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Gourd is also known as pumpkin and gourd. Its pulp is rich in polysaccharides, vitamins, amino acids and minerals. Among them, the vitamins, pectin and other substances contained in the polysaccharide substances have a good effect on improving the blood lipids, reducing blood sugar, cholesterol and laxative in the diet of modern people.
Vitamins are rich in vitamin E and carotene. Among them, vitamin E has antioxidant and anti-aging effects. Carotene can be converted into carotenoids in the human body, which can play a role in maintaining visual health and development in children; It also has a certain effect on the prevention of tumors.
high content of calcium and potassium in minerals; Low sodium. Especially with middle-aged and elderly people and patients with high blood pressure, it has a good effect on osteoporosis and hypertension. The gourd has a sweet and warm taste, and has the effect of strengthening the spleen and eliminating food, and cleansing the stomach and intestines.
In addition to the above-mentioned substances, gourd can not only be fried and cooked; It can also be processed into a variety of processed products: such as gourd puree, preserved gourd, sauce, flooded gourd, gourd soy sauce and dehydrated gourd slices, etc. 倭 means dwarf in Chinese.
Generally, such as cucumbers, horned melons, loofahs, winter melons, etc., the diameter of melons is smaller than the height of melons, and they have a slender shape. There is only a gourd, the diameter of the melon is greater than the height, and when it is placed flat on the ground, it appears to be very stable and short, so it is called a gourd. As for the name of the nest melon, it may come from the fact that this kind of melon bears several melons on one seedling, such as Nestle, forming a nest.
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Gourd is pumpkin.
Pumpkin is a plant of the genus Pumpkin in the Cucurbitaceae family. Due to the different origins, the names are different. Also known as wheat melon, sweet melon, gourd, golden winter melon, Taiwanese called golden melon, native to North America.
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The meaning of 倭瓜 is pumpkin, and in some areas it is called a melon. Because of the annual herbaceous plant, the stems are creepy, and the flowers are yellow. The fruit, also called gourd, is oblate or oblong and can be used as a vegetable. The seeds can be eaten or used as medicinal herbs. Fu Kaiqing
1. Gourd is a plant of the genus Pumpkin in the Cucurbitaceae family. Because of the different names of the origins, it is also known as wheat melon, pumpkin, pumpkin, golden winter melon, and is native to North America. It is cultivated all over China, and in Japan, it is cultivated in abundance in Hokkaido.
The tender fruit is sweet and delicious, and it is one of the melon vegetables in summer and autumn. Old melons can be used as feed or miscellaneous grains, so there are many places where they are also called rice melons.
2. It is a short-day plant that likes temperature, has strong drought tolerance, and does not have strict requirements for soil, but it is better to use fertile, neutral or slightly acidic sandy loam soil.
3. It is native to Mexico to Central America, and is widely cultivated all over the world. It was introduced to China in the Ming Dynasty and is now widely cultivated in the north and south.
4. The fruit of pumpkin can be used as a dish, and it can also be used as a substitute for food. The whole plant is also used for medicinal purposes, the seeds contain pumpkin seed amino acids, which have the effect of clearing heat and dehumidifying, repelling insects, and have the effect of controlling and killing schistosomiasis.
Pumpkin:
The pumpkin fruit is round, oblate, oblong, spindle-shaped or gourd-shaped, the apex is more concave, the surface is smooth or has nodulous protrusions and longitudinal grooves, and there is hoarfrost when ripe. The seed coat is grayish-white or tawny, with distinctly rough edges. The meat is thick and sun-defeated, yellowish-white, with a special aroma after aging, and the taste is sweet and noodles.
The seeds are flat, and the tender melon can be used as a vegetable, which is one of the melon vegetables in summer and autumn, and the taste is sweet and palatable. Old melon is used as feed or sugar substitute, and many places call it "rice melon". The seeds can be fried or medicated.
