Is Bingshang dry red wine an OEM product?

COFCO Famous Wines "French Bingshang" dry red wine breaks the above barriers, strengthens the five standardizations, and solves the existing market problems of imported wines.

1. COFCO Mingzhuang Hui "French Bingshang" dry red wine is prelabeled with the words "French Bingshang" as the brand logo, which makes up for the loophole that imported wine no longer has a brand logo. Clause.

2. COFCO Mingzhuang Hui "French Bingshang" dry red wine is based on the world's top 500 COFCO Mingzhuang Hui as the brand guarantee, so that consumers can consume with confidence. Clause.

3. COFCO Mingzhuang Hui "French Bingshang" dry red wine is one bottle and one code, and one bottle and one identity solves the problem of traceability of each bottle of wine, solves the problem of market cross-selling, solves the problem of fake wine, and allows investors and consumers to participate in it with confidence. Clause.

Fourth, COFCO Famous Wines "French Bingshang" dry red wine is laid out in districts and counties as market standards, emphasizing the flat operation of channels, solving the market price increase and the protection of investors in one place, and returning imported wine to rationality. Clause.

5. COFCO Mingzhuang Hui "French Ice Fashion" dry red wine authorized professional brand operation team, professional manager of one plus three brand management, full authority to carry out market operation and service.

Bingshang is a strategic item of COFCO Mingzhuang Hui.

As far as I know, COFCO has no OEM products until now.

I am a Chengdu Longquan distributor and one plus three company, and they really serve dealers.

It is a strategic single product of COFCO's Mingzhuang Hui.

It is one of the big strategic items.

It is a strategic single product of imported liquor.

It is a strategic single product operated by COFCO Mingzhuang Hui and professional manager company.

Nantong Bingshang ****** is a limited liability company (wholly owned by natural persons) registered in Chongchuan District, Nantong City, Jiangsu Province on 2015-05-05, with its registered address at No. 208, 2nd Floor, 7th Floor, Canal Store (No. 18, North Outer Ring Road), Four Seasons Food City, Chongchuan District, Nantong City.

Nantong Bingshang ******'s unified social credit** registration number is 91320602MA1MB5D72U, and the enterprise is currently in a state of operation.

The business scope of Nantong Bingshang ****** is: sales of pre-packaged food, hardware products, building materials and textiles. (For projects subject to approval in accordance with the law, business activities can only be carried out after approval by relevant departments).

In Jiangsu Province, the total registered capital of companies with similar business scope is 5452277 million yuan, and the main capital is concentrated in 10 million to 50 million yuan and 100 million to 10 million enterprises, a total of 14,229. Within the scope of this province, the registered capital of the current enterprise belongs to the general.

Through corporate credit.

Introduction: Nantong Bingshang ****** Chengzhen was established on May 5, 2015, and its main business scope is the sales of pre-packaged food, hardware products, building materials, and textile nuclear tourism products.

Legal representative: Yang Guodong.

Registered capital: 500,000 RMB.

Industrial and commercial registration number: 320602000196790 enterprise type: limited liability company (sole proprietorship of natural persons).

There are many things that make ice wine special, but in a big way, there are a few things:

1. There are relatively few countries in the world that produce ice wine. At present, only a few countries in the world can independently produce ice wine in their own countries, such as Germany, Canada and China.

Second, the raw material base of ice wine is relatively small. Ice grapes are the raw materials required for ice wines, which are harvested until winter to meet the grapes needed to make ice wines. Ice grapes have very strict requirements for natural strips, and the areas that can be used to build ice grape bases in the world are very limited. Ice grapes, both in the natural world dry and dehydrated, frozen and frozen, the grapes themselves have high sugar content, moderate acidity, in the natural temperature of more than ten degrees below zero artificial picking and then quickly squeezed out of the juice, with pure juice at low temperature slowly fermented into ice wine, the whole process requires the control of low temperature, to ensure the complete natural attributes of ice grapes, and to ensure that no artificial flavoring, sweetening, thickening, toning substances and alcohol are added, absolutely guarantee the complete natural attributes of ice wine.

