Can you eat crabs when you breastfeed, can you breastfeed you after eating crabs

Women can eat some crabs in moderation when breastfeeding, but they should not eat too much, so as not to cause abdominal pain and diarrhea. Crabs contain a lot of high-quality protein, which can provide the energy needed by lactating women's bodies, and is also conducive to the growth and development of babies. Because crabs are cold and contain purine bases, eating more may cause the baby to be allergic to protein, aggravate the baby's eczema or diarrhea.

In addition, during the breastfeeding period, mothers should pay attention to balanced nutrition, and can eat more foods containing trace elements, vitamins, and high-quality protein, including black fungus, fish, prawns, soy products, dairy products, etc. However, you need to be careful not to eat foods that have the effect of returning milk, such as leeks, malt, etc.

You can eat more shrimp and crabs.

Now is the season to eat crabs, delicious crabs are very gluttonous, and during the feeding period of the mother's diet is to pay great attention to, otherwise it may affect the baby's health, so can you eat crabs when feeding?

Breastfeeding during lactation.

1 Can you eat crabs while feeding.

It is better not to eat crabs when feeding.

Although crabs are rich in nutrients and contain high-quality protein and iodine, crabs are cold and belong to hair, and crabs are also high-protein foods.

If the mother eats too many crabs during breastfeeding, it is easy to cause baby milk moss due to food allergies after breastfeeding, resulting in eczema in the child.

Itching and other ** symptoms, and even diarrhea symptoms may occur.

2 The effect of eating crabs while feeding your baby.

Bao Ma feeds the baby after eating the crab, and the baby is prone to allergic symptoms: mild symptoms are mild erythema and small papules on the cheeks and forehead.

In severe cases, children will have erythema, papules, oozing, erosions, and thick crusts on the surface, which can affect the entire face and neck. It is also often accompanied by diarrhea and sleep disturbances.

and other symptoms. 3 What to do if you eat crabs during breastfeeding.

If the mother eats the crab during the feeding period, if the baby is fed immediately, it may cause the baby to have diarrhea, allergies and other symptoms, so it is best to suspend breastfeeding for 24 hours after eating the crab.

During the period, you can use baby milk powder or other complementary foods instead of breastfeeding the baby, and after 24 hours, the crab will be digested and excreted from the mother's body, and it will not affect the baby.

4 What to do if you are breastfed after eating crabs.

If you breastfeed your baby immediately after eating crabs during lactation, pay attention to observe the baby for redness, rashes, and itching.

and symptoms such as diarrhea, if there are no symptoms, it means that there is no effect on the baby.

If the baby has symptoms such as redness and itching, pay attention to feeding the baby some water, and you can use a little calamine lotion.

And avoid scratching the baby, and observe whether it is gradually getting better; If the baby has diarrhea symptoms, it is best to wean first, feed some water appropriately, wrap the baby's abdomen with clothes to keep warm, and then take Mommy Love under the guidance of a doctor.

and other drugs.

Lactating mothers are in the recovery period of the body, and try to eat less or no crabs. Because of the cold nature of crabs, if the mother eats too much, the baby will be prone to allergies, which will make the baby eczema-ridden, and may also induce diseases of the baby's own immune system. In addition, crabs contain a variety of proteins and purine bases, which can easily lead to allergies in children.

Crabs are also high-protein foods that can easily cause protein allergies. In life, there are mothers who eat crabs, which causes children to be prone to diarrhea or eczema, which needs to be paid attention to by various mothers. Once the mother eats the crab, the child's eczema worsens or diarrhea, she should stop eating the crab immediately, and even say that the mother should "hold back the craving" first, and it is best not to eat the crab during breastfeeding.

Breastfeeding mothers must pay more attention to their diet, eat less fish, shrimp, crab and other aquatic foods with high protein, as well as pungent, sour, spicy and other condiments.

In addition, there may be parasites and viruses in crabs, such as heavy metal lead, which make it impossible for us to eat crabs pleasantly. In addition to the above-mentioned hazards, it is also necessary to pay attention to avoid eating cold foods after eating crabs, which will increase the burden on the stomach and intestines and cause diarrhea, such as cucumbers, peanuts, persimmons, etc., and do not eat them with crabs.

Lactation is a special period for postpartum mothers to breastfeed their babies, which refers to the period from the beginning of breastfeeding to the cessation of breastfeeding, which is generally up to one year. Many mothers who have given birth to babies know that the lactation cycle is long and there are many dietary taboos. Can you eat crabs while breastfeeding?

Can I breastfeed crabs while breastfeeding?

Crab is rich in nutrients, rich in protein, fat, carbohydrates, cholesterol, vitamin A, thiamine, riboflavin, niacin, vitamin E, calcium, phosphorus, potassium, sodium, magnesium, iron, zinc and other nutrients. However, it is not suitable for breastfeeding mothers.

