What procedures do I need to go through to open a hotel and how to handle it?

Health certificate: The person in charge of the business license has a health certificate issued by the hospital; Catering business license: A catering business license handled by the local health and epidemic prevention department. <>

Fire Inspection Qualified Opinion: Qualified fire inspection opinion handled by the local fire department. <> business license: bring the health certificate, catering business license, and fire inspection qualification opinion to the local industrial and commercial administrative department for industrial and commercial business license. <>

Tax registration certificate: A tax registration certificate issued by the local state tax department.

First of all, the person in charge of the business license has a health certificate issued by the hospital<> a catering business license handled by the local health and epidemic prevention department<> a fire inspection qualified opinion handled by the local fire department<> and bring the above documents to the local industrial and commercial administrative department for business license<> tax registration certificate for the local state tax department to <>

The first step is positioning.

Positioning is life and death, restaurants can choose from countless categories, including snacks and fast food, hot pot, barbecue, Western food, Hunan cuisine, farmhouse cuisine, etc., different categories correspond to different user groups, and the unit price of customers is also different. It is important to choose a category that you are familiar with and good at. When doing category positioning, you can do market research first, for example, don't touch the category of sauerkraut fish, it's already a sea of blood.

The second step is site selection.

After positioning, enter the site selection link. If the positioning is a snack, it can be used in the pedestrian street, subway entrance and other sections with a large amount. If the positioning is fast food, you can choose a site in a mature community and become a regular customer.

If it's a meal, then you have to move closer to the big business district. Although the positioning determines life and death, you can't live if you choose the wrong location. Site selection is a manual job, and this link is not urgent.

The third step is design.

After the address is chosen, it is about to be renovated, what will the decoration look like? Naturally, design is inseparable, and a good design can add a lot of points to the storefront. We helped a fast food restaurant to do a trendy style design, and after the renovation landed, the customer flow has not been interrupted, why?

It's a design that catches the user's eye. Other restaurants don't pay attention to this, but we do, and the traffic will naturally come to us.

The fourth step is decoration.

Try to find a combination of design and construction for decoration'units, otherwise there may be discrepancies in the effect and design of the flooring. In addition, the decoration should be budgeted in advance, I have a friend who opened a restaurant, and after the decoration found that 80% of the overall budget has been spent, there is little budget left for the promotion of the back, and it is very tormenting after the opening, and the procurement of ingredients has to be deducted and deducted, which affects the user experience.

Step 5: Open for business.

Before the official opening, you can have a trial operation for a few weeks, run in the process of ordering food delivery and paying for food, and when the run-in is almost done, you can plan a few activities to open for business. If the customers are satisfied with the taste of the food, and the customers attracted through the event in the first few days of opening become repeat customers, the business of the store will be dramatic.

The main thing is, no matter what project and specialization is chosen. You need to master proficient catering skills, cooking skills, catering management skills, etc., so that you can have fewer and more problems and obstacles in the process of operation.

Industrial and commercial business license, food business license. Detailed process of handling catering business license: business license application process, before applying for industrial and commercial business license, catering entrepreneurs need to confirm whether the store meets the following conditions:

You can apply for certificates for the scope and category of catering business; It can pass the EIA (restaurants are generally not allowed in residential buildings); It can pass fire detection; Note: Be sure to go to the relevant departments in advance for consultation and verification. Handle tax registration, submit relevant account opening certificates, fill in the account opening application, reserve seals, bank account issuance, determine the use of the account, deposit the account opening money, and obtain business vouchers.

According to the demarcation, before the store opens, it is also necessary to apply to the fire department for fire approval, which needs to be applied to the jurisdiction when it is renovated. By the way, many departments that you don't think of will take the initiative to come to you, so don't worry about that. For tax registration, within 30 days from the date of obtaining the business license, you must apply to the local tax bureau to obtain the local tax registration number.

Bring a copy and copy of your business license, as well as the operator's ID card. Small restaurants opened by individual industrial and commercial households are subject to a business tax of 5. In addition, it is necessary to pay urban construction tax and education surtax, the tax amount is 11 of the business tax, and there is a department of other taxes, accounting for a very small share.

Information required for applying for a catering license: a notice of pre-approval of the individual name issued by the local industrial and commercial office; ID card of the person in charge; Property ownership certificate (or land use certificate) and lease contract; Practitioner's health certificate; Water quality inspection certificate (if it is municipal tap water, it is also possible to provide the payment receipt of tap water); Floor plan of the business premises; Other materials required by the local food and drug administration.

Food Hygiene License. Referred to as the health license, it is a health license certificate issued by units and individuals engaged in food production and business activities after being reviewed and approved by the health administrative department. License.

It is a certificate issued by the administrative organ for industry and commerce to industrial and commercial enterprises and self-employed persons to allow them to engage in a certain production and business activity. Pollutant discharge permits. It is the abbreviation of "Pollutant Discharge Permit", which is stipulated in the "Regulations on the Administration of Pollutant Discharge Permits":

The State shall implement permit management for the discharge of waste gas, waste water, environmental noise pollution and solid waste in the process of production and operation. Food Service License. Business license for the catering industry in China.