4. Ice wine is suitable for drinking before and after meals. Drinking before meals plays a role in regulating the atmosphere of the scene and promoting appetite; Drink after a meal to finish perfectly and promote digestion.

5. Ice wine is a sweet white wine, which is suitable for drinking at low temperatures. For example, the two brands of ice wines, "Icy Valley" and "Winter Fragrance", are recommended to be served at a temperature of around 8 to 12 degrees above zero.

6. Ice wine is more suitable for women. Ice wine is sweet, slightly acidic, fruity and floral, and is more acceptable to women. For example, Huanren's "Dongxiang Ice Wine" under the **** of the Northern and Southern Dynasties is a women's wine specially created for women.

Wine is picked at room temperature, and ice wine is picked at night below zero, and the sweetness is high.

I saw this knowledge when I went to buy wine at Le Mei Shangpin the other day.

It is said that it tastes good when mixed with Sprite, but there are many ways to drink it.

Pour in a container for oxidation for 30 minutes. Drink slowly and don't rush.

With dessert, it is better to drink after a meal.

Don't forget its alcohol content just because it's sweet, it's easy to get drunk and it's especially easy to gain weight!

A complete Western meal has different wine pairings for appetizers, main courses, and desserts. Ice wine should be drunk after dry red or dry white wine, because after drinking very sweet ice wine, you will feel that dry red is very bitter and astringent, and it is very unpleasant.

Observe its shiny golden body before drinking, smell its rich honey aroma, and finally enjoy the plump and sweet ice bar in your mouth!

Precautions for drinking ice wine:

Red wine is usually stored flat, and the cork will decompose and produce wood chips after soaking for a long time. Stand upright the day before drinking and allow the wood chips to settle to the bottom of the bottle.

Red wine should not be served on the rocks, nor in an ice bucket like champagne, and the most appropriate temperature is 15-17 degrees Celsius. In the winter of Zhuhai, it can be drunk directly; In summer, it is best to put it in the refrigerator first, take it out one to half an hour before eating, open the bottle first, set it aside to slowly decant the wine, and let the temperature rise at the same time.

The 4-step tasting process: After the bottle is opened, the wine is "breathed" for a while and oxidized to reach the drinking stage. After that, the waiter will pour about a small sip of wine into the glass. At this time, the process of tasting the wine is as follows:

Smell the cork: The waiter takes out the cork and lets you smell the cork, which has a fragrant fruity aroma and a rich aroma of wine, and there is no peculiar smell, which can further confirm the quality of the wine. Once you are correct, you can ask him to pour wine.

Liquid: Ripened wine with brown on the outside and darker on the inside. Unripened wine is mostly purple-red, and if it's brick-red, it's not right.

Nose: Young wines still smell fruity, while long-aged wines have complex aromas.

Taste: Take a sip of the wine and swirl it between the tongues, the young red wine tannins are fresh and astringent, and it will soften over time. When you are satisfied with the results of the wine tasting in the restaurant, you can signal the waiter to continue pouring the wine. If you are not satisfied, you can say no to the waiter.

Don't pour out the last drop of wine.

There must be sawdust at the bottom of an old wine bottle, even if it is three or five years old, some have sawdust. Therefore, be careful when pouring the wine, in addition to not shaking the bottle, and leave a little on the shoulder of the bottle at the end. It is not correct to turn the bottle upside down and try to pour the last drop of wine.

Specifically, there are three steps to tasting icewine:

One look: first look at the purity and color of the ice wine, and judge the concentration and age of the ice wine; Gently shake the glass and look at the alcohol and sugar content of the ice wine according to the wine marks left on the walls of the glass.

Second sniff: Smell before shaking the glass, then shake slowly to ensure that the aromas come out gradually.