Because the cream is fatty, meaty, fresh and juicy, the crab is cold, rich in purine base, and eating more is allergic to the baby. If the baby suffers from eczema, the mother eats crab again, and then feeds the baby, the baby's condition will worsen. In addition, if the mother feeds the baby after eating the crab, the baby may experience diarrhea symptoms.

Moreover, crabs may contain harmful substances such as parasites and viruses, which are not good for the baby's health. Therefore, for the sake of the baby, it is better for the mother not to be greedy for crabs.

If the mother really can't help her mouth and eats the crab, it is best not to feed the baby immediately. Wait a day or two before feeding your baby. At this point, the crab has been digested and excreted from the body.

However, it is necessary to remind the mother that crabs must be eaten fresh, not with cucumbers, peanuts, persimmons, etc., otherwise, it is easy to have food poisoning symptoms.

Can you eat crabs while breastfeeding? Crabs are rich in calcium, high-quality protein and iodine, and it is okay to eat a little during lactation, which is beneficial to the nutrition of lactating mothers and the growth and development of babies. But be careful not to eat too much.

When eating crabs, you must eat fresh crabs, because dying crabs will secrete a toxic substance in their bodies, and with the prolongation of death, this toxic substance will become more and more, and the crab meat will deteriorate rapidly in the future, and breed other bacteria to grow, so never eat stale crabs.

Although crabs have a way to eat drunk crabs, because of water quality problems, crabs usually breed a large number of bacteria in their bodies, so they must be cooked and eaten when eating crabs, and never eat them raw because of delicious food. Boiled crabs must also be cooked and steamed thoroughly, sterilized at high temperatures, so that the crab shells are red before eating.

Because crabs feed on phytoplankton in rivers and lakes and like to crawl in sand and rocks, the gills and intestines of crabs contain a lot of sediment and spoil, which must be removed when eating, so they can only eat crab meat, crab paste and crab roe.

When eating crabs, be careful not to eat them with foods such as persimmons, pears, peanuts, melons, tomatoes, sweet potatoes and honey, which may cause the danger of food poisoning. After eating crabs, even if you eat very little, you can't drink tea, eat cold drinks and other cold foods, otherwise it is easy to damage the stomach and intestines, causing the danger of diarrhea, which is very bad for the health of the mother and the baby.

Can you eat crabs while breastfeeding? In traditional Chinese medicine, crabs belong to hair products, and at the same time, crabs are also high-protein foods, which are easy to cause protein allergies. Some mothers eat crabs, causing the baby to be prone to diarrhea or eczema, which must be paid attention to by the mother.

Once the mother eats the crab and the baby has eczema or diarrhea, it is necessary to stop eating the crab immediately, and the lactating mother should eat the crab cautiously, and it is best not to eat the crab.

Eating crabs is not allowed to breastfeed, which has a great impact on the baby's health, under normal circumstances, breastfeeding is not to eat crabs. Although crab has high nutritional value, it is a cold food and is not suitable for postpartum mothers.

It is usually recommended that mothers should not eat crabs during lactation, if you can't help but eat crabs, it is best to suspend breastfeeding the baby first, and wait for 24 hours before feeding, which is good for the baby's physical health and development, so it is better to pay more attention to it!

It is recommended not to drink it after a few hours.

Pregnant women can eat crabs, but the amount is really not too much, crabs are high-protein food, rich in high-quality protein and trace elements, especially containing more vitamin A, which is very good for preventing roughness. Crab is a cold food, eating more can easily lead to stomach cold, stomach pain, diarrhea, vomiting, etc., so it is best to eat with some hot ginger tea, and you can't eat more, people with allergies are not recommended to eat, so as not to induce or aggravate allergic reactions, cause rashes and other symptoms.

Crab is a kind of cold food, just after giving birth to a child can not eat crabs at all, the mother eats crabs will be very harmful to the body, if it is a caesarean section, then there will be great disadvantages to the healing of wounds. If you especially want to eat crabs, it is best to wait until about 40 days after giving birth, and at this time you can only taste the taste, and you must not eat too much. Otherwise, it may affect the quality of breast milk and affect the health of the baby.

In addition to the cold nature of crabs, it is also easy to cause allergies, especially small babies, who are prone to eczema, and can not eat crabs, seafood, eggs and other foods when they have eczema. Only by focusing on health in the diet can the quality of breast milk be guaranteed, and the body of the postpartum woman can recover as soon as possible.

For the sake of their own health, postpartum women should eat a light diet in the first week, and after a week, if they want to eat some meat products, they can boil some nutritious soup and other such foods to eat, and slowly increase other foods. In addition, women in confinement should not eat cold, spicy food, if you do not control the diet, it is likely to affect the mother and the baby's body.

3.People with allergies should not eat: Before eating crabs, women need to determine whether they are allergic to crabs, and if they are allergic, they should not eat them.