The 2012 food safety work plan is best issued by the Food Safety Committee! 5

According to China's ** network, the General Office issued the "2012 Food Safety Key Work Arrangement", according to the arrangement, China will deepen the rectification of food safety governance, further strengthen food safety supervision and law enforcement, consolidate the foundation of food safety supervision, further implement the main responsibility of food producers and operators, guide the society to actively participate in food safety work, and strengthen organizational leadership.

The notice pointed out that in 2011, all regions and relevant departments conscientiously implemented the deployment of food safety management, vigorously carried out food safety governance rectification, further strengthened daily supervision, investigated and dealt with a number of major cases, solved a number of outstanding food safety problems, and effectively maintained the food safety of the people.

However, at present, the foundation of food safety in China is still weak, the risks and hidden dangers are many and wide, and illegal problems occur from time to time, and the situation is not optimistic. In order to further strengthen the work of food safety, consolidate the achievements of governance and rectification in the previous stage, and continue to solve the outstanding problems in a targeted manner.

According to this notice, the main task of food safety work in 2012 is to adhere to both the symptoms and the root causes, focus on the root cause, take the initiative, continue to deepen the rectification of food safety governance, increase severe punishment, effectively solve the outstanding problems affecting the food safety of the people, and resolutely curb the frequent occurrence of food safety violations; further improve the food safety supervision system and mechanism, regulations, systems, and standards system, strive to eliminate regulatory blind spots, blind spots, and improve the long-term mechanism of food safety supervision; Strengthen the strength of food safety supervision, strive to improve the ability of food safety supervision, and promote the continuous improvement of food safety level.

Five points is too little, 50 points will be issued.

According to the spirit of the Municipal Food Safety Office (2011) No. 30 "Notice on Strengthening Food Safety Work during the New Year's Day and Spring Festival", in order to effectively ensure the food safety during the Spring Festival in our town and ensure that the masses of people live a happy, peaceful and festive festival, combined with the actual situation of the town, the following work plan is formulated:

1. Attach great importance to and strengthen implementation.

According to the spirit of the superior documents, the following "Notice on Strengthening Food Safety Work during the Spring Festival in Changhua Town" was issued to all administrative villages and government agencies, requiring all administrative villages and government agencies to further improve their understanding of the importance of food safety work, so that they attach importance to ideology, implement work and take measures in place. According to their respective functions, clarify the focus of work to ensure that there are no food safety poisoning incidents during the festival and promote the more harmonious development of the town's economy.

2. Carry out investigations in all aspects of food safety.

1. The town agricultural office shall carry out the food safety work at the source of production, and do a good job in the safety supervision and inspection of the source of food production such as vegetables, poultry products, and aquatic products, especially the guidance work of feed, feed additives, antiseptic drugs and other livestock and aquatic products, and strictly control the quality of agricultural products at the source to prevent substandard food from entering the market.

2. In conjunction with the industrial and commercial and market management departments, strengthen the food safety supervision and inspection of farmers' markets, non-staple food stores and supermarkets, focusing on inspecting the purchase channels, quality and shelf life. Strengthen the system of procurement, retail, purchase, and acceptance in food business activities, and prevent substandard food from entering the village.

3. The town safety production supervision brigade should do a good job in further strengthening the supervision and inspection in the field of food production and processing. Emphasis should be placed on strengthening inspections of dairy products, soy products, children's food, production and processing enterprises, and small workshops, and those that fail to meet the relevant requirements shall be dealt with in accordance with the law.

4. In conjunction with the Health Supervision Institute and the Central Health Center, do a good job in food safety supervision and inspection in the catering industry, schools, enterprise canteens and other places. Emphasis will be placed on the inspection of restaurants and rural family gatherings. Do a good job in emergency preparedness for food safety emergencies to ensure the food safety of the people in our town.

5. The town and city management office should do a good job in supervising and inspecting the food safety of mobile food stalls. Focus on the inspection of schools, kindergartens, markets, and stations. Investigate and deal with violations of laws and regulations in a timely manner, and create a good food safety consumption environment.

3. Strengthen publicity and improve the public's awareness rate of food safety knowledge.

It is necessary to publicize food safety knowledge through broadcasting, blackboard newspapers, publicity and consultation, distribution of publicity materials and other activities, continue to vigorously publicize the "Food Safety Law", improve the food safety awareness of the masses, enhance the ability of the masses to identify fake and shoddy food, enhance the public's confidence in food safety consumption, and promote the prosperity and development of the food market during the Spring Festival through publicity.

Fourth, strengthen emergency duty, do a good job of prevention and response.

During the Spring Festival holiday, the town will arrange on-duty personnel to ensure smooth communication and ensure that the food safety problems reported by the masses and occurring are dealt with in a timely manner.