Is it true that the mangoes on the trees on both sides of the road are inedible?

This mango is not an edible mango.Diversity ProblemThe mangoes we usually buy in the supermarket are thin and fleshy, sweet and sour. Green Island mangoes are generally small in size, with thick skin and large core, which is difficult to swallow, so it has no edible value

Absorbs large amounts of exhaust gasesIn general, there are hundreds of different compounds in automobile exhaust, including solid suspended particulates, carbon monoxide, carbon dioxide, hydrocarbons, nitrogen oxides, lead, and sulfur oxides. These exhaust fumes can pass through the soil and be absorbed directly by the trees along the road. Once consumed, it can damage the kidneys, nervous system, hematopoietic system, and endocrine system

Especially in the developmental stage, it can lead to developmental delay and even affect intelligence.

Spraying drugs According to the data, there are a large number of pesticide residues in the fruits on both sides of the road. Mainly in order to ensure the normal growth of greening trees and eliminate a large number of pests, the staff of the relevant departments regularly spray pesticides on the trees. Long-term consumption of products with excessive pesticide residues can lead to chronic poisoning and disease, and even affect the next generation.

In general,Green mango trees are planted on both sides of the road as landscaping because of their shade, noise reduction, and vacuuming. However, they are different from supermarket varieties, absorb a lot of car exhaust, contain heavy metals and excessive pesticides, and cannot be eaten.

Despite this, many people still took risks in order to pick the fruits of the green trees, but finally a bloody case occurred. For example, injuries from electric shocks, or falls from heights that result in multiple fractures. Bian Xiao wanted to say here that for the sake of a few fruits, he finally ended his life.

Is it worth it? Some people say that I picked it many times, but it's still good. If you have such a lucky idea, it's because you don't know that you're actually destroying the green environment of the city.

Although the fruits of landscape fruit trees look thick, their branches can easily break. Climbing and picking green fruit trees without permission is actually a violation of the requirements of landscape management measures, ranging from education to fines.

In fact, greening is not only to make our city more beautiful, but also to improve the sanitary conditions of the city and effectively prevent or reduce pollution. If it is destroyed haphazardly or wantonly, we end up losing ourselves.

I don't think it's edible because there is too much car exhaust on both sides of the road, so mango absorption of exhaust may have an effect on the body.

No, because there are a lot of passing cars on the side of the road, which will blow a lot of dust, and the mangoes are polluted from the beginning

It's really inedible. Because the mangoes on the trees on both sides of the road are generally vacuumed mangoes. It is a breed that cannot be eaten.

Roadside mangoes are certainly not suitable for consumption. First of all, there are hundreds of cultivars in mango trees, and green mango is a variety suitable for greening and has no edible value; Secondly, the cultivation conditions are extremely complex, the roots of the tree may be factory ruins, there may be all kinds of garbage, coupled with car exhaust, air pollution and other factors, it is impossible to avoid a variety of harmful substances absorbed by plants and accumulated in the fruit, these harmful substances are definitely present in the fruit and are not monitored. Therefore, the fruits of the green mango tree can only be ornamental, not edible.

I couldn't eat it, my wife and I went to the side of the road to pick a few back, and it tasted delicious, but the Internet said that it couldn't be eaten.

No, because there may be very serious pesticides on it, if you eat it at this time, it will directly affect your health and your body. Some diseases may occur.

The mangoes on the roadside cannot be eaten, because the mangoes on the roadside are polluted by the air and inhale too many bacteria and carbon dioxide, which will cause gastrointestinal discomfort and lead to the occurrence of phenomena in the body.

No, because the trees on the side of the road may be sprayed with some pesticides and picked at will, and there may be food poisoning.

It is better not to, there is more pollution, and it is possible to use pesticides.

Because the mangoes on the roadside are all green mangoes, they are generally smaller, with thick skin, larger pits, and a sour taste. And the mangoes on the roadside have been polluted by exhaust gas for a long time, so a large number of harmful substances will be produced, so the mangoes on the roadside cannot be eaten.