There are early-ripening, medium-ripening and late-ripening types of pumpkin during the growth period. There are long vines, medium vines, short vines and dwarf vines in plant morphology. The shape of the fruit is spherical, oblate, gourd-shaped, oval, etc.; In terms of fruit size, large fruits weigh hundreds of kilograms, and small ones weigh only a few tens of grams; The color of the fruit is red, white, yellow, green, compound color, etc.; The development and utilization can be fresh food, seeds, medicine, ornamental, processing, etc.
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Gourd refers to pumpkin.
Squash, also known as pumpkin, is a species of the genus Pumpkin in the Cucurbitaceae family, an annual creeping herbaceous plant, the stem is often rooted, the petiole is stout, the leaves are broadly ovate or oval, the quality is slightly soft, the leaf veins are raised, the tendrils are slightly thick, monoecious, the fruit peduncle is stout, there are ridges and grooves, depending on the variety, there are often several longitudinal grooves or none outside, the seeds are numerous, oblong ovate or oblong.
Cultivation techniques of gourd:
1. Planting: When there are 3 to 5 true leaves, you can choose robust, pest-free seedlings for planting in the afternoon on a sunny day, 1 plant per pot, and the planting depth should be flat with the cotyledons and watered thoroughly. If it is a live broadcast, it is necessary to thin out the sick and weak seedlings and leave 1 seedling in each hole.
2. Fertilization: About 10 days after planting, spray 1 time of thin organic fertilizer, mainly nitrogen fertilizer. The plant grows rapidly after starting to climb the vine, and the first topping is carried out when there are 8-10 true leaves, which promotes the germination of more side vines, and the scaffolds can be erected in advance.
When the side vines are more than 50 cm long, you can collect young stem tips and petioles for eating, pay attention to keep about 5 leaves, and press the remaining stems and vines with slightly larger soil clods to promote germination and aerial roots. After each harvest, spray 1 time of thin decomposed organic fertilizer mainly with nitrogen fertilizer.
3. Bracket: When the vine is circled along the pot on the soil surface, the stem and vine can be pulled to climb the bracket so that the leaves are evenly distributed and the branches do not block each other.
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General Guide to Gourds (Violidae Cucurbitaceae).
Pumpkin (scientific name: Cucurbita moschata (Duch.) ex lam.
duch.ex poiret) is a species of the genus Cucurbitaceae, an annual creeping herbaceous plant with often node-borne roots, thick petioles, broadly ovate or oval leaves, slightly soft, leaf veins raised, tendrils slightly thicker, monoecious, fruit peduncles stout, ridged and grooved, varying from variety to variety, often with several longitudinal grooves or none on the outside, most seeds, oblong or oblong.
It is native to Mexico to Central America and is commonly cultivated all over the world. It was introduced to China in the Ming Dynasty and is now widely cultivated in the north and south.
The fruit of the pumpkin can be used as a substitute for food. The whole plant is also used for medicinal purposes, the seeds contain pumpkin seed amino acids, which have the effect of clearing heat and dehumidification, repelling insects, controlling and killing schistosomiasis, vine has the effect of clearing heat, Guati has the effect of stabilizing the fetus, ** toothache.
Morphological characteristics. annual creeping herb; The stems are often rooted, 2-5 m long, densely covered with short white bristles. petioles stout, 8-19 cm long, covered with short bristles; The leaves are broadly ovate or ovate, slightly soft, with 5 angles or 5 shallow lobes, sparsely blunt, 12-25 cm long, 20-30 cm wide, the lateral lobes are smaller, the middle lobes are larger, triangular, densely covered with yellowish-white bristles and hairs, often with white spots, the leaf veins are raised, the middle vein of each lobe often extends to the apex, forming a small pointed tip, the back color is lighter, the hairs are more pronounced, the edges have small and dense fine teeth, the apex is slightly blunt. The tendrils are slightly stout, covered with short bristles and hairs like the petioles, 3-5 bifurcated.
Monoecious. Male flowers solitary; calyx bell-shaped, 5-6 mm long, lobes stripe-shaped, cm long, pubescent, upper part enlarged into leaf-like; corolla yellow, bell-shaped, 8 cm long, 6 cm in diameter, 5-lobed, lobes retracted at the margins, wrinkled, apex acute; Stamens 3, filamentous gland-shaped, 5-8 mm long, anthers contiguous, 15 mm long, chamber curved. female flowers solitary; Ovary 1-chambered, columella short, stigma 3, enlarged, apex 2-lobed.
