Ask for help from Food Quality Inspection Ganoderma lucidum mycelium powder

Updated on healthy 2024-05-24
12 answers
  1. Anonymous users2024-02-11

    Identification】 (1) The powder of this product is light brown, tan to purple-brown. The hyphae are scattered or cemented into clumps, colorless or pale brown, elongated, slightly bent, branched, and diameter. The spores are brown, ovate, flattened at the apex, colorless on the outer wall, and wart-like protrusions on the inner wall, 8 12 m long and 5 8 m wide.

    2) take 2g of powder of this product, add 30ml of ethanol, heat and reflux for 30 minutes, filter, evaporate the filtrate, and add 2ml of methanol to the residue to dissolve it as a test solution. In addition, 2g of Ganoderma lucidum control herbs were taken to make a control herb solution by the same method. According to the thin layer chromatography (Appendix B) test, 4 L of each of the above two solutions were absorbed, which were respectively dotted on the same silica gel G thin layer plate, and petroleum ether (60 90) ethyl carboxylate monocarboxylic acid (15:

    5:1) of the upper solution as an agent, take it out, dry it, and inspect it under a UV lamp (365nm). In the chromatography of the test sample, fluorescent spots of the same color are displayed at the corresponding position of the chromatography of the control medicinal material.

    This is the identification method of Ganoderma lucidum powder in the Chinese Pharmacopoeia, which seems to only have appearance and thin layer chromatography.

  2. Anonymous users2024-02-10

    To put it simply, it is to enhance the body's immunity, replenish deficiency, help sleep, and fight cancer.

  3. Anonymous users2024-02-09

    It's all food, no ***. I have a friend who started a blog Du Qiaolei, take a look.

  4. Anonymous users2024-02-08

    Du buckbud health log for you to answer:

    Yantai Huari Meichuan has changed its name to Dongfang Lingrui compound mycelium powder, which is in accordance with national regulations, ours is food, and Ganoderma lucidum has been included in the national pharmacopoeia. Our products have the national formal QS food safety certification, please rest assured.

    The production base is still Yantai Muping Qugezhuang, and the company is called Yantai Yongqingzhai.

  5. Anonymous users2024-02-07

    Ganoderma lucidum mycelium is white and fluffy, composed of thousands of hyphae combined with each other. The mycelium then combines with each other to form various mycelial tissues. The mycelium of reishi is its vegetative body.

    Under natural conditions, it invades the substrate suitable for its growth, such as rotten wood and rotten wood; Under artificial culture conditions, it is grown in culture medium or culture material. On the surface of the substrate, the mycelium forms a white, villous mycelial layer, which is a trophic structure composed of the aerial hyphae and secretions of the mycelium. The general order of development of mycelium is:

    Primary mycelium, secondary mycelium, and tertiary mycelium.

  6. Anonymous users2024-02-06

    First, the reference is different.

    1. Ganoderma lucidum: It is a fruiting body of the polypore fungus Ganoderma lucidum. It is umbrella-shaped, capped kidney-shaped, semicircular or nearly round.

    2. Ganoderma lucidum mycelium: also known as Ganoderma lucidum, Ganoderma lucidum genus of the Polypore family, with large bacteria, thick meat, many layers, and the best color and quality.

    Second, the distribution is different.

    1. Ganoderma lucidum: distributed in Zhejiang, Fujian, Guangdong, Jiangxi, Hunan, Anhui, Guizhou, Heilongjiang, Jilin and other places in China.

    2. Ganoderma lucidum mycelium: distributed in Guangxi Province.

    Third, the characteristics are different.

    1. Ganoderma lucidum: It grows in mountain forests with high humidity and dim light, mainly in decaying trees or the roots of its trees.

    2. Ganoderma lucidum mycelium: contains polysaccharides, proteins, a variety of amino acids, polypeptides, ergosterol, mannitol, alkaloids, coumarin, steroidal saponins, adenine, a variety of enzymes, and a variety of trace elements.

  7. Anonymous users2024-02-05

    What is Ganoderma lucidum mycelium Ganoderma lucidum spores germinate to form hyphae. Ganoderma lucidum mycelium continuously decomposes, absorbs nutrients, and forms a Ganoderma lucidum fruiting body when it is combined with other conditions such as light, air, and temperature. After the fruiting body matures, the spore powder is ejected, which also forms the life history of Ganoderma lucidum.

    More than half of the nutrients required by the fruiting body of Ganoderma lucidum are stored in the mycelium. So the nutrient content of mycelium is generally many times higher than that of fruiting bodies.

  8. Anonymous users2024-02-04

    Generally, it is to find a third-party testing agency, after all, it can be expedited, it can be negotiated, and the consultation does not cost money, and the multi-party comparison is over.

  9. Anonymous users2024-02-03

    **called: ** laboratory.

    Non-governmental, such as the world's largest testing agency SGS, is called CSTC standard technical services.

    Foreigners are more likely to accept the reports of private third parties.

  10. Anonymous users2024-02-02

    **The department is called the Bureau of Quality and Technical Supervision, referred to as the Bureau of Quality Supervision.

    The company has Henan Zhongce Testing, SGS, Radio and Television, etc.

  11. Anonymous users2024-02-01

    **The department is called the Bureau of Quality and Technical Supervision, referred to as the Bureau of Quality Supervision.

    The general part of the enterprise is assigned to the quality control department.

  12. Anonymous users2024-01-31

    No, the State Food and Drug Administration recently issued a notice saying that there is no sufficient scientific basis for the use of Ganoderma lucidum spore powder as an ordinary food raw materialFood production enterprises shall not use Ganoderma lucidum spore powder as raw materials to produce and process ordinary food.

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