The restaurant has been in business for 8 years, and what should I do if there is suddenly no one to

This is an era of cross-border robbery, this is a platform for integrating resources, and the future of enterprises is no longer the competition of products, but the competition of business models.

Remember one sentence. To do marketing is to be human. And the free model we advocate is to start from human nature to do marketing.

1. A business model that uses free services to quickly occupy market share in the early stage, and uses value-added services or high-end services to charge better fees in the later stage to achieve profitability.

It is a new profit model suitable for the development of the times, is a business model that consumers can not resist, it is based on the "design of the hidden profit margin of the enterprise" as the core, that is, to extend the profit chain of the enterprise, through the design of free projects, to attract customers to the greatest extent, and then in the next stage to achieve the profitability of the enterprise, is a "front-end free, later to make money" model.

3 is a new type of excellent ability to reduce the cost of goods and services to zero, and it is a new model that can dominate the future market and also squeeze the current market.

4. 'Free' can be 'profitable', which is a kind of altruistic thinking, the spirit of fools, the spirit of suffering, and a win-win outlook on life.

It must be that the popularity is not booming and the economy is sluggish.

There must be some places where you don't do well, go to other stores to eat a few times and observe more, you are worse than others in **,

Summary. Hello, it's a pleasure to serve you, my reply is that the restaurant suddenly no one comes to eat, it's not going to go out of business. The intrinsic reason is that your restaurant's menu is not updated, or the location of the restaurant is not ideal, so you can update the menu in time and make some promotions to attract customers to come and buy.

Suddenly no one came to eat, is the restaurant going to close?

Hello, it's a pleasure to serve you, my reply is that the restaurant suddenly no one comes to eat, it's not going to go out of business. The internal reason is that your restaurant's menu is not updated carefully, or the location of the restaurant is not ideal, contact you to update the menu in time, and do some promotions to attract customers to sell and spend money.

Dear, there is also the fact that you make more use of online sales, such as takeaways and the like. And do a little more innovative, fresh ideas that will make your restaurant thrive.

Dear, there may also be the impact of the epidemic factor recently, I hope you can put a positive attitude in the spring. Everything is the most important thing to be mental, and I hope you can do your best with your mentality. I believe that your steakbook will get better and better.