What coffee is used to make a nice name in English

Coffee name:

1. Latte. A latte is the ultimate blend of espresso and milk, and an Italian breakfast table is usually a latte. The origins of latte go back to Vienna in the 17th century.

A latte is born by adding steamed milk to a rich Italian espresso and finally floating a thin layer of milk foam on the surface. With the warm flavor of milk, the original sweet and bitter coffee becomes smooth, sweet, luscious and rich, and it goes well with sponge cake and biscuits!

2. Cappuccino.

Cappuccino is an Italian coffee mixed with equal parts Italian espresso and steam frothy milk, and its color is like a cappuccino monk who covered a dark brown tunic with a turban, hence its name. 1 3 Espresso, 1 3 Sparkling Milk and 1 3 Froth Milk are recipes for a traditional cappuccino and are topped with small particles of cinnamon powder.

3. Mocha. Single-origin coffee has a bitter taste, and in order to create more flavors, resourceful people have started adding milk, milk foam and even chocolate to their coffee, and mocha is the perfect combination of coffee and chocolate. Mocha is the oldest coffee variety in the world, originating from Yemen in the Arabian Peninsula, and its name is derived from the port of Mocha, which was the gateway to coffee beans at the time.

4、espresso

Espresso is Italian espresso, and it is the basis of many coffees, such as the aforementioned latte, cappuccino, etc. Italian espresso has a bitter and dark taste, and its making is also an art. Pressure-driven, hot water filters through the compact, finely ground coffee to create a cup of intense coffee that extracts the essence of the coffee.

5. Americano.

In the beginning, Americans couldn't accept the bitterness of coffee, so they heated water in the coffee to dilute the bitterness, and this is the origin of Americano. But now, there are also a lot of creamy, rich American coffees. Many people like to add milk or sugar to Americano, however, coffee experts recommend that it is best not to add too much milk and try to keep the amount of milk to a minimum, otherwise it will not taste coffee!

A cup of Americano on ice is great on a hot day, but it's better to drink it hot now that it's getting colder.

1. Americano

One type of coffee, the most common type of coffee. It is black coffee made from a drip coffee pot.

Or it can be made by adding a lot of water to espresso. Americano has a lighter taste.

2. Latte

It's a classic blend of Italian espresso and milk, and Italians love to have a latte as a breakfast drink. In the morning kitchen, it is common for Italians to brew coffee and milk at the same time on a stove that shines in the sun.

3. White coffee

It's Malaysia.

The souvenir has a history of about 100 years. White coffee does not mean that the color of the coffee is white, but that it is made from premium liberia (Liberia).

Arabica and Robusta coffee beans.

and premium skim creamer.

The raw materials are processed by medium and light low-temperature roasting and special technology to remove a large amount of caffeine, remove the bitterness and sour taste caused by high-temperature carbon roasting, and minimize the bitter and sour taste and caffeine content of coffee.

4. Macchiato coffee

It is a type of milk coffee, which is mixed with milk and vanilla syrup, then added milk foam, then poured into the coffee, and finally drizzled with grid-like caramel on top of the milk foam.

Many people love macchiato because of its sweetness, which is different from mocha.

The heaviness of it is gentle.

5. Mocha coffee

It is an ancient coffee made from a mixture of Italian espresso, chocolate sauce, whipped cream and milk. The history of mocha goes back to the origins of coffee. It is a mixture of Italian espresso, chocolate sauce, whipped cream and milk, and Mocha gets its name from the famous Port of Mocha.