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This year's pork has been rising since the Spring FestivalIn the past month, the amount of pork has broken through the 20 yuan mark, which is very rare in history.
Pork is a necessity for each of us, so after the price of pork rises, it will drive the price of all food productsFor example, eggs, fish, lamb and beef have all been trending in recent timesForce.
In fact, the ** of beef, according to the market, should be lowered this year, any aquaculture industry is like this, it is impossible to be prosperous, so this year's beef should be seriously down, is a peak period of breedingBut the ** of beef did not come down, because the pork ** was too high.
I don't dare to buy pork in the market now, because it takes more than 10 yuan to buy a very small piece of meat that can only be fried in one vegetable, and if the guests at home want to stew some pork ribs, they can't get it without 50 yuan. According to the current situation, it is difficult to adjust the ** of pork, and the momentum of ** will continue, the reason is very simple, that is, the supply exceeds demand.
The stock of live pigs in the market is particularly small, and the scarcity is expensive, which has created such a high pork **, in the final analysis, it is still related to last year's African swine fever, if it were not for such a serious epidemic, the pig herd rate would not be so small. With such a high number of pigs, farmers will definitely stock them in large quantities, and I think pork will drop a lot in the first half of next year.
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Politically educated, can be used as a pork substitute ** should be a bit floating, don't eat pork can eat these.
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For example, something made of pork will definitely change with pork**. It's a cascade effect.
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I think it's possible to have meat, like chicken, duck or fish, or even beef, because they're substitutes.
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Pork ** changes, other meat ** will naturally change, and meat products such as ham sausage, sausage and other meat products ** will also fluctuate.
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If the price of pork rises, the price of other meats will definitely rise, otherwise other meats will be in short supply.
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Even meat will be affected, such as chicken, beef, duck, may be affected, because it is the same meat.
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I believe that many people have found that the price of pork ** has been rising recently, and the most powerful one has soared to 30 yuan a catty. Many ordinary people complained bitterly, saying that they could not afford to buy meat at all, and that if they wanted to eat meat, they could only eat a little bit. The former ** of ten yuan no longer exists, how many people can afford to touch Yuzen for 30 yuan?
So is it really 30 yuan for pork and won't continue? I think it's still negative, if pork **to a certain **, it will usher in a **trend. Volkswagen has experienced the era of ten dollars and the era of 30 yuan.
I believe you should know that pork ** has cheap times and expensive times. When it is cheap, those merchants are also very uncomfortable, so as long as we wait patiently, we will be able to wait until it is cheap. Buy more when it's cheap, buy less when it's expensive, and it's not that you can't afford it at all.
Is the ** suitable for pork expensive all the time? Of course, it is not suitable, because the most common meat eaten by ordinary people is pork, if it has always been this **, then everyone can't afford it. If it has always been like this, then it will also strengthen macroeconomic control.
What people often eat must be controlled within a reasonable range. If the scope is unreasonable, then everyone's psychology should not be a taste.
Although it has ushered in the period of 30 yuan, I think that China will one day usher in a moment of price reduction, and when it reaches about 20 yuan, it is already normal, and it is likely to drop to ten yuan in the future. At that time, the common people will be able to eat, and in such a situation, everyone does not need to be too afraid. Wait patiently, there will always be a moment when the price will be reduced.
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In this case, the value of the second senior brother will definitely tremble and will continue**, and there will be a bad signal, so Li Dong of pork will have a bad competition.
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I think the second senior brother's worth will fall, as long as his ** amount is enough, people will let him reduce the price when they are not willing to buy.
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It will be reduced, because pork ** is subject to more factors, such as the state will also take action to release pork reserves for us.
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In general, it is normal for this situation to occur, after all, the pork reserves have been put in, and the number of this ** has been increased, so this ** should be suspended for a period of time and may continue**.
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The first point, this winter's **will definitely continue**, and the second point is that the 6th batch of pork reserves have been successfully launched, so there will be a good ** waiting for us 3rd point, I hope today's pork can be **stable.
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This year, the ** of pork may decline, but the decline will not be too much, basically staying at about 18 to 16 pieces.
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There will be a certain increase in this winter's **, but it is still within the normal acceptable range.
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Pork **short-term large**, what affected the value of the second senior brother? Why. Pork **short-term large** is because the amount of pork on the market has been affected, and the amount of pork ** is large because the amount of pork is getting less and less, and the pork on the market is also getting less and less, which will lead to a sharp rise in pork**, so this time there is more and more pork in the market, then.
