How can I learn in cooking as good as the topic Thank you

Only by working hard can we do things well. Only by doing things seriously can we do things right. Beg.

Try it, right? @在家里, that's what I do all the time: super delicious!

Colorful Asparagus - Ingredients: Asparagus, cooked ham, mushrooms. Seasoning:

Minced green onion, minced ginger, salt. Preparation: 1

Wash the asparagus and peel off the roots; Cut the ham into thin slices; Wash the mushrooms; Chop the green onion and ginger separately and set aside. 2.Blanch the asparagus and mushrooms in boiling water, remove and drain; Cut the asparagus into sections.

3.Pour oil into a wok and heat it until it is hot, stir-fry the minced green onion and ginger until fragrant, then add asparagus, ham and mushrooms and stir-fry, and finally add salt to taste and stir-fry well. 4.

You can also put in some clear soup and remove the juice from the pan after the juice is reduced. And a meat dish! "Shiitake Mushroom Slippery Chicken"--Ingredients:

2. After the onion and garlic are fried for half a minute, add the chicken pieces and stir-fry until the chicken turns white. 3. Add shiitake mushrooms, a spoonful of cooking wine, and 2 spoons of light soy sauce, stir-fry evenly. 4. Finally, pour in the water that has overflowed the chicken and an appropriate amount of refined salt, cover the pot and simmer slowly over low heat until the water is dry, and then it can be served.

Another delicious soup! "Tea Beef Soup"--Ingredients: Beef Accessories:

Green beans, Tieguanyin tea leaves, lemon (two slices), orange (several pieces of orange peel), star anise (two or three), a little wolfberry, crushed black pepper, cinnamon, bay leaves, pepper Method: Tea leaves to make tea and set aside, leave only a little tea leaves, two slices of lemon, shred orange peel, pour all the ingredients together with beef, add water, and stew in a pressure cooker (you can also stew in a saucepan) The pressure cooker is bubbling, turn to the minimum, simmer for another 20 minutes, open the lid and pour in the tea, and boil for another five minutes.

If you only have noodles, it will be even more delicious with tempeh sauce, and it will taste very good.

Therefore, we can try to learn more and improve our cooking ability in life, which can help us well in life, and we should ask professional teachers for advice in learning.

1.Be serious and humble and ask your teacher for advice.

Ask the teacher for advice, learn knowledge must be serious and modest, carefully grasp every knowledge point, and record what the teacher said, so that you can better grasp the knowledge.

2.When asked, listen carefully.

It is very important for teachers to listen carefully when talking about the content of knowledge, and only by listening carefully to the key points of knowledge can they seriously understand and master knowledge, and it will be very beneficial to the use of knowledge.

3.Be humble and polite in your communication.

Communicate with the teacher, learn knowledge must be polite, smiling, humbly ask the teacher for advice and questions, the teacher will feel our attitude of serious and hard work, and the explanation of knowledge will be more serious and meticulous, so that our grasp of knowledge will be better.

4.I don't know how to ask questions with clear content.

For questions that you don't understand, you must ask the teacher clearly, so that the teacher can better explain and analyze the relevant knowledge content to us in detail, so that we can better grasp the relevant knowledge and key points. Therefore, to learn from the teacher, we should not only pay attention to humility and courtesy, but also learn to listen carefully, so that we can master the knowledge, and we will use the knowledge flexibly to achieve better learning results.

The current chef technology is actually very good, it is one of the more popular technologies, and it is good for employment in the future and suitable for entrepreneurship.

If you want to learn technology, it is recommended to go to a regular cooking school to learn professional theory and practical practice guidance.

It is recommended to study in a professional technical training school, and it is better to choose a school for practical teaching, so that you can improve your ability.

Tools Raw materials.

Books for mobile phones. Why learn to cook?

Learn to cook and you'll be able to cook on your own. Whether you live alone or with your family, being able to cook will impress you.

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How to learn to cook well?

The most economical way is to study with your family. Because many parents know how to cook, they will have a few good dishes. Learning to cook with your parents doesn't cost you any money, and your parents and family will teach you how to cook seriously.

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The most systematic way to learn is to go to a culinary school. There are teachers at the school who will teach you how to choose ingredients, how to cook, and many other things. Of course, it will cost a tuition fee.

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The most free way to study is to buy a cooking book and study it at home. There are many kinds of cuisines in the book, and the steps are also very detailed, so you can learn them anytime and anywhere. As long as you have the energy and time whenever you have it.

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The easiest way to learn is to search for cooking food knowledge on the Internet, as long as you are careful, many cooking skills and methods, you can find them on the Internet, and you can learn how to cook according to the methods on the Internet. You just have to have an attentive heart.

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Finally, you can also watch the food show every day and learn from some of the chefs. You can also follow along with the cooking while he is making, and you can record the master's cooking steps for easy learning.

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After you learn well, practice more.

After learning once, you should also remember to practice cooking many times, only with continuous practice, you will become a master cook, your cooking skills will become more and more proficient, and you will become more and more good at cooking.

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end precautions.

Learning to cook doesn't happen in a day or two, it requires your dedication and persistence.

Cooking is the art of eating, and in layman's terms, it is cooking and cooking home-cooked recipes. Although we are cooking and cooking in our daily lives, what we cook has its own characteristics; There are ways to do it; How well it is done, each has its own taste. When it comes to cooking, it is also about learning.

