If you have diarrhea, you can eat the medicinal herb soup that Tu Fu Ling dehumidifies

Poria cocos has the functions of detoxification, dehumidification and joint benefit. The function of detoxification and dehumidification can easily lead to diarrhea. It is not recommended to use it for a long time.

If it is accompanied by nausea and abdominal pain, it is necessary to stop taking the medication and check for gastroenteritis. Pay attention to rest and eat lightly.

Poria cocos is not as cold as general cooling drugs, it is better to dehumidify and relieve. If the general cold soup is to remove its coldness, the treatment method is to boil the soup for a longer time, and it is better to boil the soup slowly for 2 hours after the soup is boiled, so that the coldness will be reduced. If your body is too weak and afraid that a long time in the pot will cause purines, you don't want to put beans in the pot together, but there is no problem with good health.

It is recommended that the soup of Poria cocos pot turtle is better, nourishing yin and dehumidifying, which is very good for the body.

First of all, Poria is a flat one, not a cold one. There is no need to worry about it being cold, as long as you don't eat it with rice vinegar, there is no problem.

Yes, you can use Poria cocos to boil in water for 20 minutes, drink water, or cook porridge and soup, but you should insist on eating, and it will not work for a few days.

Indications of Poria cocos: urination is not good; water swelling and fullness; phlegm drinking and coughing; Vomit; spleen deficiency and lack of food; Diarrhea; palpitations; insomnia and forgetfulness; Spermatozoa is cloudy.

Poria cocos effect: dampness, wind dispelling, detoxification. Treatment of nephritis edema, urinary tract infection, scrofula (mouse sores), syphilis, eczema, carbuncle, musculoskeletal cramps, mercury poisoning. Decoction 15-30 grams.

Poria cocos: "Materia Medica": "The roots are like a lamp, half on the soil, the skin is like Poria cocos, the meat is red and astringent, people take it as a grain, and they are not hungry."

Because its shape resembles Poria cocos, rather than authentic, it is called "Poria cocos". The rhizome of the lily plant sarsaparilla, detoxifying, dehumidifying, and improving joints.

Ingredients: 400 grams of pork bones, 250 grams of soil poria cocos, 20 grams of red adzuki beans, 10 grams of lentils, 20 grams of barley, 2 dates, 10 grams of cishi.

Step 11Wash and soak in water for later use.

Step 22 of the practice of Poria cocos dampness soupAfter the pork bones are drained, boil water in a pot, put the pork bones into the boiling water to remove the foam, and then scoop up the pork bones and rinse them under clean water.

Step 33 of the practice of Poria cocos dampness soupPut the ingredients in a soup pot, add an appropriate amount of water, and simmer for 2 hours.

Step 44 of the preparation of Poria cocos dampness soupAdd salt and drink.