What is it like to open a revolving hot pot restaurant?

It's very relaxing, just get up early every day to go to the market to buy enough fresh ingredients, and then ask one or two waiters to replenish the ingredients regularly when the guests are eating!

Business is better in winter, but business is not good in summer, because the weather is hot in summer, and the dishes are not easy to preserve, especially meat products, which tend to look too fresh, and the appearance and taste are easy to make people lose their appetite.

It is estimated that I will close my store by the end of this year, because the competition pressure of opening a store like this is too great, and I feel that my store is about to be eliminated......

I opened a restaurant near a middle school in my hometown, and on weekends, there were really too many people, and on weekends there were never enough dishes for the day, and then I had to run to buy groceries, so I was quite tired.

said that I don't want to eat hot pot now, and I am very busy and tired every day, and my body is full of hot pot smell all day long!

That's great! Usually, when there is a party, I will call everyone to come to my store to gather, eat what you want, eat as long as you want, that feeling, pride

The business is so good that it is so popular, the hot pot is really popular with students, and I really feel that it was really a right choice to choose the ** pot restaurant at the beginning, not to mention how happy I am.

It's super cool! After all, I am a person who loves hot pot very much, and after opening my own one, I can eat whatever I want, and I am super happy

I just think it's boring, because there are very few people eating hot pot in the southern region, so I am very idle all day long, I have nothing to do, and I am so bored that I am going to mold.

I open a self-service rotary hot pot restaurant, I feel very good, the business is okay, but I am most afraid of meeting that kind of guy with a big appetite, and I will really lose money

Summary. First, equipment problems, if you purchase equipment by yourself, it is easy to have safety problems; Second, the procurement of raw materials, if you purchase raw materials by yourself, the materials on the market are easy to be higher than the cost price of your first, and it is easy to lose all your money. The advantage is that since the rotating small hot pot is a self-service type, the labor is saved, and the passenger flow can also be guaranteed.

Why is it not recommended to make a small rotating hot pot.

First, equipment problems, if you purchase equipment by yourself, it is easy to have safety problems; Second, the procurement of raw materials, if you purchase raw materials by yourself, the materials on the market are easy to be higher than the cost price of your first, and it is easy to lose all your money. The advantage is that since the rotating small hot pot is a self-service type, the labor is saved, and the passenger flow can also be guaranteed.

However, self-service is both an advantage and the biggest disadvantage. Because it is self-help, the cost of materials is very uncontrollable, and it is very likely that the materials will be eaten and lost.

In addition to this, there are environmental issues. To eat hot pot, one is that the dishes should be delicious, and the other is that the environment should be good. Rotating small hot pots, all of them are some people who don't know each other sitting together, if they go to eat with friends, they are noisy, and they are not comfortable at all. It feels noisy.

The competition is also fierce, the dishes of the rotating small hot pot, when to eat, are all those dishes, there is no innovation at all, but the hot pot restaurant is different, often will launch some new dishes, and there are activities, there are a lot of benefits**, and the environment is elegant, attracting a large number of diners, and there are fewer and fewer people to eat the rotating small hot pot.

To sum up, it is not recommended to make a small rotating hot pot<>

The hot pot dishes are constantly rotating on the countertop, constantly circulating.

At present, the rotating small hot pot is a more popular way, it belongs to the self-service type, and then those dishes are a non-stop rotation on the countertop, non-stop circulation, and then you are a person with a pot, what you want to eat yourself, and then the bottom of the pot is also according to your own preferences, so this is a more self-help way, more hygienic.

How to eat hot pot: Scald, blanched in a pot. The key point is: first of all, we must distinguish all kinds of materials, not all kinds of materials can be scalded.

Generally speaking, the texture is tender and crispy, and the ingredients are cooked instantly: the materials are clamped and suitable for hot (shabu) food, such as duck intestines, kidney slices, liver slices, pea seedlings, spinach, etc.; The texture is slightly denser, and it is not easy to cook in an instant, so it should be blanched for a while, such as hairy belly, mushroom liver, beef slices, etc.

Secondly, it is necessary to observe the changes of the soup marinade, when the soup marinade is boiling, constantly tumbling, and the fat on the soup is sufficient, the hot food is delicious and can be kept warm; Thirdly, it is necessary to control the heat, if the heat is too much, the food will become old, and if the heat is not enough, it will be raw; Fourth, the food must be clamped firmly when it is hot, otherwise it will fall into the pot, and it will be easy to cook and boil.

As a very popular project among entrepreneurs, many people want to know if there are any experiences and skills to learn if they can open a small rotating hot pot, and this article will talk to you about this topic.

If you want to open a store, you must first have a storefront, since it is a place to eat, then it can no longer be a particularly remote place, it is best to have a large number of places, such as in the supermarket or **inside. Of course, you can also choose a place with a good geographical location.

Since you want to open a small rotating hot pot, then you must have a large table in the middle and then have a rotating stove, and then you have to prepare more stools, preferably the kind with backrests, and the guests are more comfortable when they rest.

Before you determine, you can look at the ** of other stores, compare, and then determine the ** of the store, generally in two forms, one is self-service, the other is a sign to calculate a price, just see how convenient you can produce benefits.

Market research on the surrounding area of the planned store opening, such as consumers' economic strength, consumption habits, consumption preferences, etc., is particularly critical for the pricing of dishes in the store in the future.

The hot pot market is constantly changing and developing, as a manager or boss, you need to have a continuous learning mentality, learn skills in daily operations, such as purchase, arrival, locking, customer retention, old customer building, etc., and gradually accumulate your own hot pot restaurant operation experience.

Learn to make friends with your customers. For customers who often go, often communicate with them, get along with them, maintain such old customers for a long time, it is best to know their birthday and other information, the day before their birthday, send blessings through WeChat, and come to the store on the day of their birthday to give a list or half price. There are also some customers who don't go often and go occasionally, and you have to think about converting them into old customers, regular customers, or communication.

To sum up the above, there are some methods and skills that need to be paid attention to in the process of opening a store and operating a small hot pot, I hope this article can help you, and interested investors must understand and learn more!

Rotating small hot pot** affordable, excellent service, very good.

Now the hot pot on the market is roughly the same, and there is a very serious homogenization in the hot pot field, so the probability of this new hot pot has appeared. Inspired by the atmosphere of Japanese conveyor belt sushi, the dishes are placed on a conveyor belt, and diners can easily choose their own dishes first.

It realizes the leap from the human service of traditional restaurants to the automatic service of technology, which saves labor costs more than traditional hot pot restaurants, but more consideration is given to the design of the conveyor belt and the design of the dining seat in the early stage. In addition to the hot pot ingredients, there are other snacks, fruits, desserts, soup bases, etc. on the conveyor belt of the rotating hot pot equipment.

Rotary hot pot store decoration is usually more fashionable traditional hot pot, and customers have more choices. The time for the ingredients of the rotary hot pot equipment to be placed on the conveyor belt is also relatively short, which ensures the freshness of the ingredients. There are usually centralized seasoning tables and beverage machines in the store for customers to take their own, and there are dozens of kinds of seasonings such as sesame sauce, sand tea sauce, soy sauce, chili oil, and aged vinegar.

The market development of the rotating small hot pot in the catering industry has been very good, and it has shown a prosperous scene for many years, and has been loved by many consumers.

How about the rotating small hot pot, I think the rotating small hot pot is very good and it is very convenient to eat hot pot, suitable for two people to eat together.

It's not good, I don't like to eat, but children will probably like it.