In the thousand-year-old traditional Chinese culture, when it comes to cooking, we have to mention Yi Yin of the Shang Dynasty. According to allusions, when Yi Yin first arrived in Yin, in order to pray for the blessing of the gods, Cheng Tang specially held a grand festival for Yi Yin to welcome Yi Yin's arrival. After the sacrifice, Cheng Tang reverently asked Yi Yin for advice on the strategy of "governing the country and leveling the world".

In this regard, Yi Yin did not sit and talk about it, let alone talk about the profound and mysterious truth, but "said the soup to the taste", in order to make his words more infectious and convincing, Yi Yin chose the most ordinary in the world, and he is the best at food and cooking to show up. As a result, there is a saying that "negative Ding, to taste the soup, to the king". By tasting the delicious food of the world, Yi Yin taught Chengtang many ways of governing the country in simple terms with the subtle and subtle mysteries of cooking and vivid metaphors, and provided valuable strategies for Tang to govern the country.

Everything is universal, and cooking and jurisprudence are no exception.

1. Watch more TV food programs, read recipes, and practice. Watching TV is the best way to learn, vivid and memorized.

Second, the key is that heat and salt are the key. Some dishes have a large difference in taste depending on the heat, such as the simplest fried shredded potatoes, which taste different in different heats; At present, in pursuit of a low-salt diet, there is a certain truth in the old saying "If you are hungry, put more salt", and the lack of salt taste in the dish will fail. How to have both low salt and taste, you need to grope for a moderation.

In a meal, the salinity of the dish varies depending on the time of serving, for example, the soup should be fragrant at the beginning, and the soup should be served at the end.

3. Improve cultural quality. Learn more about the nutrition of various foods, such as which foods cannot be eaten together, which ones are more nutritious, and which ones are suitable for the elderly and children. Continuously improve aesthetic ability, food color matching, food shape (or shape), etc.

Fourth, visit the vegetable market more often, seasonal ingredients can inspire and help develop new recipes.

Fifth, the most important thing is to maintain interest and learn hard. Interest is the best teacher.

To learn cooking, you can apply for some vocational and technical schools, and they will teach you. Or just follow the chef.

The most important thing to learn to cook is to learn from the elders who can cook at home, and to practice it yourself to be able to master the joy of making food, and you can try to make some of your favorite foods through cooking books.

Cooking is a science. If you want to cook well, you have to study hard. If you want to eat a little delicate, you have to learn from the teacher. How to cook, if you cook some home-cooked meals, then learn from the elders in your family who cook well and practice more.

Now learning to cook is too simple, there are many snack training schools, you can learn things very well, now the network is also very developed, there are a lot of online teaching and small video screens, what kind of food practices are available, as long as you are willing to learn very simple, you can learn.

Hello, if you want to cook home-cooked food, you can learn from the elders who can cook at home, if you want to make a career in cooking, you can choose a chef school or ask someone to learn from a master.

How do I learn to cook? Actually, how do you say it? If you want to learn how to systematize cooking, I think you can enroll in that kind of chef school. There are special chef schools, such as the very popular New Oriental. The chefs of New Oriental are very popular, at least the advertisements are very popular.

If you want to learn to cook, start with the most basic stir-fried dishes, first make some simple meals, stir-fry some small vegetables, scrambled eggs like tomato scrambled eggs, garlic greens, fried shredded pork, which are relatively simple and easy to operate, master and learn some high-end dishes after mastering and familiarizing, you can also go to the chef class to learn, or you can learn home-cooked dishes at home.

If you want to learn well, you can go to a specialized training institution or a cooking school, and the easiest way is to find some teaching materials to study at home.

There are schools and institutions that specialize in culinary training. Or go to a restaurant or hotel to study.

You can choose to come to a vocational culinary technician school to learn Oh The school not only teaches cooking skills Teaching the production methods of various cuisines, honing the basic skills of chefs, it is usually practical teaching, but also teaches a lot of hotel management experience After graduation, you will also be recommended for employment You can learn Chinese food, Western food, and pastry majors Choose these industries with a high employment rate

1.Students who graduate from the culinary major are generally taught in a combination of theory and practice in school, and the practical operation is greater than the theory, and the hands-on practical ability in the school has been improved, which is more suitable for the development of society.

2.With the rapid development of the catering industry, the demand for culinary talents is increasing day by day, and the supply exceeds the demand.

3.People's concepts and awareness have been further improved, and they have paid attention to nutrition in terms of diet.

4.Everyone needs a cook, they don't go anywhere, they always have to eat, so you don't have to worry about losing your job.

Learning Method:

1. Proficient in the basic knowledge, basic skills and basic knowledge of cooking and nutrition;

2. Understand the development frontier of culinary discipline, and have the ability to use cooking and nutrition theory to solve practical problems;

3. The ability to use modern information technology to obtain effective information;

4. Have the preliminary ability to write science and technology and carry out scientific research, have strong professional practical skills, and obtain the corresponding skill level certificate.

Culinary chemistry is an important basic course of culinary major, which has formed a relatively systematic theoretical system and the direction of future development and extension. The development of culinary chemistry is inseparable from the support of theories and technologies from other disciplines, and will be further intersected and integrated with other disciplines. Culinary chemistry is closely related to the disciplines of culinary raw materials, culinary nutrition, culinary hygiene and safety, culinary technology, and pastry technology.

Of course, you can, as long as you have talent, not many of those specialties are self-created.

Can you teach yourself how to cook? Although cooking is a skill that a master has led to the introduction, as long as you are willing to study and follow the book by heart, then what? No matter how innovative you are, you too can become a master chef.