According to the Food Safety Law, which came into force on June 1, 2009, China officially launched the food service license on June 1. Fire Permits. Where the relevant national norms, complete information, and complete procedures are complete, when applying for a fire safety license, the construction area of less than 2,000 square meters will be completed within three days, and the construction area of more than 2,000 square meters will be completed within five days.

First apply for the industrial and commercial business license, the industrial and commercial business license is a pre-procedure, completely free. Bring the original and copy of the housing certificate, the original lease contract, the original and the copy of the ID card to the industrial and commercial office where the jurisdiction is located to apply for a business license (individual), and go to the administrative service hall to handle the business. After completing the business license, you can take the business license to go through the tax registration and apply for the catering service license at the same time.

Then go to the environmental protection and fire departments to consult the relevant procedures. Environmental protection requirements need to be carried out environmental impact assessment, and there is also a fume purification device.

Legal Analysis: 1. Notice of Pre-approval of Name. 2. Business license of individual industrial and commercial households. 3. Health certificate. Fourth, the health license. 5. Apply for an industrial and commercial business license, and 6. Tax registration certificate.

Legal basis: "Regulations on the Debate of Individual Workers and Merchants".

Article 8 To apply for registration as an individually-owned industrial and commercial household, it shall apply for registration with the registration authority at the place where the business premises are located. The applicant shall submit an application for registration, proof of identity and proof of business premises.

The registration items of individual industrial and commercial households include the name and address of the operator, the form of composition, the scope of business, and the place of business. Where a name is used by an individually-owned business, the name shall be a registration item.

Article 9 After the registration authority examines the application materials in accordance with law, it shall handle it in accordance with the following provisions:

1) Where the application materials are complete and conform to the statutory form, they shall be registered on the spot; If the application materials are incomplete or do not meet the statutory form requirements, the applicant shall be informed of all the contents that need to be supplemented and corrected on the spot;

2) Where it is necessary to verify the substantive content of the application materials, conduct verification in accordance with law, and make a decision on whether to register the application within 15 days from the date of acceptance of the application;

3) If it does not meet the conditions for individual industrial and commercial households to register on the stove, it shall not be registered and the applicant shall be notified in writing, explaining the reasons, and informing the applicant that he or she has the right to apply for administrative reconsideration and file an administrative lawsuit in accordance with the law.

If it is registered, the registration authority shall issue a cancellation license to the business register within 10 days from the date of registration.

The state implements electronic business licenses. An electronic business license has the same legal effect as a paper business license.

1. Lease site (real estate certificate and lease contract registration are required), lease management fee, stamp duty (from the owner).

2. Set up a temporary bank account, and each shareholder shall deposit the amount of capital contribution into the account according to the provisions of the articles of association.

3. Please ask a qualified accounting firm to verify the capital and issue a capital verification report (the fee is more than 1,000 yuan).

Before applying for a business license, you need to have:

1. Health license.

2. Pollutant discharge permit.

3. Fire approval.

In addition: 1. The site must have a real estate certificate or a lease contract registered by the lease.

2. If you apply for a limited liability company, you need the articles of association, capital verification report, and the resolution of the shareholders' meeting on appointment and dismissal.

3. Information of the legal representative.

After the business license is obtained, it will be processed.

1. Approval and engraving of the official seal (about 80-300 yuan is required for engraving the seal).

2. Apply for the organization certificate.

3. Apply for an official bank account number.

4. Handle local tax registration (business tax, urban maintenance and construction tax, education surcharge.

5. Handle national tax registration (sales tax. Corporate income tax, personal income tax).

6. Go through social security procedures (social security premiums include unit payment and individual payment).

Note: 1. The health permit procedures include:

Project Evaluation Report (Charged).

Examination and approval of the implementation of sanitation (temporary permit, for business license application).

Acceptance is carried out before opening, including health and environmental index testing, food, utensils and tableware testing (the fee ranges from thousands of yuan to see how many items are tested).

Practitioner health certificate and training certificate (100 yuan per person, valid for one year, once a year).

2. Pollutant discharge permit.

Environmental Assessment Report (Charged).

Project approval (for licensing).

Testing, acceptance.

After the operation, a sewage fee will be charged every month.

3. Fire approval.

Provide the fire acceptance documents of the property.

The high-level reports to the Municipal Fire Department.

Below the 12th floor, report to the fire brigade of each district.

Approval and acceptance.

After the opening of business tax, income tax (including enterprises, individuals), property insurance premiums, various annual inspections (industry and commerce, taxation, health licenses, institutional certificates, etc.) and so on.

If you can open a restaurant, I can give you a promotion on the "Open Table Network", and you can "show the real scene" of your hotel on the Internet, so that consumers can book that table if they want to