tea in the teapot should be cleaned in time and placed in a clean environment to avoid toxins and harm to the body.

  13. Anonymous users2024-01-26

    Overnight tea refers to overnight tea, that is, the container secretion is not good, which will cause poisonous insects to fall into or crawl into the lack of soup, and proteins and sugars have become nutrients for the reproduction of bacteria and molds, so most of the vitamins have been counted for a long time, so it is best not to drink it, because it is not very good.

  14. Anonymous users2024-01-25

    Overnight tea refers to: the tea soup brewed on the first day is put on the next day, and the time is long after one night, which is called overnight tea. Normally, overnight tea can be used to rinse or drink the next morning.

  15. Anonymous users2024-01-24

    Overnight tea, as the name suggests, that is, the tea leaves that are brewed are not poured out in time, after a night, to the next day's tea, the overnight tea can be boiled tea eggs, and some can also continue to drink, for example, black tea and Pu'er tea can continue to brew after overnight, but green tea is not good, can not be drunk.

  16. Anonymous users2024-01-23

    Overnight tea generally refers to the tea soup brewed in the afternoon or evening of the first day, put it in the next morning, after an evening of tea, it can also be said to be tea brewed for more than 10 hours. In the past, it was said that overnight tea caused cancer, but food experts gave a conclusive conclusion as early as the 80s that it will not cause cancer.

  17. Anonymous users2024-01-22

    Answer: Overnight tea refers to overnight tea, the old container is not well sealed will cause poisonous insects to fall in or crawl over, and the protein and sugar in the soup have become nutrients for bacteria and mold to multiply. Most of the vitamins have been lost due to time, so they should not be consumed.

  18. Anonymous users2024-01-21

    The correct definition of overnight tea should be tea soup that has been left out for too long. Xiao Chen said that from eight o'clock in the evening to eight o'clock the next day is overnight tea. Get up early in the morning and make a big pot of tea and put it in the evening.

    Drinking it at eight or nine o'clock is no different from the nature of overnight tea.

    Under normal circumstances, overnight tea is not recommended, usually due to a change in flavor. When the tea soup is left to stand for a long time, the temperature drops and loses its palatable temperature.

  19. Anonymous users2024-01-20

    Overnight tea is actually called overnight tea if it has been brewed for more than 8-10 hours. It's not that it's a night apart, but it's just that his time is basically called overnight tea.

  20. Anonymous users2024-01-19

    Overnight tea is the tea that was drunk on the same day, and it was not drunk until the evening, and on the second day, then this tea was overnight tea. Do not drink tea overnight to avoid affecting your health.

  21. Anonymous users2024-01-18

    Refers to overnight tea, in the old period, the container is not well sealed, which will cause poisonous insects to fall or crawl through, and the protein and sugar in the tea soup have become bacteria, becoming nutrients for mold reproduction, because of too long, most of the vitamins have been lost, so it is not suitable to drink.

  22. Anonymous users2024-01-17

    The tea brewed on the first day is called overnight tea until the next morning. It was said that too many tea polyphenols in overnight tea were not good for the body, but now it is not affected if the interval is within a certain period of time.

  23. Anonymous users2024-01-16

    Overnight tea refers to the tea soup that has been stored for more than 8 hours, and this tea soup will be transformed into reddish-brown during the process of placement, which is the key to the reaction between the tea polyphenols rich in tea and the oxygen in the air to collide with each other and cause a lot of tea pigments to appear and make the tea soup turn reddish-brown.

  24. Anonymous users2024-01-15

    The distance is the distance, the night is the duration, and the tea is naturally the tea after the water is brewed. Overnight tea: As the name suggests, the tea leaves have been soaked for more than 10 hours a night.

    Harm of overnight tea drinking:

    If the tea is left overnight for a long time, the tea polyphenols will be further oxidized, which will make the color of the tea darker. Most of the vitamins have been lost due to the long time of overnight tea, and the proteins and sugars in the tea have become nutrients for the reproduction of bacteria and molds.

    Benefits of Overnight Tea Non-Drinking:

    1. Gargling can remove bad breath, fix teeth and clean teeth, and stop bleeding in the mouth. 2. Apply ** to effectively prevent sunburn. 3. You can comb your hair during the day to get rid of dandruff and greasy. 4. Cooking can remove the fishy smell.

  25. Anonymous users2024-01-14

    Refers to overnight tea, the old container is not well sealed, which will cause poisonous insects to fall in or crawl over, and the protein and sugar in the soup have become nutrients for bacteria and mold to multiply. Most of the vitamins have been lost due to time, so they should not be consumed. <

    Refers to overnight tea, the old container is not well sealed, which will cause poisonous insects to fall in or crawl over, and the protein and sugar in the soup have become nutrients for bacteria and mold to multiply. Most of the vitamins have been lost due to time, so they should not be consumed.

    The tea has been left for a long time, and the main change is the further oxidation of the tea polyphenols and the darkening of the color. Because of the freshly brewed tea, theaflavin, the antioxidant substance in the tea, is soaked out, which is generally yellow-green. If it is left for a long time, theaflavins will gradually turn into thearubigin, and the color of the tea soup will also turn yellow-red, which is also the color deepening that people say.

    A cup of clear and turquoise tea, especially if left for a long time in high temperatures, will lose its green color and increase the degree of yellowness. This is the oxidation product of the oxidation of tea polyphenols in tea to form yellow-red and reddish-brown, mainly theaflavin, thearubigin, theabrownin, etc. These products are non-toxic and do not cause harm to the human body.

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