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Under the conventional dose, it is generally not poisoned after high-temperature decoction, and children mostly use concocted products. If you feel dizzy during the medication, you should respond to the attending doctor in time so that the prescription can be adjusted.
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There must be a certain relationship, because bitter almonds are slightly poisonous, and it is best not to take them for a long time.
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Bitter almonds are poisonous, and they are fine after high temperature sterilization.
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Bitter almonds can be eaten, and they are also a kind of traditional Chinese medicine, but they can not be eaten more, and eating too much will be poisoned.
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Almonds are poisonous regardless of whether they are sweet or bitter, and the bitter peeled tip can be eaten three times a day, and many are poisoned, even if they are sweet, they can not be eaten more.
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Bitter almond is a traditional Chinese medicine that is slightly toxic.
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This is food, not medicine, what are you worried about?
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Hello, it won't be poisoned. The main functions of almonds are to reduce gas, relieve cough and asthma, moisten the intestines and laxative. It is used for coughing and wheezing, chest full of phlegm, blood deficiency, dry intestines and constipation.
Although almonds are slightly poisonous, they are also a traditional Chinese medicine, and you eat very small amounts, so there will be no abnormalities in your body. Drink plenty of warm water.
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No, one capsule doesn't matter. However, if you eat too much, you may be poisoned.
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Hydrocyanic acid poisoning mainly inhibits the respiratory system, and if breathing stops, it can cause damage to the brain due to lack of oxygen.
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As long as you don't eat much, you will not be poisoned. Pickled poisoning is less likely. You're talking about irreversible brain damage, right? Generally, mild poisoning does not cause such damage.
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Symptoms of bitter almond poisoning: bitterness in the mouth, salivation, nausea, vomiting, abdominal pain, diarrhea; Then the vomiting, breathing, vagus nerve and vascular movement centers of the brain cause excitement, and then turn into inhibition, which can be seen headache, dizziness, palpitations, increased blood pressure, and general weakness; If the poisoning is severe, the patient will suddenly faint, have difficulty breathing, dilated pupils, trismus, coma, blood pressure drop, and finally die of paralysis of the respiratory center.
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Almonds contain cyanogenic acid, which can be acutely poisoned, and the poisoning performance is rapid, and it is generally necessary to eat more than ten grains before there will be a toxic reaction.
Hydrogen cyanide acid is unstable and volatilizes when exposed to heat and acid, but it is still dangerous if the person has no experience and does not handle it properly.
You've been fine for three hours, so you'll be careful about eating in the future.
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It should be fine, I used to eat almonds after eating apricots, and there are also bitter ones, and I can soak the almonds in water for a few days before eating them in the future.
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I don't think there will be a big problem. But if you don't feel at ease, it doesn't matter if you go to the hospital.
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Go quickly, bitter almonds can't be eaten, Mama Rong just ate bitter almonds and died!!
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Yes! Jianyi, you go and take a look. Otherwise, it will be too hard to pull the handle!
Anyway, the last time I ate a bitter almond, I didn't die, so I don't know if your life is big or not! I'm so confused, why don't you eat it?
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It's been so long, there shouldn't be anything going on.
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In fact, so far, there has not been any real formal and rigorous experimental research on traditional Chinese medicine, and a large number of pharmacological studies that can be found are all made up on a small scale by a group of people in China who have found a fund of 120,000 yuan for professional titles, and it is completely unqualified to evaluate it according to the set of Western medicine and Western medicine. Even if aconite is said to be cardiorenal toxic, there are studies in Guangdong that show that it is not at all. Therefore, it is completely inapplicable to the research of Western medicine in traditional Chinese medicine.
Ignoring the question of whether the research is reasonable, there are relatively few studies on bitter almonds, and there is no clear indication of liver damage.
In my experience, the main symptoms of almond poisoning are dizziness, vomiting, lying still for two hours, or vomiting out and getting better. Those who are not worried use mung bean detoxification soup.
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