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Soft-shelled turtles can be eaten.
The meat of soft-shelled turtle is the delicacy of the five types of meat: chicken, deer, beef, sheep and pig, so it is known as "five-flavor gourmet meat". In its body, no carcinogenic factors can be found. As a result, the value of sea turtles has increased dramatically.
Soft-shelled turtle is not only a delicacy on the table, but also a high-quality material for a good feast. It can also be used as a Chinese herbal medicine. It has a variety of tonic effects such as clearing heat and nourishing yin, calming the liver and quenching wind, softening and dispersing knots, ** liver cirrhosis, hepatosplenomegaly, and convulsions in children.
Soft-shelled turtles should avoid crowds.
It is suitable for people with weak constitution, liver and kidney yin deficiency, bone steaming strain, and malnutrition; It is suitable for patients with pulmonary tuberculosis and extrapulmonary tuberculosis who have a low-grade fever that does not go away; It is suitable for people with chronic hepatitis, cirrhosis ascites, hepatosplenomegaly, diabetes mellitus, nephritis edema; It is suitable for all kinds of cancer patients and after radiotherapy and chemotherapy;
indicated in patients with Sjögren's syndrome; It is suitable for patients with hyperlipidemia, arteriosclerosis, coronary heart disease and hypertension; Suitable for patients with hypoproteinemia; Suitable for beriberi patients.
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Soft-shelled turtle meat is flat and sweet; Return to the liver meridian. It has the functions of nourishing yin and cooling blood, nourishing and regulating the center, tonifying the kidneys and strengthening bones, dispersing knots and eliminating phlegm. It can prevent and treat weakness, hepatosplenomegaly, tuberculosis and other diseases.
It can also reduce blood cholesterol and has a certain auxiliary effect on hypertension and coronary heart disease. In addition, soft-shelled turtle meat and its extract can also improve the immune function of the human body, and have significant effects on the prevention and inhibition of gastric cancer, liver cancer, acute lymphoid leukemia, and the prevention and treatment of anemia, weakness and leukopenia caused by radiotherapy and chemotherapy. Soft-shelled turtles can also be used in medicine, and the head, nails, bones, meat, eggs, gallbladder, and fat of soft-shelled turtles can also be used in medicine.
All parts such as soft-shelled turtle shell, soft-shelled turtle head, soft-shelled turtle meat, soft-shelled turtle gall, soft-shelled turtle fat, and soft-shelled turtle gel have medicinal value. Its main effects are: nourishing yin, controlling hepatitis and abnormal hyperfunction; Nourishment, increase plasma protein content, promote hematopoietic function, enhance physical strength; Clears away heat, reduces abnormal body temperature elevation, can dissipate lumps in the body, etc.
Its back shell has the effect of nourishing yin and replenishing yang, scattering and flattening the liver, and can treat cough, night sweats, kidney deficiency, amenorrhea and other symptoms, and soft-shelled turtle gallbladder can cure high blood pressure; Eggs can cure diarrhea for a long time; Blood can cure children's chancre, and there is also a folk saying that soft-shelled turtles can cure cancer.
Daily Materia Medica": "The deficiency of great supplementation of yin. ”
"Nourish the yin of the liver and kidneys, and clear the heat of deficiency and labor." ”
Compendium of Materia Medica: "Turtle meat has a variety of effects such as nourishing yin and nourishing the kidney, clearing heat and eliminating stasis, strengthening the spleen and stomach, etc., and can treat fatigue and night sweats, yin deficiency and yang hyperactivity, backache and leg pain, diarrhea for a long time, convulsions in children, amenorrhea and dystocia in women. ”
Boosts immunity.
Soft-shelled turtle is rich in animal gelatin, keratin, copper, vitamin D and other nutrients, which can enhance the body's ability to resist disease and regulate the body's endocrine function, and is also a good tonic to improve the quality of breast milk, enhance the baby's immunity and intelligence.
Skincare. The web plate of the soft-shelled turtle is called the "turtle plate", which is a precious traditional Chinese medicine and has the effect of nourishing yin and reducing fire. It is used to treat dizziness, dizziness, hypothermia, night sweats and other diseases.
It is also effective for intractable headaches left over from head trauma (e.g., neonatal head hematoma, etc.). Turtle plate gum is a macromolecular collagen, containing various amino acids required by **, which has the effect of skin care, beauty and fitness. Of course, the turtle plate is a traditional Chinese medicine, and it should be decided by the doctor whether to use it according to the specific situation.
