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1. Ximuyuan black tea.
Founded in 2010, it is a comprehensive tea enterprise integrating tea planting, harvesting, production, sales and tea culture promotion. Its "Xi Muyuan" brand has won praise from customers again and again with its traditional, natural and healthy product quality, diversified product system and perfect service.
2. Baisha Creek.
In 1939, the Hunan Provincial Department of Construction appointed the deputy director of the Tea Management Department, and Mr. Peng Xianze, a bachelor of agriculture from Kyushu University in Japan, established the Hunan Brick Tea Factory, which is the birthplace of pressed tea, and has a long history of 70 years.
3. Xiangfeng black tea.
Now it is one of the top ten in China's tea industry, a well-known trademark enterprise in China, a national tea standardization demonstration enterprise, a key agricultural leading enterprise in Hunan Province, a provincial small giant enterprise, a provincial tea tourism demonstration site, a provincial enterprise technology center enterprise, and a provincial and municipal key listed reserve enterprise. Mr. Tang Yu, chairman of the board of directors, is a national model worker, a deputy to the Hunan Provincial People's Congress, and a visiting professor of the Chinese Academy of Sciences.
4. Maosheng black tea.
It is an enterprise specializing in the production of Wuzhou's famous specialty Liubao tea, and is also a key leading enterprise in Wuzhou's agricultural industrialization. Maosheng is an enterprise specializing in the production and sales of various refined Liubao tea and other fine tea series.
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Gaoma Mountain's black tea is well-known, there are many regular customers, and there are many repeat customers, and the quality is guaranteed, so it is the first choice for black tea.
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Black tea can choose Baishaxi tea, medium tea,Yiyang, HunanTea, Gaoma Erxi, Jiuyang black tea.
1. Baishaxi Tea Factory
This tea factory is the birthplace of Anhua black tea, and it is the earliest manufacturer, and the Chinese Potato Rumin Republic was established.
Before, this brand is the benchmark of the entire industry, and all brands should be based on Baishahe, and the product quality is very high.
2. Chinese tea
This was a former state-owned factory in Anhua, and it was later reorganized, and the old state-owned enterprises are strong. Chinese tea has made a great contribution to the health of people on the earth, China's tea ancestor is Shennong, Shennong is also the world's tea ancestor, Chinese tea spreads all over the world, promotes health, happiness, physical and mental harmony, for the health concept and Zen tea culture.
Add infinite charm.
3. Hunan Yiyang Tea Factory
This is separated from the sailor Nabaishahe tea factory, in the name of the old factory, the development zone is also very good, the main product is Fu brick tea.
Including first-class Fu brick tea, special Fu brick tea, etc.
4. Pu'er tea
Pu'er tea is produced in Yunnan Province in its original state, and is well-known at home and abroad in ancient and modern times. Now, Xishuangbanna, Yunnan.
Simao and other places are still rich in Pu'er tea. Pu'er tea has a thick and milky appearance, a dark or brownish color (commonly known as pork liver color), a mellow and sweet taste, and a unique aged fragrance. Pu-erh tea has always been considered a drink with health benefits.
5. Sichuan side tea
Sichuan has a long history of tea production. In the Qianlong era of the Qing Dynasty, it was stipulated that Ya'an, Tianquan, Rongjing and other places produced side tea were exclusively sold in Kangzang, and slightly south of the roadside tea. And Guan County.
Chongqing, Dayi.
The side tea produced in other places is exclusively sold in Songpan, Lixian and other places in northwest Sichuan, saying"West Roadside Tea"。
Purchase Notes:
1. Be sure to choose the dark tea of Anhua regular production enterprises, carefully distinguish whether the packaging and identification are regular manufacturers, and whether they have obtained the QS certification of the Quality Supervision Bureau.
2. Choose Anhua black tea that suits your taste.
The grades of Anhua black tea are also differentiated, and the taste is naturally slightly different. With a wide variety of varieties and different styles, we should choose according to our own tea tasters.
Encyclopedia - Chinese tea.
Encyclopedia - Pu'er Tea.
Encyclopedia-Hunan Baishaxi Tea Factory.
Encyclopedia - Sichuan side tea.
Encyclopedia-Hunan Yiyang Tea Factory****.
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The better brands of black tea are: Black Beauty, Guojin, Quanshengdao, Xiangfeng, and Ximuyuan.
