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Anonymous users2024-02-09One side of the water and soil nourishes the other side, and the same is true for tea, each land has its own unique characteristics. The soil composition, ecological environment, climate and environment, processing technology, leaf picking season, tea tree management, etc. all determine the quality of tea. Among them, the soil, ecological environment and climate determine the innate conditions of tea quality, without these innate conditions, no matter how powerful the tea master is, it is difficult to make excellent tea, so only the tea of origin has a soul.
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Anonymous users2024-02-08Because non-native tea does not have the natural conditions of the native tea, it is considered soulless.
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Anonymous users2024-02-07The essence of tea lies in its origin of **, if this batch of tea is not of origin, then it is not worthy of this name, let alone soul.
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Anonymous users2024-02-06These people may think that the soil of the origin is better, because these teas are famous in the place of origin, and the current place of origin is not famous, so they think that the soil is not good, and the tea produced is not good.
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Anonymous users2024-02-05The tea from the place of origin is authentic, and if it is a tea from a non-origin area, it may also be a first-hand purchase of the goods in the place of origin, and it is not necessarily inauthentic.
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Anonymous users2024-02-04Tea leaves from non-origin do not have the taste of origin, and they are still somewhat different from those of origin, so many people who like to drink tea like to drink from their country of origin.
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Anonymous users2024-02-03Tea is a culture for China, and Africa can grow tea, but it cannot replicate China's long-standing tea culture.
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Anonymous users2024-02-02As the saying goes, one side of the water and soil raises the other side, and so is tea, only the regional and local weather conditions will determine whether it tastes the best.
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Anonymous users2024-02-01These people should think that tea is famous for its origin, and that tea from the origin is better than tea from the non-origin.
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Anonymous users2024-01-31It's like imitations and fakes, they may be even better than the real thing, but the fake is the fake and will always give an uncomfortable feeling.
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Anonymous users2024-01-30This makes sense, I like the tea from my hometown, and I think it's average for the tea from other places.
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