Mango is one of the famous tropical fruits, mango fruit contains sugar, protein, crude fiber, and the precursor carotene content of vitamin A contained in mango is particularly high, which is rare among all fruits. Secondly, the vitamin C content is also not low. Minerals, proteins, fats, sugars, etc., are also its main nutrients and feasts.

It can be used to make fruit juice, jam, canned food, pickles, hot and sour pickles, mango milk powder, honey-shaped preserves, etc.

Plants absorb useful nutrients, rather than absorbing what they have, and again, green mangoes are also differentiated, can green mangoes in small cities with a good environment be eaten, even planted in the campus and community, not polluted by exhaust gas, why can't it be eaten? ** department is just to reduce their own work burden, and they don't want any citizens to come to them for mango picking accidents, but they can solve it through other means, and it should not be such a deceptive method. Just take care of safe picking.

And these mangoes don't have pesticides, catalysts or anything like that, so I think it's better than buying them myself. You also know what the supervision of the relevant departments is, and the farmers dare not eat what they grow.

But they can be eaten, they are green trees, but not green food, if there is traffic on the road, the degree of pollution can be imagined!!

Bitter bitter. It's not tasty. I can eat it.

Yes, there are no problems.

The mangoes on the roadside mango trees cannot be eaten. First of all, there are hundreds of cultivars of mango trees, and green mango is a variety suitable for greening and has no edible value. Secondly, the cultivation conditions are extremely complex, and there may be factory ruins under the roots of the tree, and there are various garbage, car exhaust, air pollution and other factors.

The mango trees on the roadside are managed by the municipal urban management department and the district urban management department. However, it is generally the day-to-day maintenance of the maintenance company that has passed the bidding. For mangoes, there is no clear division of rights and responsibilities, which are basically managed by the custody company, which belongs to the arbor pruning business.

For mangoes, the bottom flowers are basically pruned when they first bloom, but the middle and upper flowers are retained. Previously, I had also tried to spray drugs to make them sterilize, but the effect was not obvious. Although the flowers and young fruits fell a lot, the damage to the leaves was greater, and the gains outweighed the losses, so they were stopped.

In the past few years, we have also tried to pick the fruits intensively, and the fruits picked are also transported to the garbage dump for centralized destruction. But the manpower and material resources consumed were too great, and they did not persevere.

I can eat it. Mango fruit is one of the famous tropical fruits, containing sugar, protein, crude fiber and other nutrients, and the carotene content is particularly high, which is rare among all fruits, and the vitamin C content is not low. It can be used to make fruit juice, jam, canned food, pickles, hot and sour pickles, mango milk powder, candied fruit, etc.

I can eat it. Mango is a large evergreen tree native to India in the sumac family, with leathery, alternate leaves; The flowers are small, heterogeneous, yellow or pale yellow, apical panicles. The drupes are large, flattened, 5 10 cm long and 3 cm wide, yellow when ripe, sweet in taste, and hard in pit.

Mango fruit is one of the famous tropical fruits, containing sugar, protein, crude fiber and other nutrients, and the carotene content is particularly high, which is rare among all fruits, and the vitamin C content is not low. It can be used to make juice, jam, canned cracked royal pair, pickled, hot and sour pickles, mango milk powder, candied fruit, etc.

Mango fruit oval smooth, lemon yellow peel, delicate flesh, sweet smell, rich in sugar, vitamins, protein, per 100 grams of pulp contains carotene 2281 6304 micrograms, soluble solids 14, and the human body essential trace elements of selenium, calcium, phosphorus, potassium, iron, etc. are also very high.

Mango is known as the "king of tropical fruits" and has high nutritional value. Mango has about 57 calories (100 grams of about 1 large mango pulp) and has a high vitamin A content, which is 1 times more than apricots. The content of vitamin C is also higher than that of oranges and strawberries.

Each 100 grams of pulp contains mg of vitamins, some can be as high as 189 mg; Sugar content 14 16 ; Seeds contain protein; Fat; Carbohydrates.