What will be the price of broiler feather chicken at the end of the month

Nanfeng Financial Network] [Broiler ****] November 20, 2010 Heilongjiang Broiler **** trend analysis.

1. Heilongjiang broiler **** reference (Heilongjiang broiler ******, Heilongjiang broiler **** analysis) Heilongjiang Harbin broiler ** yuan jin, broiler seedlings ** yuan feather;

Heilongjiang Daqing area broiler ** yuan jin, broiler seedlings ** yuan feather;

Heilongjiang Jiamusi area broiler ** yuan jin, broiler seedlings ** yuan feather;

Heilongjiang Jixi area broiler ** yuan jin, broiler seedlings ** yuan feather;

Heilongjiang Qiqihar area broiler ** yuan jin, broiler seedlings ** yuan feather;

Heilongjiang Mudanjiang area broiler ** yuan jin, broiler seedlings ** yuan feather.

Heilongjiang Yichun area broiler ** yuan jin, broiler seedlings ** yuan feather;

Heilongjiang Songhuajiang area broiler chicken yuanjin, broiler seedlings yuanyu. 2. Analysis of broilers in the next few months** (Heilongjiang broiler ******, Heilongjiang broiler ** analysis) Since mid-October, broiler chickens have shown a trend opposite to the previous two years, and have continued for three consecutive weeks. The broilers slaughtered in November are the broiler chickens that were replenished at the end of September and October.

Judging from the situation of the month, the broiler chicken has not increased significantly, and the broiler chicken market in November is mainly stable. In the first week of November, the average purchase of broiler chickens in the main producing areas was yuan kilograms, up from last week. The efficiency of broiler breeding has increased slightly, and it is close to the normal profit level.

This week, the main producing areas of broiler breeding profit yuan, an increase of about yuan over last week. With the improvement of broiler breeding efficiency, the enthusiasm of the column has increased, which has led to the improvement of broiler chickens. Therefore, we expect that the broiler chicken** will fluctuate between yuan and kilogram in November, and the breeding profit will be in yuan.

On the twentieth day of the lunar month, broiler ** such as and.

1. The meat yield of chickens is generally about 75%-85%, and there are about two live chickens killed in 1 catty.

2. Breeding methods of free-range chickens:

1) The breeds of free-range chickens are generally dominated by native chickens, because the market demand of native chickens is high, the growth ability is strong and the disease resistance is strong.

2) The chicken coop should be established in a place with convenient transportation, leeward and sufficient sunlight, which is conducive to the growth of chickens and is convenient for raising.

3) Within 2 months after the chicken hatches is the chick stage, the chicken at this time is more fragile, and the survival rate in the first 10 days is relatively low, the chick's temperature requirements are relatively strict, so the temperature should be controlled to improve the survival rate of the chicken.

4) When the chicken is young, it is the fastest growth time, this period is within 3 months after the brooding period, in general, the size of the chicken has gradually approached the adult chicken at 4 months, generally in 2-3 months the chicken is fed about 3 times a day, and then after 3 months can reduce the number of feeding 1 time.

5) It is also necessary to remove chicken manure in time, strengthen the management of chicken coops, regularly disinfect chicken coops, do a good job of ventilation, reasonably control feeding density, and prevent the occurrence of diseases.

Chickens sell well around the Spring Festival.

Chicken feeding methods.

First, chick breeding management.

The temperature of the chicks should be controlled at around 28, and then the suitable temperature for growth should be controlled at around 20 to 25.

The vocal development of chicks is characterized by thermoregulation.

Poor ability, fast growth rate, imperfect digestive function, poor disease resistance, strong sensitivity, gregarious, timid. Therefore, we should pay attention to the following points in feeding management:

1. Drinking water and eating. After the chicks enter the brooding room, they can rest for half an hour to 1 hour before they can be fed. Generally, the water is fed before the feed. The water temperature should be about 32 degrees, and cold water should not be drunk.

2. Ambient temperature and humidity. The key to brooding is to give the chicks the right temperature. Excessive humidity favors pathogenic microorganisms.

It is easy to induce coccidiosis.

Too little humidity and dryness will speed up the chick's breathing, and the water in the body will be dissipated in large quantities with respiration, and the remaining egg yolk will be poorly absorbed, affecting the growth of the chick.

3. Pay attention to grouping and strengthen inspections. Strong and weak chicks and sick chicks should be raised in groups, and it is best to check the weak chicks at the time of the first feeding in the morning, when the weak chicks are easy to be squeezed out.

Second, the big plan of kicking the claws.

Chicken kicks, hard objects that grow on the legs of roosters, people call it "kicks", which is related to the age of chickens, just like bone hyperplasia in the human body.

In the same way, the longer the chicken lives, the longer this "kick" will be. In addition, some breeds of roosters have "kicks" that grow continuously, while others have slower kicks.

1.The small claws are mainly due to the lack of calcium, and the supply of calcium is strengthened.

2.Eliminate the use of antibiotic-containing products that produce immunosuppression.

Natural pedals can also be affected.

3.It can be used without anti-kick claw king, improve the small kick claw, promote bone growth, promote the growth of the pedal, contain positioning bar cells, for long pedals, liquid, oil coating effectively target the long paw of the long kick claw, contains a large amount of nano calcium.