1. Black Beauty.
Founded in September 2007, headquartered in Yiyang City, Hunan Province, it is a well-known trademark in the local area. Black Beauty has been focusing on the research and development of black tea for many years, picking and processing the top tea leaves, and then fermenting them in traditional ways, so that Black Beauty's black tea has a unique mellow taste.
2. Guojin. In the list of the top ten brands of dark tea, Guojin is a well-known tea production enterprise in China, which was established in 2010, and the company's headquarters is located in Changsha City, Hunan Province. Over the years, Guojin has focused on the cultivation and processing of tea, and has also taken the lead in passing the national ISO9001 quality management system certification, and in 2012, it was awarded the Hunan famous brand product.
3. Quansheng Road.
It was established in 2001 in Hunan Province, focusing on the research and development of tea products for many years, and enjoys a high reputation in the industry. In order to increase the popularity of products, the brand has also set up its own *** on e-commerce platforms such as Tmall and JD.com.
4. Xiangfeng. In the list of the top ten brands of dark tea, Xiangfeng is a well-known tea brand in China, which was established in Hunan Province in 1998, and the company's headquarters is located in Changsha City. Over the years, Xiangfeng has always adhered to the principle of quality first in the production of tea, so the raw materials selected are the top, and the production process is strictly controlled.
5. Xi Muyuan.
It was established in 2010 and is headquartered in Changsha, Hunan Province. In order to ensure the quality of its own products, the brand has strict monitoring in every aspect of tea production, and every step has been repeatedly polished by professionals, just to bring the best quality tea to consumers.
Purchase Points:
1. Observe the appearance.
The high-quality Anhua black tea has its appearance and color, its strips are even, rolled into a loach-shaped, the color is black with brown, and the color is uniform. Inferior Anhua black tea will have other variegated colors such as red, brown, and brown. In addition to this, we can also smell the aroma of dry tea.
2. Observe the color of the tea soup.
Good Anhua black tea is orange and bright; The soup color of aged tea is red and bright, like amber; The soup color of the new tea of the good wild seed can also be as red as wine.
3. Smell the aroma and taste the taste.
Anhua black tea has a fermented aroma, with the aroma of sweet wine or pine smoke, and the old tea has an aged aroma; Fu brick tea and Qianliang tea have a special aroma of mushroom flowers; Wild teas have a subtle fragrance.
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If you want to buy black tea, you can choose tea, their black tea quality is very good, the taste is mellow, I myself entered the Chinese tea Chen Yun gold brick, the tea soup has a low bitterness, the taste is harmonious, and the aftertaste is comfortable. And the cost performance is also very high, whether it is self-drinking or collectible tea black tea is a very good choice.
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Baishaxi Anhua Black Tea: The soup color is good, the taste is flat, there is a faint fragrance and sweetness after the entrance, and the golden flowers are lush, which is really a good tea! Black tea is good for oil and fat, and it is best to drink it on an empty stomach in the morning!
In addition to the astringent taste that needs to be adapted, everything else is very good, especially the natural mellow tea aroma!
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The number one black car in China is of course Baishaxi.
Founded in 1939 by Mr. Peng Xianzhe, the father of dark tea, Baishaxi Tea Factory is the birthplace of Chinese dark tea and an iconic brand of dark tea. Baishaxi's products are the benchmark of the entire industry, and the major manufacturers will compare their advantages and disadvantages with him in terms of raw materials and taste, with mature technology, stable products, positive taste, and rich product lines, covering all categories of Anhua black tea.
Xiangyi Yiyang Tea Factory was established in 1958 by the relocation of Baishaxi part to Yiyang, mainly producing Fu brick tea, has been the main force of border tea, the company was mainly engaged in the production of Fu bricks before 09 years, and its Fu brick production level has been relatively excellent, and then began to produce a full range of products, but with the rise of the Anhua black tea industry, the focus of core products has decreased, and the reputation of Xiangyi Tea Factory has slowly decreased.
Gao Ma Erxi. Gaoma Erxi was established in 2007, originally with the quality advantage and reputation advantage of Gaoma Erxi raw materials, but with the development of Anhua black tea industry, the advantage gradually decreased, its brand positioning as a large factory, take the full product route, and also produce Anhua black tea drinks, but for many years has not been very smooth, with the investment of Longping Hi-Tech, it has only slowly risen in recent years.
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The better black tea brands mainly include: Baishaxi Baishaxi, Jingwei Fu Tea, Hunan Anhua Black Tea, Guangxi Liubao Tea, and Yunnan Pu'er.