Anti-cancer and anti-cancer. Soft-shelled turtle meat and its extract can effectively prevent and inhibit liver cancer, gastric cancer, acute lymphoid leukemia, and are used to prevent and treat weakness, anemia, leukopenia and other diseases caused by radiotherapy and chemotherapy.
Relieve blood pressure and lower lipids. Soft-shelled turtle also has a good blood purification effect, and regular eaters can lower blood cholesterol, so it is beneficial to patients with hypertension and coronary heart disease.
Aphrodisiac waist. The soft-shelled turtle can also "make up for labor injuries, aphrodisiac qi, and greatly make up for the deficiency of yin".
Nourish yin and replenish deficiency. Eating soft-shelled turtle also has a certain auxiliary effect on tuberculosis, anemia, weak constitution and other diseases.
Good for maternity. Eating an appropriate amount of soft-shelled turtle is conducive to the recovery of the mother's body and the improvement of breast milk quality.
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The older generation of people say that the soft-shelled turtle bitten by mosquitoes can not be eaten, there is a certain scientific basis, once the soft-shelled turtle is bitten by the mosquito, the bitten part will be ready to answer the ulcer, which will eventually lead to the death of the soft-shelled turtle, and the dead soft-shelled turtle can not be eaten, because the dead soft-shelled turtle produces histamine, which will cause food poisoning after eating. <>
Soft-shelled turtle is the common name of soft-shelled turtle, it is full of treasures, the whole body can be eaten, especially the soft skirt around the shell, it is the most nutritious and delicious part, people who are weak, as well as people with heart disease, anemia, etc., it is good to eat more soft-shelled turtle. Soft-shelled turtle is not only delicious, can replenish the body to imitate Tanhui, it also has great medicinal value, soft-shelled turtle shell and its neck can be used in medicine, so it has been favored by many people, but also set off a wave of "soft-shelled turtle" craze. But soft-shelled turtles have a formidable enemy, and that is mosquitoes.
Isn't that interesting? <>
The hatred between the soft-shelled turtle and the mosquito is not small, the soft-shelled turtle should be most afraid of the mosquito, in turn, the mosquito is also afraid of the soft-shelled turtle, the shell of the soft-shelled turtle can effectively kill the mosquito, and once the soft-shelled turtle is bitten by the mosquito, then the part that it has been bitten by the mosquito will fester, not only that, after the ulceration will lead to the death of the soft-shelled turtle, so the older generation of people say that the soft-shelled turtle bitten by the mosquito can not be eaten. So why can't the dead soft-shelled turtle be eaten? The reason why soft-shelled turtles are popular is because they contain a lot of protein in their bodies, and the protein contains a lot of histidine, after the soft-shelled turtle dies, histidine is easy to decompose to produce histamine, histamine is a toxic substance, once a person eats a dead soft-shelled turtle, it is equivalent to eating a large amount of histamine, which will directly lead to food poisoning, so the dead soft-shelled turtle is not like other food, and the dead soft-shelled turtle must not be eaten.
Many of the words of the older generation are very reasonable, we should still listen to them, although many of them have not received much education, they don't know why they believe in it, they are just based on years of life experience, but they are very practical.
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Soft-shelled turtles are edible. The meat of soft-shelled turtle has the delicacy of five kinds of meat: chicken, deer, beef, sheep and pig, so it is known as the five flavors of gourmet meat. Soft-shelled turtles are rich in animal gelatin, keratin, copper, vitamin D and other nutrients, which can enhance the body's ability to resist diseases and regulate the body's endocrine function.
Precautions for selecting soft-shelled turtles1. Mainly look at the various parts of the soft-shelled turtle. Those with complete appearance, no injury or disease, thick muscles, shiny abdominal carapace, thick and strong legs are superior soft-shelled turtles; On the contrary, it is an inferior soft-shelled turtle.
2. Grab the anti-leg nest of the soft-shelled turtle with your hands, such as the fast-moving, four-legged kicking is the superior soft-shelled turtle; If the activity is not flexible, the legs move slightly or even do not move, it is an inferior soft-shelled turtle.
3. Mainly check whether there are hooks and needles in the neck of the soft-shelled turtle. Soft-shelled turtles with hooks and needles cannot be kept for a long time and transported over long distances.
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