Three tastings: Taste the rich and unique taste and aroma of ice wine, and evaluate the alcohol, sugar, acidity content and balance of various components of ice wine through taste; Once the ice wine is in your mouth, move your cheeks and tongue and breathe deeply, so that the ingredients that are easy to play in the ice wine are released in the mouth and passed through the throat to the nose, so that all sensory organs can enjoy the beauty of the ice wine.

Ice red wine is burgundy, mellow, timeless in taste, suitable for drinking at room temperature, generally between 12-18; The older the wine, the higher the temperature.

The main thing that makes the ice wine stand out is its sweet taste, the difference between the red and white colors is just the color, just like the light champagne and the pink champagne, the aroma and taste are the same.

Dongao Bingshang (Beijing) Sports Development **** is a limited liability company (natural person investment or holding) registered in Tongzhou District, Beijing on 2017-10-12, with a registered address located 500 meters south of Liyuan Village Committee, Liyuan Town, Tongzhou District, Beijing.

The unified social credit of Dongao Bingshang (Beijing) Sports Development ****** registration number is 91110112MA01848705, and the enterprise legal person Zhao Jing is currently in the state of operation.

The business scope of Dongao Bingshang (Beijing) Sports Development **** is: sports project operation (except for high-risk sports); translation services; technology promotion, technology consultation, technical services, technology transfer; business management consulting; educational consulting; organizing cultural and artistic exchange activities; conference services; undertaking exhibitions and displays; Computer design and production; computer system services; Market research; operation and management of public parking lots for motor vehicles; operation of children's amusement facilities (excluding electronic amusement); leasing commercial buildings and office buildings (not allowed to be used as tangible market business buildings); photography and videography services; literary and artistic creation; designing, producing, publishing, and publishing advertisements; corporate planning; ceremonial service; Economic ** consulting; Retail sales of daily groceries, clothing, shoes and hats, sporting goods (excluding crossbows), stationery, communication equipment, communication equipment, bags, toys, handicrafts (excluding cultural relics), household appliances, knitted textiles, cosmetics, glasses, electronic products, computer software and auxiliary equipment, jewelry, chemical products (excluding hazardous chemicals), trinkets, clocks and watches, instrumentation, photographic equipment, fitness equipment; Scenic spot ticket sales**; Stadium ticket sales**; organizing, preparing and planning large-scale sports events; engaging in Internet cultural activities; Internet information services; Realty management. (Enterprises independently choose business projects and carry out business activities in accordance with the law; Engage in Internet cultural activities, Internet information services, and projects subject to approval in accordance with the law, and carry out business activities in accordance with the approved content after approval by relevant departments; It is not allowed to engage in business activities of projects prohibited and restricted by the industrial policy of the district.

Within the scope of this province, the registered capital of the current enterprise belongs to the general.

Through corporate credit.

It is divided into three diamond grades, black diamond, blue diamond, and gold. Black is the most expensive, and the price is not the same in each place Black diamonds are generally about 598 in supermarkets, more than 400 for blue, and about 2 or 300 for gold. Go to the **Internet to check** is even more varied. It is difficult to guarantee the quality.

Cheers online has a lot of little facts about wine|All wines are also imported from abroad in original bottlesYou can learn more.

Changyu Ice Wine**Ice Valley is still divided into gold diamonds, black diamonds, blue diamonds and other grades, ** is not the same.

Domestic can take a look at the Niya series of Western Regions Sandy Cabernet Sauvignon dry red wine, the raw material formula of the full pollution production in the Tianshan region of Xinjiang, the product aroma is typical and plump, with blackcurrant and other mature jam aromas, aged wine aroma and oak aroma are integrated and coordinated, the taste is plump, the body is mellow, and the aftertaste is long. A good choice for wine tasting.

Of course, there are expensive and cheap ones. From 30 to a few thousands.