3. Breeding and management of growing chickens.

During the growing season, chickens grow fast, have a strong appetite, and increase their feed intake. The purpose of raising is to make the chickens get the full development of spikes and lay the foundation for later growth. The feeding method is grazing combined with supplementary feeding. Male and female hens are kept in separate groups.

1.Generally, rooster feathers grow more diffusely, aggressively against protein and lysine in it.

The utilization rate of other substances is high, and the feed efficiency is high.

2.Due to differences in endocrine hormones, hens gain weight slowly and have poor feed efficiency.

Fourth, fattening chicken breeding management.

The fattening period is the period from 10 weeks of age to the market. The key points of feeding at this stage are to promote the deposition of fat in the chicken's body, increase the fatness of the broiler, improve the meat quality and smoothness of the feathers, and achieve timely marketing.

Weifang chicken seedlings ** yuan feathers, compared with yesterday's ** yuan feathers;

Heze chicken seedlings ** yuan feather, compared with yesterday's ** yuan feather;

Dezhou broiler** yuanjin, Henan: Xinxiang broiler** yuanjin, Jiaozuo broiler** yuanjin, Shangqiu broiler** yuanjin, Weifang broiler** yuanjin, Zaozhuang chicken seedlings**yuanyu, compared with yesterday**yuanyu;

Texas chicken seedlings ** yuan feathers, compared with yesterday ** yuan feathers;

Jilin broiler seedlings****].

Dehui chicken seedlings ** yuan feather, compared with yesterday ** yuan feather;

Liaoyang chicken seedlings ** yuan feather, compared with yesterday flat;

Jinzhou chicken seedlings ** yuan feather, compared with yesterday's ** yuan feather;

The broiler market is different, generally around 11 20 yuan a catty.

Broilers include Beijing oil chicken, Gushi chicken, camellia chicken, white-feathered broiler, yellow-feathered broiler, and red-feathered broiler, among which yellow-feathered broiler and red-feathered broiler are more common in life.

It is difficult to say how much a broiler weighs, because there are various varieties of broilers, and the breeding methods are different, so the weight will be different, such as the average weight of AA white feather broilers is about 6 catties, the average weight of Avein white feather broilers is about 7 catties, Peterson white feather broilers are about 6 catties, the average of Digo red feather broilers is about 7 catties, the average of red polo red feather broilers is about 6 catties, the average of Haipei red feather broilers is about 7 catties, the average weight of Shiqi mixed broilers is about 4 catties, and the Lingnan yellow chickens are about 3 catties.

The broiler market is not suitable, generally around 11 20 yuan a catty, but due to the different varieties, markets, and origins, there will be certain differences. For example, in Santai County, Mianyang City, Sichuan, the price is about 11 yuan a catty.

Chicken as an important substitute for pork, in the pork ** high when many farmers will choose relatively cheap chicken, although last year Mao manuscript filial piety chicken ** also with the pig **** to a more ideal state, but affected by factors such as a short production cycle,The hairy chicken** continues to decline, and the hairy chicken** is still in a stable and declining state.

Due to the supply and demand of pork, chicken has become the preferred product of choice. That's why a lot of people are eating chickenAs a result, the supply and demand of chicken meat are constantly rising, and the sales volume is also increasing. But there is a very strange phenomenon, that is, the chicken is constantly rising, but the ** of the chicken is constantly decreasing.

And there is also a situation of stability and turbulence. This is a situation that many farmers did not expect.

Due to the impact of many aspects such as the flow of people and logistics, many places have not yet resumed work and production, therefore, all related service industries can only rely on takeaway to maintain a considerable transaction, which has led to the continuous price reduction of chicken. Secondly, due to the temporary stagnation of live poultry trade, even if the trade in live poultry resumes in many areas, the trade in live poultry cannot be carried out. Therefore, there are many farmers whose chickens cannot be sold, and they will fall again and again, and they can't.

However, with the control of the epidemic, slaughtering enterprises gradually resumed work and production, and the farmers' market was able to open normally, which will increase the demand for chickens to a certain extent, which is good for the recovery of the first time. Secondly, some of the chickens that have been backlogged will be sold during this period, and the inventory of broiler processing plants is powerless even if they want to raise prices, and the purchase of broilers will be stable at about yuan per catty.

The chicken industry is changing rapidly, fast, and fast, and it is believed that after the epidemic is suppressed, there will be a certain degree of improvement in broiler chickens and eggs. After all, pork ** is still running at a high level, and the chicken ** as a supplementary key will also be driven. In general, the profit of raising chickens is still worse than that of pigs, but the investment in raising chickens will be shorter and faster.

For broiler farmers, there are still two good news in the later stage: first, with the disease being controlled, the resumption of work and production of slaughtering enterprises has gradually increasedIt will increase the demand for chickens to a certain extent, which is conducive to the recovery of the first chicken. Secondly, some of the backlog of chicken farmers have to sell in advance because of the serious backlog of chickens, which means that the chickens may be in a state of phased reduction.

However, we believe that as the epidemic is slowly brought under control, the country will resume work and production, and the farmers' market will be able to operate normally, and the height of the chickens will be corresponding, thereby reducing the losses of farmers.

Because schools and restaurants in many places have not started, there are few orders for hairy chickens, so ** will continue to decline.

Because there are more and more chickens on the market now, and there are more and more people who breed them, it will continue to decline.