1. Anhua black tea.
Anhua black tea is the use of raw materials in Anhua, in the unique environment of Anhua, according to the process of Anhua black tea processing tea, its hair tea with Anhua black tea, the key process is "Wudui", generally dry tea color black brown.
Black tea belongs to post-fermented tea, its unique processing process, especially the participation of microorganisms makes it have special traditional Chinese medicine effects, and its rich tea polysaccharide compounds are believed by the medical community to regulate sugar metabolism in the body (prevent diabetes), lower blood lipids, blood pressure, anti-blood coagulation, thrombosis, and improve the body's immunity.
2. Liubao tea.
Liubao tea is divided into loose tea and basket tea, loose tea is produced in Liubao Township, Cangwu County, Guangxi, so it is called "Cangwu Liubao". The quality characteristics of Liubao tea are that the cord is long and tightly knotted, the soup color is red and thick, the aroma is thick, the taste is sweet and mellow, the orthodoxy should have pine smoke and betel nut flavor, and the bottom of the leaf is copper-brown.
When drinking Liubao tea, put Liubao tea in a clay pot, add mountain spring water, boil over an open flame, put it slightly, wait for a slight temperature to drink, feel sweet and mellow, have the effect of lifting, benefiting the spleen and stagnation, and relieving the heatstroke, if you add an appropriate amount of winter honey to stir and drink it, it can cure dysentery.
3. Pu'er tea.
Pu'er tea is named after the origin of Pu'er Mansion in Yunnan, which is a loose tea and pressed tea made of Yunnan large-leaf dried green hair tea as raw material, after post-fermentation and processing, the color is brown and red, the soup color is red and bright, the aroma is unique and fragrant, the taste is mellow and sweet, and the bottom of the leaves is brown and red. Pu'er tea is divided into raw tea and ripe tea: raw tea is naturally fermented, and ripe tea is artificially ripened.
4. Baishaxi Baishaxi
Baisha Creek is surrounded by mountains and rivers, enjoying the beauty of water and the aura of mountains and rivers. The mountains in the territory are undulating, the clouds and mist are shrouded all the year round, the people are outstanding and the scenery is pleasant. The main products of Baishaxi are "Baishaxi" brand black brick tea, flower brick tea, Fu brick tea, Xiangjian tea, fine black brick strip tea, fine hand-built Fu brick tea, flower roll tea (commonly known as Qianliang tea), as well as high-tech products such as Yunjian and Fuhao.
The products are made of excellent raw materials, fine production and exquisite packaging.
5. Jingwei tea.
It is an indisputable fact that tea can eliminate stagnation and greasyness, reduce lipids and blood, and balance physiology. There are a variety of amino acids, vitamins and trace elements necessary for the human body, and the raw materials of the tea itself have an inhibitory effect on human rotavirus, which can effectively block the formation of carcinogenic nitroso compounds in the human body; The content of lipolytic enzymes is higher than that of other teas.
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Top 10 brands of dark tea:
1. Xi Muyuan.
2. Tong Ren Tang.
3. Xiangfeng. 4. Baisha Creek.
5. Xiangnong. 6. Quansheng Road.
7. Enjoy tea.
8. Yiqingyuan.
9. Guojin. 10, black beauty.
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In the future, China's tea industry will become the world of Anhua black tea! Common teas are mainly divided into several categories, such as green tea, green tea (such as Tieguanyin, Dahongpao), black tea, and black tea (such as Anhua black tea). This is basically divided according to the degree of fermentation of the tea from low to high.
Generally speaking, Tieguanyin in green tea and green tea is a cold tea due to its low degree of fermentation; The Da Hong Pao in green tea belongs to neutral tea, while black tea and Anhua black tea belong to warmth. Look at the appearance: look at the color, cord, stem content, and smell the fragrance of dry tea.
Black tea has a mellow fragrance or fungus flower fragrance, and old tea has an aged fragrance; The surface of the pressed tea brick is complete, the mold is clear, the edges and corners are clear, there is no crack on the side, and there is no old stem (lignified white stem); The loose tea strips are uniform and oily, and the quality is good; "Golden flower" is bright, large and lush, which is an important feature of high-quality Fu brick tea and Qianliang tea. Look at the color of the soup: orange is bright; The color of the aged tea soup is red and bright amber; The soup color of the new tea of a good wild species can also be as red as wine (the yield of Anhua is small, and the ** is high).
Smell: with sweet wine or pine smoke; Aged tea has an aged fragrance; Fu brick tea and Qianliang tea have a special mushroom floral fragrance; Wild tea has a faint fragrance.
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