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Nowadays, many people are interested in the cooking industry, but there are also many students and parents who are considering whether to go to a hotel to learn from a master, or go to school for professional learning? Here, I will analyze it from the following aspects for your reference.
Most of the hotel chefs are older and less educated, and they are not very exposed to today's new culinary technologies, which is difficult to meet the technical needs of today's star-rated hotels and restaurants.
In the hotel, some old employees will worry that the new employees will take their place after they learn it, so when the master teaches the apprentice, there will be great reservations. Most of the apprentices can only learn the skills of the three-legged cat, and it is difficult to learn the core technology from the master.
After studying in the hotel, I can only work in small hotels and restaurants, and I can't be independent, I can't learn the knowledge of operation management, and I don't have formal skill certificates and academic certificates.
Of course, not all schools are reliable, when choosing a school, it is best to go to the school for a field trip, like our school, to see the scale of the school, software and hardware equipment, teachers, student reputation, employment support and so on.
Finally, I wish you to find the best way to learn to cook.
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A journey of a thousand miles begins with a single step, and seizing today is the beginning of success.
Anything, as long as you take the first step and then go step by step, you will reach the destination, and success is no exception.
In today's society, it's good to learn technology.
But be cautious when choosing, after all, many industries are still not suitable, learning technology is to see if you can find a job, or what is the way out in the future, in terms of development, the chef industry is good, a profession that has existed for thousands of years, has never been unemployed, and the salary of chefs in the 21st century is high, and Sichuan chefs can also find a job when they go to the **.
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Now there are many places to learn chefs, learn to cook must go to a professional, long-term well-known school to learn, learn to cook must look at his teachers, facilities and equipment, teaching level, practice, etc., generally small places are not very recommended, go to see more, choose the famous will be better.
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No matter which one you go to, you have to study hard by yourself. I think.
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Each school has a different environment and different equipment, so it is recommended to choose a big brand school to study.
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That's definitely the tuition, and the best is taught when the brands are all good schools.
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1. Choose a professional school. Chef technology is a very professional profession, and professional chef schools are more targeted in terms of equipment, curriculum setting, and practical training.
2. Choose a school with a good reputation. The rapid development of the chef industry has also given rise to a lot of chef training institutions, although these training institutions have taken advantage of the spring breeze of reform, but due to the limitations of hardware, software and other conditions, they do not have the corresponding professional training capabilities, therefore, if the students mistakenly enter it, not only can not learn professional skills, but also waste money and time. Therefore, it is very important to choose a chef school with a good reputation.
3. Choose a school with many practical training courses. Learning to cook tests the practical ability of students, and companies also pay more attention to the practical ability of candidates when recruiting, so when choosing a school, you must choose a school with many practical training courses, so that there can be enough.
time, plenty of opportunities to get exercised.
4. Choose a school with good employment. A school with a high employment rate indicates that the school's students are more popular with businesses, and the quality of employment enterprises.
Quantity is also an important indicator of a school. Choosing a good chef school will not only help you learn solid skills, but also prepare you for your future career development.
To sum up, you can consider this side!
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A chef is a person who takes cooking as his profession and cooks dishes as his main job. The profession of chef appeared very early, and there were already full-time cooks in slave societies. With the continuous improvement of the material civilization of society, the chef profession is also developing
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The career prospects of chefs are very good, and it is difficult to find a job in many industries, but chefs are rushing to get it, and there is a shortage of excellent chefs in many places, and it is a profession that eats with skills. It's good to go to New Oriental Chef School now, there are very good teachers and professional equipment.
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I just read the report some time ago, saying that there will be a shortage of at least 4 million chefs in China in the next few years, so it is very easy to learn to be a chef and find a job, and there is no need to worry about learning to be a chef and not finding a job.
The profession of chef has been around for thousands of years and will not disappear at all, so it is very good to learn to be a chef, and it is recommended that you go to Chengdu to learn Sichuan cuisine chef.
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I think it's better to learn which one is better, and as long as you learn it seriously, you will learn it well. If which one is good, if you don't want to study seriously, it's useless.
