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OK. Persimmons cannot be eaten with the following foods, which do not include fish.
1. Seaweed: Persimmons cannot be eaten with seaweed, which will affect the absorption of calcium.
2. Potatoes: Persimmons cannot be eaten with potatoes, which are difficult to digest and difficult to excrete.
3. Shrimp: persimmons can not be eaten with shrimp will cause diarrhea.
4. Chrysanthemum: Persimmon cannot be eaten together with chrysanthemum, and it is easy to hurt the stomach when eaten together.
5. Sea cucumber: persimmons cannot be eaten together with sea cucumbers, which are not easy to digest.
6. Eggs: persimmons cannot be eaten with eggs, and in severe cases, they will have diarrhea and stones.
7. Liquor: Persimmon cannot be eaten with liquor, which will produce stones.
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It is best not to eat persimmons immediately after eating fish, and it should be eaten for a while.
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Can you eat persimmons after eating fish? Edible fish and persimmons can be eaten together, on the contrary, persimmons cannot be eaten with red ones.
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It is not recommended to eat fish after eating persimmons, because persimmons and fish are both cold foods, and eating too much may cause diarrhea, so it is not recommended to eat more of the two foods. Although persimmons are not recommended to be eaten with fish in principle, eating them in small amounts is generally not harmful to the body.
Persimmons are not recommended to be eaten with seafood. When eating seafood, if you eat persimmons again, you may have vomiting, bloating and other phenomena at this time, if you eat some persimmons at this time, it is naturally not very friendly to the body.
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1. You can eat persimmons after eating fish, but it is best to eat persimmons two hours after eating. x0d x0a 2. Reason: persimmons are not easy to eat on an empty stomach, and eating them will cause gastric persimmon stones.
Don't eat persimmons when you feel still full after eating fish. Eating persimmons after a meal is not the best time to maintain health. x0d x0a 3, extended:
Composition of persimmon: Persimmon is rich in carbohydrates such as sucrose, fructose, and cellulose, as well as protein, calcium, phosphorus and other nutrients. The astringency of persimmon is caused by tannic acid (also known as tannin), so it should not be eaten too much.
x0d x0a 4, according to: "Compendium of Materia Medica" records that "persimmon is the fruit of the spleen, lungs, and blood." Its taste is sweet and flat, astringent and can be collected, so it has the function of strengthening the spleen and astringent intestines, curing cough and stopping bleeding. ”
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Persimmon contains a lot of tannic acid, and fish meat contains a lot of protein, and tannic acid reacts with protein, affecting the absorption and utilization of protein.
Therefore, persimmons and fish should not be eaten together, and they can be eaten half an hour apart.
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You can eat persimmons after eating fish, but it is best to eat persimmons two hours after eating.
Persimmons are not easy to eat on an empty stomach, and eating them will cause gastric persimmon stones. Don't eat persimmons when you feel still full after eating fish. Eating persimmons after a meal is not the best time to maintain health.
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When eating fish, it is generally recommended that it is best not to eat persimmons. Fish is a very high protein food, in addition to protein, and persimmon belongs to a kind of fruit that contains more tannins, this fruit and fish are mixed together is very easy to cause protein clumps, accumulation in the intestines, is not conducive to the normal progress of metabolism, so it is recommended to eat another one after an interval of more than 1 2 hours.
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Persimmons contain a lot of tannins, which will combine with protein to form indigestible stones, persimmons and high-protein foods are not important, it is best to eat more than half an hour apart.
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If you're afraid of being poisoned, you can