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At present, the soy sauce on the market in accordance with the relevant national regulations is made by fermentation of soybeans, wheat and other raw materials, and like other foods, it will be converted into amino acids, carbohydrates, inorganic salts, water and other substances that can be absorbed by the human body after eating, and does not have the function of increasing light sensitivity, nor does it synthesize hormones. The pigment substances in soy sauce will not be directly transferred to ** and do not play a role in the synthesis of melanocytes. Conversely, discarding soy sauce in cooking often leaves many delicacies tasteless.
Consuming soy sauce does not affect the skin tone, but it is a different matter if you have a wound on your body. Whether or not colouring foods such as soy sauce affect the color of the wound varies from person to person depending on the size of the scar and the size of the scar. However, if there is a traumatic injury, it is best to temporarily "alienate" the soy sauce, otherwise it is easy to darken the scar.
Remember.
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Does soy sauce really make ** black?
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Many people say that eating soy sauce** will darken and the color of the wound will become darker, but is this really the case?
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No. Rumor. I can't eat soy sauce for three meals a day. Too dark is also tanning, because the melanin has long since receded from the wounds on the face and hands.
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I don't seem to have heard of it, but eating soy sauce should have nothing to do with **turning black.
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Yes, it's better not to eat tomatoes instead** will turn white.
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Because soy sauce is black, everyone thinks that if you eat too much soy sauce, it will turn black, which is a wrong statement. The color of the cell depends mainly on melanin, which is catalyzed by the formation of melanin. The amount of melanin is affected by external factors, including genetic factors and external factors, such as ultraviolet exposure.
There is no melanin in soy sauce, and the reason why soy sauce will appear black is because soy sauce has caramel pigment in it.
Moreover, the main ingredients of soy sauce are soybeans and starch, etc., which will gradually decompose these substances after being eaten, and will not lead to blackening. And everyone also knows that after the injury, the doctor will advise everyone not to eat soy sauce because there are wounds on the body. The salt content in soy sauce is too high, and the body ingests too much soy sauce and the blood in the body becomes viscous.
As a result, wounds heal slowly, so wounds and soy sauce are like natural enemies.
Soy sauce is a seasoning that allows you to enrich the pigments in your meals. Many people add some soy sauce when cooking rice, and soy sauce is fermented and then made. While soy sauce has a traditional flavor, soy sauce has a lot of water in it, and the substances in it are also very rich.
So it can also be seen that if you find that you have turned black after eating soy sauce, this is a psychological suggestion. From the very beginning, I made up my mind, so I thought so, so I don't have to reduce the amount of soy sauce you eat because you are afraid of getting dark.
It can be eaten normally, and not only will it not affect the skin tone, but also bring good results and experience to everyone. In addition, soy sauce is also very useful, as long as you can use it well, it can bring a positive impact. But you can't eat too much soy sauce, as mentioned earlier, soy sauce has a lot of salt in it.
If you eat too much, it is not good for your health, and you can season it by adding a little more, but if you add too much, the food will become very idle.
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If you eat too much soy sauce, it is easy to turn black, so such a statement is incorrect, so you still have to believe in science, and you can't believe what others say, because there is no scientific basis.
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Soy sauce is a common seasoning in the family, but there are many pigments in soy sauce, so eating too much may cause melanin deposition and make ** black.
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Yes. It will make a person's ** become particularly dark, and it will also make a person look not in a particularly good mental state, so you can't eat soy sauce often in your life.
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No, there is no scientific basis for this statement, and soy sauce has little to do with skin color.
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For example, if you eat more soy sauce**, will it turn black? Does drinking too much milk** turn white? Is wearing a mask equivalent to doing sun protection, etc.
Drinking too much soy sauce does not cause ** to turn black, because there is no scientific evidence to prove it. But if you drink too much soy sauce after being injured, that's a different story. Because of the consumption of soy sauce after the injury, the color of the wound may become darker, so the ** of the injured piece will also become black. >>>More
Of course not! The blackening is the cause of melanin production in the sun, and it has nothing to do with vinegar and soy sauce. Good appetite! Satisfied.
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No matter what you do with food , soy sauce is always indispensable, and it always feels like if you don't have soy sauce food, it won't taste so good. >>>More
Well, eat in moderation and eat deliciously, and apple peel contains a lot of vitamins, eating too much is good for **, and you can't eat it before meals, eating apples before meals is easy to get stones!! >>>More