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New Oriental has the best chef, and this is a relatively large chef brand. But it's also important to find the right master.
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Which is the best place to learn to cook? As the saying goes, it works. You can lead a horse to water, but you can't make him drink.
It's up to you. Do you want to study seriously? Whichever you choose.
As long as you check the same. There is also a saying that 360 lines are the champions. As long as you recognize the line, study seriously, and are not afraid of hardship, hardship, difficulty.
will learn well. You can't see any of them, it depends on your personal practice.
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Promising, If you want to become a qualified chef, you don't just need to be able to stir-fry, only after professional learning, you can master excellent skills and have professional chef skills, and now the catering industry is developing better and better, and chefs have become a profession in short supply, so you don't have to worry about finding a job when learning to cook. Which one is good You have to go to the local area and ask about it, or do a field trip.
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Learning to be a chef can choose to study in a professional cooking school, you can learn real chef skills, graduate qualified recommended employment, skills plus academic qualifications, professional schools have professional teachers, practical teaching, systematic courses, step by step learning, become a professional chef.
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Choosing a good school is the basis for drawing your own future blueprint, and I hope that you can conduct field trips, choose a good school that suits you after a variety of comparisons, and learn good skills that will benefit you for life.
1. Innovative teaching methods.
The entry threshold of the school is low, even if you have no foundation, you can learn. The innovative teaching method, which is different from traditional education, allows students to easily learn solid skills.
2. A variety of professional courses.
According to the needs of students, the school offers classic pastries, Western food elites, classic chefs, health management and other majors, as well as private customized courses.
3. More advanced teaching facilities.
The classrooms of the school are all designed with the integration of theory and practice, and the various infrastructure is perfect, which is at the world's leading level.
Fourth, strong faculty.
The school has hired a team of high-quality teachers, who are strong in technology and rich in teaching experience, and are the backbone of the industry, and have won many awards to ensure the quality of teaching.
Fifth, skills and academic qualifications are harvested.
After passing the school examination and successfully graduating, you can not only obtain the corresponding skill certificate, but also the academic certificate recognized by the state.
6. Employment guidance services.
The school has reached a long-term employment agreement with a number of large enterprises, and students can enter the famous enterprises after graduating from the school!
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The formal chef schools are:
1. New Oriental Cooking School.
Founded in 1988, New Oriental Cooking School has been established for more than 30 years.
It integrates the essence of Sichuan, Hunan, Cantonese, Hui, Shandong, Huaiyang, Fujian, Zhejiang and other major cuisines in China, and is currently the largest chef school in China.
2. Lanxiang Technical School.
Lanxiang Technical School, founded in October 1984; The school has 8 majors and more than 60 types of work, including auto repair, beauty salon, cook, computer, CNC, electric welding, and excavator. As a technical school focusing on excavators, Lanxiang Technical School also offers a culinary major.
3. Sichuan Bayi Military Cooking School.
Bachun Yin First Military Cooking School is a culinary college approved by the Sichuan Provincial Department of Labor and Social Security, and the establishment of the "National Vocational Skills Appraisal Institute" was approved at the same time.
It is a large Sichuan cuisine training base in southwest China and even the whole country, and a vocational education institution for cultivating national middle and senior Sichuan cuisine cooks and culinary management talents.
4. Guangxi South China Culinary Technician School.
This is a key culinary training school integrating training, certification and employment. Started in 1996, it has gained good social visibility and reputation, and is now known as "South China Famous School". The school and Nanning Vocational and Technical School have joined forces to jointly run the school.
It has a wide range of majors, with short and long-term study options available. Since its establishment, the school has won many provincial awards, and has participated in many cooking competitions inside and outside the region to win awards, and is known as "South China Famous School".
The school puts employment in an important position, and effectively transforms from the professional discipline standard to the vocational position and employment standard, so as to realize the connection between education and employment.
The above content reference.
Encyclopedia Hosiery - New Oriental Cooking School.
Encyclopedia - Lanxiang Technical School.
Encyclopedia - Sichuan Bayi Military Cooking School.
Encyclopedia - Guangxi South China Culinary Technician School.
