Is the cause of cholecystitis related to diet?

**：1.Biliary tract infections due to weakened immunity: Biliary tract infections can cause inflammation of the gallbladder.

2.Mood disorders: can lead to obstruction of bile excretion, leading to cholecystitis.

3.Diet: Eat in moderation and avoid overeating. Eat less fatty and cholesterol-rich foods and pay attention to dietary hygiene.

Patients with cholecystitis are recommended to drink Defu's Todanshu tea to help the gallbladder reduce inflammation, and it is generally advisable to eat a low-fat, low-cholesterol diet. Fatty meat, fried food, dried fruits, kernel foods and egg yolks, animal brains, liver, kidneys and other foods should be strictly controlled. Eat food that is easy to digest and low in waste to avoid gas production.

Dear patients, hello, I am happy to answer your questions, change, cholecystitis has a lot to do with diet, usually like, people who eat greasy, high-fat, high-cholesterol foods are easy to cause cholecystitis, it is recommended that cholecystitis patients should have a light diet, and you can eat more vitamin-rich foods, such as green vegetables and fruits.

Cholecystitis is generally prone to pain above the lower edge of the ribs in the right abdomen, and gallbladder lesions will affect the digestion of food to a certain extent, because bile is involved in and has the function of assisting digestion, and the normal excretion of bile will slow down digestion. Suggestions: It is recommended to go to the hospital for a relevant examination and then clarify whether there are other diseases, if it is simple gallbladder inflammation, you can use some drugs ** such as golden gallbladder tablets, gall Shu capsules, etc., while paying attention to a light diet, do not eat animal offal, and pay attention to rest.

Cholecystitis is caused by dietary problems. Therefore, if you have cholecystitis, you must be careful not to eat fried and not eat things with big oil. Be sure to eat light.

Five dietary contraindications for patients with cholecystitis:

The gallbladder is the place where bile is stored, concentrated and discharged, and when food containing fat and protein reaches the intestines, the gallbladder contracts to excrete bile, helping the digestion and absorption of fats, and also promoting the absorption of fat-soluble vitamins. Cholecystitis includes acute and chronic two types: acute cholecystitis has severe symptoms such as right upper quadrant pain, nausea, vomiting, fever, and sometimes jaundice

Chronic cholecystitis is a sequelae of acute gallbladder.

Pay attention to the diet at the same time, in addition to developing good eating habits, you should also participate in physical exercise often, enhance your resistance, and then maintain a good and happy mood, want to open up everything, be less angry, you can also use Lidanshu tea for conditioning, so stick to cholecystitis will definitely say goodbye to inflammation.

Cholecystitis patients should have a light diet, 1. Avoid greasy chicken, duck, fish, meat, frying, frying, stir-frying, mixing a variety of patterns, eat more greasy and fatty, this high-fat, high-protein diet will greatly increase the burden on the gallbladder, the light is manifested as dull pain, belching, bloating, anorexia, etc., and the heavy can cause biliary colic.

2. Avoid strong condiments Sichuan pepper, chili pepper, pepper, curry, etc. can cause strong contraction of the gallbladder, but the biliary mouth sphincter can not relax, affecting bile discharge, hindering the digestion and absorption of fat.

3. Avoid overly cold and hot food Warm food can relax the sphincter of the biliary opening and biliary wall, which is conducive to bile discharge. Excessively cold or hot food can cause spasms of the biliary sphincter, causing dull pain and cramping in the gallbladder area.

4. Avoid flatulence foods Soybeans, potatoes, sweet potatoes, onions and other gas-producing foods often cause pain.

5. Avoid eating foods with high cholesterol Most of the people suffering from cholecystitis are accompanied by gallstones, the main component of gallstones is cholesterol, limiting the intake of cholesterol is beneficial to prevent the formation of stones, animal offal, egg yolk, crab roe, animal brain, cuttlefish, etc. should be fasted. Avoid strong alcohol.

Cholecystitis correct diet:

1. Eat less high-fat and high-cholesterol foods, such as fried foods, animal offal and fatty meat. to reduce the occurrence of cholecystitis and the onset of pain;

2. Eat relatively greasy food for breakfast, and try to light dinner as much as possible. Eat the highest cholesterol and fats in the morning as much as possible.

3. Eating small and frequent meals can effectively avoid the onset of cholecystitis and the formation of gallstones;

4. Eat breakfast and quit supper. Eating supper and skipping breakfast are bad eating habits, which can cause cholecystitis attacks, so you must pay attention to your diet to avoid unnecessary trouble.

It is a light diet, must not be too greasy, especially can not eat things that are not easy to digest, such as fatty meat, or fried eggs and the like, once eaten, biliary colic will occur, because the gallbladder bile can not secrete bile normally, so pain will occur, in real life, we must pay attention to diet, less oil, more vegetables, less fat, so that the incidence of cholecystitis will be reduced, and the pain of the patient will be greatly reduced.

Eating some anti-inflammatory choleretic tablets can be eradicated. Eat less oil and less eggs.