The peduncle is stout, ridged and grooved, 5-7 cm long, and the guati expands into a trumpet; The gourd fruit has a variety of shapes, depending on the variety, and often has several longitudinal grooves on the outside or none at all. The seeds are numerous, oblong or oblong, grayish-white, with thin margins, 10-15 mm long and 7-10 mm wide.
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When we talk about a kind of food in our sayings, we are referring to pumpkins, but some people compare people to gourds, if they refer to food, they refer to pumpkins, and if they are metaphorical people, it means that this person is very poor and has no ability, so it depends on the context in which you are talking and the place where you are located.
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Gourd is a dialect of the Northeast, and the local name of the common people is the meaning of pumpkin.
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The gourd is also called a pumpkin, and it is used to describe people who are short, fat and a little cowardly.
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It's a dwarf pumpkin, you can imagine for yourself.
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It's a short, fat and sturdy fat melon!
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Pumpkin, also used to describe being short and fat.
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The meaning of kukin is pumpkin.
Pumpkin is a species of the genus Cucurbitaceae, an annual creeping herbaceous plant with roots at the stems, thick petioles, broad ovate or oval leaves, slightly soft, leaf veins raised, tendrils slightly thicker, monoecious. The peduncle is stout, ridged and well-grooved, varies from variety to variety, often with several longitudinal grooves or none on the outside, and the seeds are numerous, oblong or oblong.
It is native to Mexico to Central America and is commonly cultivated all over the world. It was introduced to China in the Ming Dynasty and is now widely cultivated in the north and south. The fruit of the pumpkin can be used as a substitute for food. It is a common coarse grain, mostly steamed and eaten, with a delicate taste, and can also be boiled with milk.
Tips for picking pumpkins
1. The most important point in choosing pumpkin is that it is ripe, and it is also what we often say that melons should be old, so that pumpkins are nutritious and rich in substances. The older the pumpkin, the less water it contains, the more sugar it contains, the less tendon it contains, and the taste is firm and heavy.
2. Look at the color, due to the different types of pumpkins, the selection methods are not the same, the golden pumpkin is better to choose, the color is dark yellow, and the stripes are cleaned up coarsely for the mature pumpkin. For green pumpkins, choose the green and blackened ones for the ripe pumpkins. No matter what kind of pumpkin it is, the deeper its edges, the more bulging the petals are the old melon.
3. Smell the smell. The pumpkin has a special aroma after it is old and ripe, which is the fragrant smell of pumpkin, and the unripe tender melon has the taste of vegetable melon.
4. Pinch the skin, use your fingernails to pinch the skin of the pumpkin a little harder, the skin of the old pumpkin is relatively hard and firm. If the pumpkin peel breaks when pinched, it proves that it is not ripe enough and is a tender melon. If there is water seeping out, the water that seeps out is fast and mostly blind melons, and the water seeping out is less old melons.
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It is pronounced "wōguā". The initial of 倭 is w, the vowel is o, and the tone is a sound; The initial of the melon is g, the finals are chaotic ua, and the tone is a sound.
1. Wa. 1、[wō]
Our country is the old name of Japan for Shenze.
2、[wēi]
The ancient is the same as "逶", 逶迤.
Second, melons. 1. Creeping plants, the leaves are like palms, and the flowers are mostly yellow; The fruit is edible. There are many types, such as watermelon, pumpkin, winter melon, cucumber, etc.
2. The fruit of this plant.
3. Guā surname.
1. Wait. Beautiful.
2. Filial piety to Liang Guo.
The name given to Japan in ancient times.
3. Whelks. Anchovy.
4. Lead. i.e. zinc.
5. Delay. Hijri far-reaching.
The so-called reliance, that is"Grass"of the spoken language. I suggest that LZ don't talk about this! @!It's very uncivilized!
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