How to clean fruit quickly and easily?

Get some toothpaste when you wash.

Wash the spirit into the water and soak it.

Soak in light salt water for half an hour, then rinse with water.

1. Washing + alkaline water soaking.

Water washing is the basic method for removing fruit dirt and pesticide residues. However, if you want to remove pesticide residues more effectively, you can soak them in water for no less than 10 minutes after washing. When soaking, you can add a small amount of fruit and vegetable cleaning agent, and finally rinse with running water 2-3 times.

If you want to remove organophosphorus pesticide residues on the surface of fruits, you can soak them in alkaline water for 5-15 minutes, generally add 5-10g of alkaline noodles to 500ml of water, and then rinse them with water 3-5 times.

Second, the peeling method.

Fruits such as apples, pears, and peaches are a good choice if they have a lot of pesticide residues on the surface. However, it should be noted that the peeled fruit should not be mixed with other fruits and vegetables to avoid re-contamination.

3. Wash the rice with water.

Washing fruits and vegetables with rice washing water can partially decompose the pesticide residues on the surface of fruits and vegetables, and finally rinse with water 3-5 times.

<> "Fruit Cleaning Tips.

1. Cleaning method of grapes:

Pick the grapes from the bunches and put them one by one in a well-sized pot; Add water and two tablespoons of flour, gently turn the grapes so that each grape is covered with flour, let it sit for a while, and then turn the grapes evenly; Drain the flour water and rinse with water.

2. Strawberry cleaning method:

Put the strawberries into a hollow basket, rinse them with water for a few minutes, remove the leaves and leave only the strawberry stems, put them in a vegetable pot, add half a spoonful of salt and soak for about 5 minutes; Then add the water for the first time and soak for about 3 minutes, drain the water in the basin, and rinse it with slag water; Put water in a basin, cover the surface of the strawberries, soak for 10 minutes and serve.

3. How to clean peaches.

Put water in the vegetable bowl, add a little edible alkali, stir well, put the peaches into the basin and soak them for a few minutes, it is best to rinse the peaches with water. In addition, you can soak the peaches first, take some salt and apply them to the surface of the peaches, gently rub them with your hands, and then rinse them with water.

4. Cleaning method of bayberry.

Fill the vegetable bowl with water, put a small amount of flour, stir well, put the bayberry into the basin, soak for about 3 minutes, drain the flour water, rinse with water, and then fill the vegetable bowl with water and put 2-3 teaspoons of salt (1 liter of water); Put the bayberry in and soak for about half an hour; Finally, rinse with clean water.

5. Cleaning method of mulberry.

Wear rubber gloves first to avoid staining your fingers, rinse the mulberry bananas that are only left under the faucet after cleaning the branches and leaves, and do not put them in a basin to avoid pesticides from seeping into the meat; After rinsing, you can soak the mulberry in any kind of salt water, flour water, rice water, alkaline water, etc., which can play a role in removing pesticides; After soaking thoroughly, rinse with water.

6. Cleaning method of crusty fruits (apples, pears, lemons, etc.).

There are pesticide and wax residues on the surface of the crusty fruit skin, which can not be thoroughly cleaned with water alone, rinse the crusty fruit with water to remove the surface dirt, and then take some baking soda and apply it to the surface of the peel, scrub it by hand, baking soda can effectively remove the residual pesticides and fruit wax; Finally, rinse with clean water.

What else do you not understand?