Tips for Choosing a Range Hood Are you buying the right one

1. How to choose a range hood - according to the overall style of the kitchen.

The range hood is an integral part of the kitchen, and its color style should match the overall color style of the kitchen. At present, the color of range hood products is not rich, only black, white, gray, and silver. Generally speaking, a kitchen with light tones is best paired with a white or silver range hood; A dark-coloured kitchen with a white, grey or black-grey hood is most suitable.

Second, how to choose a range hood - according to the kitchen space.

The shape and size of the kitchen space also have a great impact on the choice of range hood, and when buying a range hood, you need to consider the shape and size of your kitchen. Common kitchen shapes include a slot, U-shape, L-shape, and island shape. The area of the slotted kitchen is small, and the choice of range hood is very small, so you can choose the one that is coordinated with the appearance of the cabinet; L-shaped kitchen is a common kitchen layout, which is more space-saving, and has an extremely simple style, and the style of the corresponding range hood should also adhere to the simple style; U-shaped and island-shaped kitchens have a large area, and the selection of range hoods needs to be selected according to the overall tone and style of kitchen appliances and kitchenware.

And the space suitable for different range hood products is also different. For example, the appearance of the European-style range hood is beautiful, the manufacturing process is fine, and it is suitable for modern kitchens with large space and not a lot of fumes; The Chinese-style deep range hood is suitable for kitchens with more oil smoke and larger space; The thin range hood is light and beautiful in appearance, occupies little space, and is suitable for small kitchens; The sub-deep range hood range hood is between thin and deep range hoods, which is suitable for kitchens with moderate space and fumes.

3. How to choose a range hood - according to the way of home cooking.

Nowadays, European style and side suction type are currently the most popular range hood styles, as for how to choose, this mainly depends on the actual needs of users, they have their own advantages and disadvantages, the characteristics of European range hoods are: beautiful appearance, expensive, electricity, easy to meet, easy to drip oil; The characteristics of the side-draft range hood are: it is not easy to touch the head, it is affordable, the oil will not drip down the oil cup, the cooking space is increased, and the smoke is more efficient.

As the saying goes, "turnip greens have their own love", which type of range hood to choose depends on what factors you value more.

Fourth, how to buy a range hood - according to the consumption capacity.

In addition to the smoke absorption performance, the noise level of the range hood and the performance of the easy cleaning degree should also be considered. When purchasing, you need to comprehensively consider the performance and quality of the product, and choose the right product at the right price that is most suitable for your own consumption ability.

It's important to note that most brands have product distributions at different price points, so whether you're looking for a high-end product or a more affordable product, you can't just look at the brand. For example, when it comes to boss, Fotile, Siemens, etc., everyone thinks that the products of these brands must be unattainable, in fact, they also have low-end price products, although they may be similar to other brands, but the quality is a big win.

Among the many kitchen artifacts, range hood is the most common and indispensable, with the gradual increase in the variety of household appliances, there are also all kinds of range hood products on the market, so how to choose a range hood, today let me tell you 6 must-know purchase skills.

1. Select the type.

At present, the market is roughly divided into three types: near suction, European style and Chinese style. The near-suction type is aptly named, with a very excellent oil absorption and smoke removal function; Chinese style is more suitable for Chinese families who often need to cook dishes because of its smoking characteristics, but it also has the disadvantage of being bulky and bulky, while European style is just the opposite, it is very fashionable and eye-catching, and it can be said that it is a must for face control, so no matter how to choose a range hood, finding the right type is the first priority.

2. Look at the shell material.

Generally speaking, although the material of stainless steel is good, there are some bad merchants who fake the coating to cause consumers to buy fakes, but the material of tempered glass can avoid this situation, so if you don't know how to choose a range hood, it is best to let a professional help check the material or buy branded products from large merchants.

3. Smoke collection cavity.

Different types of smoke collection cavities achieve different types of oil absorption effects, so when purchasing products, be sure to understand from the merchant what the smoke collection cavity of the range hood is, to avoid buying products that are not suitable for you.

4. an oil filter screen.

When housewives clean the range hood, the most annoying thing may be the oil dripping from the oil filter, and the inferior oil filter will drop all over the place after each use, so how to choose the range hood The first problem that cannot be ignored is it, and its quality should be fully investigated before purchasing.

5. a wind wheel. This is also one of the core of the range hood, its size, style, layout and so on can have a great impact on the smoking effect, inferior wind turbine products not only can not achieve a good smoking function, but also create a very loud noise. Therefore, the purchase of the wind wheel is particularly crucial, it is recommended that you pay attention to the length of the diameter of the wind wheel, the overall size and the effectiveness of it with the smoke collection cavity when purchasing.

6. a motor. Now most of the ball bearing shaft motors on the market are the majority, and the smoke cleaning effect corresponding to different power is also different.

1. Choose a large negative pressure. Because the greater the negative pressure of the range hood, the stronger the smoking ability. As you mentioned, the range hoods on the market are divided into flat type, semi-deep type, deep type and cabinet type, etc., they are different due to the different structures of the "negative pressure area", most of the deep range hood of the negative pressure area is about cubic meters, its smoke exhaust efficiency is about 60%, cabinet range hood negative pressure area is about cubic meters, smoke exhaust efficiency is greater than 95%.

However, due to the fact that the cabinet is equipped with a waiter-type range hood in the form of a three-sided closure, it is luxurious without a hanging type in appearance.

2. Choose one with a high smoke exhaust rate. Kitchen fumes will cause harm to the human respiratory system, some data show that China's deaths due to respiratory diseases account for the first cause of all kinds of deaths, soot fluorosis, arsenic poisoning has become an endemic disease of residents in some areas. The purpose of installing a range hood is to extract the smoke in cooking and reduce indoor pollution, so when choosing a model, it is necessary to choose a model with high smoke exhaust efficiency.

3. Suction power is a must-see element of the smoke machine, and it is also one of the most concerned issues for users, after all, net smoke suction is the duty of the range hood. Generally speaking, the exhaust air volume of more than 17m3 min is considered a large suction range hood, but whether the smoke purification effect is good or not is not enough to see whether the large exhaust air volume is not enough, which is also very related to the design of the smoke cavity, so it is necessary to look at it comprehensively, talk about the code, but the large exhaust air volume is indispensable. Wind pressure refers to the static pressure value of the range hood when the air volume is 7m3 min, the larger the wind pressure value, the stronger the range hood's ability to resist backwind.

For range hoods, many people are buying, so they don't know how to choose, and the next will be introduced in detail for you.

1. Style selection.

Now there are three main types of range hoods on the market, Chinese, European, and side-draft. For the choice of style, it is recommended to choose Chinese style for small kitchens, and European style and side suction type for large kitchens. If you prefer heavy oil and spicy food, it is recommended to choose the side suction type; If the diet is relatively light, Jiansui recommends choosing European style.

2. Air volume selection.

If the air volume of the range hood is too small, the smoke exhaust effect will be very good, but the air volume is not as large as possible, because the larger the air volume, the greater the noise, and it will also carry the heat of the gas stove when it is working, which virtually increases the gas consumption and increases the cost of use.

Therefore, for the selection of air volume, it is recommended to choose between 14m3 min and 19m3 min.

3. Wind pressure selection.

For users on high floors and users far away from the public flue, when choosing a range hood, you must pay attention to the wind pressure and choose a model with a wind pressure of more than 300pa. Because the greater the wind pressure value, the stronger the range hood's ability to resist backwind, and the better the effect of exhausting smoke to the outside.