If there is no demand, then pork will naturally be substantial, which is a normal thing, which is related to the relationship between a demander and a user, which is almost a normal change in the market. <>
** greater than the demand then there are more and more pork ** on the market, but the demand has not changed, then **in demand, then pork ** will naturally be. It is normal to be large in the short term, because the same is true for any commodity, when the quantity is greater than the demand, then it will naturally be, which is basically the norm in the market. <>
In order to maintain the balance in the market, then once the pork rises to a certain point, then the state will intervene in the changes in the market, so that pork will no longer be the same, because if the pork is too high, then it will affect the market balance and lead to market chaos, then this is the situation that the people do not want to see, so in order to avoid this situation, the state will put a lot of pork into the market when the pork **** reaches a certain point, then the pork on the market will naturally <>
In general, pork is basically the norm in the market, no matter what commodity is in our country's market, it is basically impossible to last for a long time, this is the normal balance of our market, it will not be said that there is a commodity that lasts, nor will it be said that there is a commodity that lasts, and it is impossible to happen to be very cheap.
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Mainly because the supply of pork has come up, and the state has also put a large amount of reserve meat, so it will lead to pork ****.
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Because of the outbreak of African swine fever, the second senior brother is worth **. Everyone is now respectful of pork, so now other meats are ****.
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Because there is a lot of pork storage in the market, which can meet the demand, the value of the "second senior brother" has decreased.
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It is a sudden large number of frozen pork, which affects the ** of pork, frozen pork is cheap and affordable, and everyone would rather buy frozen pork.
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The first amount of live pigs, the demand for pork in the market. These two points mainly affect the ** of pork, ** volume further meets the demand, ** will come down.
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It is the current situation, there is swine fever in the place, which leads to a shortage of supply, and ** naturally goes up.
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The superposition of the African swine fever epidemic and the pig cycle is the main reason for this round of pig fever. In some provinces, cities and regions in the south, the production capacity of pigs has dropped by more than 50, the shortage of supply has become prominent, and the pigs in some areas have reached a very high level. The market gap is too large, and local governments have also introduced corresponding incentive policies.
But are farmers unwilling to take on this responsibility? Experts said that due to factors such as epidemic risks, advanced technology, biosecurity levels, financing channels, environmental protection policies, and declining sow production capacity, farmers' enthusiasm to replenish pens has been limited, and farmers are still in a wait-and-see state.
Since the beginning of summer, the pork in Beijing's Xinfadi Agricultural Products Wholesale Market has appeared continuously. In the meat hall of Beijing's Xinfadi agricultural products wholesale market, pork merchants told reporters that the wholesale price of Xinfadi white pigs reached the highest per catty on May 15, and then there was a continuous decline in nearly two months, and on July 14, it was per catty, with a cumulative decline of nearly two percent in two months. The person in charge of the statistics department of the Xinfadi wholesale market believes that the decrease in demand in summer is the main reason for the decline in pork **.
Zhao Ping, researcher at the China Council for the Promotion of International Trade Research Institute: The sharp increase in the supply capacity of pork is the main reason for the decline in pork.
Zhao Ping, researcher at the China Council for the Promotion of International Trade Research Institute: The impact of problems such as road obstruction on pork ** is phased, and it will usher in a significant decline after a short-term rise. Before and after the flood disaster, there may be poor roads in some areas, and once the roads are blocked, it will be difficult for the pork in the producing area to be transported to the market, so in the short term, the level of pork ** in the affected areas may remain high.
But once the roads are smooth and the logistics are smooth, the pork ** will fall significantly, and it turns out that this is indeed the case.
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This should be because pork ** is too expensive, so it will slowly decline.
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It may be because the swine fever has been controlled now, so its ** will also have a certain decline.
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Of course, it was to control the swine fever. And the amount has also increased, so it has decreased.
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Many people like to eat pork, pork is a food closely related to our lives, pork has been reduced for the first time after 19 consecutive months, is it that pork is not popular? On the one hand, pork has been rising in price for various reasons, on the other hand, with the increase in imported pork, and the increase in the production of farmed pork, the price of pork has also begun to drop. <>
1.For various reasons, the price of pork has been rising.
At the beginning, because of swine fever and the epidemic, the output of pork has been decreasing, and the price of pork has been decreasing, and when the production of pork is reduced, the supply is in short supply, so the ** of pork has risen, in addition, because many of people's customs must eat pork, which only leads to the further shortage of pork production, so the ** of pork has been rising. <>
2.The increase in pork production has led to a decrease in the price of pork.
When the pork ** is very high, many people say that they can't afford to eat, so we have carried out relevant regulation, such as importing a large number of pork from abroad, on the other hand, we are also calling our reserve pork, in addition, we will continue to increase production, under the regulation of the market, more and more people are breeding pigs, and the increase in pork production leads to the reduction of pork prices. <>
3.In the future, the ** of pork will be lowered a little, but it will still be very high.
Although the price of pork has dropped now, in fact, pork is still very popular, on the one hand, because the overall output has not increased much, and on the other hand, because we all like to eat pork, and on the other hand, the supply is still less than demand, so the ** of pork will drop a little, but it will still be very high, which does not mean that the second senior brother is not popular.
All in all, the ** of pork has risen continuously, and the price has been reduced for the first time after 19 months, which on the one hand shows that our pork regulation has played a role, and the production of pork is increasing, on the other hand, it also shows that we can afford to eat pork in the future, in addition, the ** of pork should still be relatively high.
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