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The focus of the Chef Cooking School is to provide students with more suitable and high-quality employment education, so that every student can adapt to market changes and learn knowledge and skills that are conducive to job creation. A good chef cooking school should fully explore the virtues, strengths and potentials of each student, understand, respect and tolerate the differences, gaps and differences between students, and let each student strive to become a better version of themselves and become a well-rounded talent with good quality.
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If you find a good chef school, you can go to a professional chef school to learn chef skills.
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The chef went to New Oriental to cook.
Content: Five advantages of learning to be a chef.
1.Chef market demand: There is a lack of a large number of excellent chefs, and the demand for chefs will exceed 7 million in the next few years.
2.Chefs are highly paid: The chef industry lacks talents and is in urgent need of talents, so the salary is good and the salary is high.
3.Good working environment for chefs: The working environment of chefs has been greatly improved, with good hygienic conditions, and it is common to be bright and spacious.
4.Don't worry about chef employment: The increase in the number of restaurants will inevitably require a large number of chefs, and the employment situation of chefs has certain advantages compared with other industries, and the employment prospects are broader.
5.Chefs are easy to start a business and get rich: For those who start a business, New Oriental Cooking has a special employment guidance center to reduce costs and improve profits.
New Oriental has a wealth of cooking courses to master chef skills and learn popular dishes.
Proficient in various basic cooking techniques, as well as the standard use, repair and maintenance of kitchen facilities and equipment. Proficient in the use of various knife work, knife methods to process and cut raw materials with different properties; Proficiency in common cooking techniques and proficiency in basic dish making.
Combined with the characteristics of the eight major cuisines, intensive training allows students to master the production skills of the flavor dishes of the eight major cuisines, and at the same time offers Chinese pastry, Western pastry, Western cooking, food carving, cold spelling and other related courses. Kaiwei expands students' horizons and skills, and cultivates students' ability to gradually acquire innovative ability and multi-functional chef skills. There are also courses on the production process of palace cuisine, government cuisine, salt cuisine, and ethnic boutique dishes, combined with the trend of the catering market, to teach the production skills of popular and fashionable dishes, as well as various hot pot and braised roasting production techniques.
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Learn to cook** good??
You can stop the eggplant to learn it at a professional cooking school.
Choosing a school, I personally think these points are very important.
1) The qualification of the school: The qualification of the school largely represents whether the school is formal or not.
2) Teaching equipment and teachers: Teaching equipment means whether you can study and practice normally. And the teacher represents, what you can learn, the so-called famous teacher produces a high apprentice, so the teacher is very important.
3) Teachers should check whether they are very experienced: teachers should be able to teach, touch or be willing to teach, rather than have reservations about teaching content or teaching techniques for the sake of their own excellence.
4) The teaching content is mainly practical or theoretical: if the teaching content is only theoretical, it is on paper, if it is only practical, then you don't understand why you want to do it, as long as the theory and practice are combined, there is a main and auxiliary to have a harvest.
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The development prospects of Jingzao to learn chef technology are quite good, the salary of the chef profession is high, and many people will choose to learn chef when the quarrel is good. It's good to choose a formal chef school to study. A good culinary chef training school has professional teachers, practical teaching, systematic professional courses, phased assessment, and is recommended to work in famous enterprises after graduation.
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Learn to cook friends bend employment, high salary, good treatment, now the city is funny and stuffy in the shortage of chef talents, learn to cook direct employment after graduation, you can choose to study in a professional cooking school, a good school has a professional good teacher, practical teaching, systematic professional courses, phased assessment, recommended to a famous enterprise for employment after graduation.
To say that the chef technical school is good or the chef school endorsed by our actor is good, the school has been running for a long time, and it is still a listed company, the key is that it has rich teaching experience and strong teachers, and it is a must-choose place for everyone who has the dream of learning to cook.
If you want to learn to be a chef, you must learn to be a chef, after all, it is what you like, and if you don't like it, don't enter the factory, unless you aim for an executive like a professional manager. After a few years of stability in the factory, in the end I want to change jobs, and find that I will work in the factory, I can't do anything, when the time comes, the skills are not yet, and it is more difficult to do what I like.
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