Five fingered peach medicine and food are homologous, what is the five fingered peach called in the

Mild in nature, full of aroma, this product has the functions of clearing heat, nourishing yin and reducing fire, strengthening the spleen and appetizing, overflowing qi and generating Jin, dispelling dampness and stagnation, clearing the liver and moistening the lungs.

When eating, take a small part and wash it with water, soak it in cold water for 15 minutes, that is, you can make soup with pork ribs or pork bones, and other meats, etc., using open flame, the effect is better, it should be thick and light, regardless of spring, summer, autumn and winter, men, women and children can eat.

You can boil bones or chicken soup and so on, or boil water as tea to drink, the liver is not good to drink, the five-fingered peach is very good, my father often drinks.

The place is different, and the name is different, and it is often called five-clawed dragon in pharmacies in Guangdong. Five-fingered milk, soil astragalus, soil five-clawed dragon, but another name for five-fingered peach. The five-fingered hairy peach is a mulberry plant, because the shape of its leaves is a bit similar to the five-fingered peach, and the fruit is a bit like a hairy peach when it is ripe, so it is called the five-fingered hairy peach.

Five-fingered peach. Five-fingered peach is commonly found in the deep mountains and valleys of Guangdong, and is now also cultivated in Fujian, Hainan, Guangxi, Guizhou, Yunnan and other places, and has a certain economic value.

Five-fingered peach can be harvested all year round, in addition to fresh food, it can also be sliced and dried and stored for consumption, generally in pharmacies in Guangdong and other places is a more common Chinese herbal medicine.

Five-fingered peach grows on hillsides, ravines, and bushes beside roads. It is a shrub or small tree in the south and southwest of the country, 1 2 meters high, with short bristles and white milk.

Five-fingered peach is a branch of a plant, which is a plant of the same origin as medicine and food. Five-finger peach mainly has the effect of strengthening the spleen and tonifying the lungs, which can eliminate edema and relieve cough, and is often used for tuberculosis and dry cough. In addition, it has the effect of promoting qi and water, and can often play a leading role in edema of the whole body or lower limbs and small amount of urine.

It also has the effect of relaxing muscles and invigorating blood, such as rheumatic pain in joints or limbs, which can be achieved by dredging joints to relieve pain.

Because the five-fingered peach is the same source of medicine and food, it can be used in the diet, such as five-finger peach stew, five-finger peach stewed chicken, which can play a role in strengthening the spleen, tonifying the lungs, diuretic or dredging joints and dredging meridians.

Five-fingered peach, the name of traditional Chinese medicine. For the mulberry plant Ficcus simplicissima lourof the roots.

The plant is distributed in Fujian, Guangdong, Guangxi, Hainan, Guizhou, Yunnan and other places, and is also distributed in Vietnam and Cambodia. It has the effect of strengthening the spleen and lungs, promoting qi and dampness, relaxing the muscles and activating the nerves. Indications: spleen deficiency and edema, lack of appetite and weakness, tuberculosis cough, night sweats, belt, postpartum lactation, rheumatism, pain, edema, cirrhosis of the liver, ascites, hepatitis, bruises.

There is no one-finger Chinese medicine for two-finger peach, and there is a Chinese medicine called five-finger peach. The five-fingered peach belongs to the mulberry family and grows naturally in deep mountains and valleys. It is not a peach in the real sense, the leaves look like five fingers, and the leaves have fine hairs, because they are like a peach when they are ripe, and it is a traditional Chinese medicine.

Five-finger peach is slightly warm, sweet, has the effect of strengthening the spleen and lungs, benefiting the stomach, promoting qi and dampness, relaxing tendons and activating the nerves, the five-fingered peach fruit is like the peach when it is ripe, the smell is sweet and spicy, the nature is mild, the aroma is overflowing, it is generally collected and dried, when eating, take a small part and wash it with water, soak it in cold water for 15 minutes and then make soup with pork ribs, pigeons, etc., slowly cook it over low heat, the longer the better, use open flame, the effect is better, and the soup made has the fragrance of coconut milk. This product has the functions of flattening the liver and brightening the eyes, nourishing yin and reducing fire, strengthening the spleen and appetizing, overflowing qi and generating jin, dispelling dampness and stagnation, clearing the liver and moistening the lungs. Regardless of spring, summer, autumn and winter, it can be eaten by men, women and children.

The root of the mulberry plant Ficus coarse-leaved or Ficus foja is the root of the five-fingered peach root, which is the name of traditional Chinese medicine, from "Guangdong Chinese Herbal Medicine". Also known as Astragalus membranaceus, Pentaclawus ** and the origin of the mulberry plant ficussimplicissimalouror the root of the fig.

It is distributed in the south and southwest of China. Sweet and flat. Functions: Invigorating qi and strengthening the spleen, expelling phlegm and relieving cough, relaxing tendons and activating the nerves, and clearing milk.

1.After treatment, frailty, self-sweating, tuberculosis, cough, chronic bronchitis. 2.

Treatment of spleen deficiency, hail and edema, rheumatoid arthritis, under the belt, postpartum milkless. Dosage decoction: 15 30g.

Chemical CompositionThis product contains amino acids, sugars, sterols, coumarins, etc., and also contains lead (>2ppm). Pharmacological effectsAnimal experiments, decoction has cough suppressant effect on mice. The root of the mulberry plant Ficus coarse-leaved Ficus five-fingered peach root is sourced from the Guangzhou Air Force "Handbook of Commonly Used Chinese Herbal Medicine" pinyin name wúzhǐmáotáogēn alias Nanqi, Tu Astragalus (Guangzhou Air Force "Handbook of Commonly Used Chinese Herbal Medicine"), Tu Wujiapi ("Guangxi Chinese Herbal Medicine").

Three-finger claw, sub-tree, five-fingered peach, five-clawed dragon, five-fingered milk. shrubs or small trees. The shoots are hollow, and the whole plant is covered with gray hairs.

Leaves simple, alternate, papery, multiform, oblong-elliptic-lanceolate, narrow or broadly ovate, 8 25 cm long, 4 18 cm wide, apex acute or acuminate, base rounded or heart-shaped, often 3 5 deeply lobed, margins serrated or wavy, sometimes entire; The pedicles are ovate-lanceolate, 8 to 20 mm long. Inflorescences paired, axillary, spherical, basal bracts ovate-lanceolate; Flowers yellow-green; Male flowers are born near the top of the inner wall of the nucleus, peduncled; sepals 4, purple, linear-lanceolate; stamens 2 or 1; The sepals of gall flowers are similar to those of male flowers; ovary spherical or ovate, columella lateral, stigma funnel-shaped; Females are born in another inflorescence and are sessile or nearly sessile; The sepals are similar to those of the male flowers, but narrower and lighter in color. The achenes are oval in shape with small nodulous convexities.

The habitat is found on hillsides, ravines, and roadside bushes. It is distributed in the south and southwest of China. Sexual taste Guangzhou Army's "Handbook of Commonly Used Chinese Herbal Medicine":

Xingan, lukewarm. "Guangzhou Air Force Source "Manual of Commonly Used Chinese Herbal Medicine":"The taste is sweet and light, and the sex is flat.

Function: Strengthens swelling and tonifies the lungs, and promotes qi and dampness. Treatment of tuberculosis, cough, night sweats, limb fatigue and weakness, lack of appetite, abdominal distention, edema, rheumatism and pain.

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