What s the difference between oranges and oranges? What is the difference between oranges and tanger

Tangerine (Citrus reticulata) is a fruit of the genus Citrus in the family Rutaceae, also commonly known as "orange". 桔 (jú) and orange (jié) are both standard characters in modern Chinese. When "orange" is pronounced jú, it is a colloquial word for "orange".

The meaning of the representatives of "citrus" and "mandarin orange" is different: "citrus" is a category of fruit trees, such as mandarin, tangerine, pomelo, orange, etc.; And "tangerine" in some dialects means orange. Citrus and tangerines are both fruit trees belonging to the Rutaceae family, and the fruit has a thick outer skin with petals made up of juice bubbles and seeds.

Li Shizhen's "Compendium of Materia Medica, Fruit" said: "The orange is small, its petals are slightly sorrel (meaning the same as sour), its skin is thin and red, and the taste is pungent and bitter; Citrus is larger than orange, its petals are sorrel, its skin is slightly thick and yellow, and the leaves are pungent and sweet. "Generally speaking, the fruit shape is round, the color is yellow and red, the skin is tight and fine and not easy to peel, and the juicy and sweet one is called mandarin; The fruit shape is flat and round, the color is red or yellow, the skin is thin and smooth and easy to peel, and the taste is slightly sweet and sour. The distinction between mandarin and mandarin is obvious, but it is often confused in common sayings, such as mandarin orange is also said to be mandarin, and mandarin is also said to be mandarin.

"Orange into orange" is an ancient idiom, "Yanzi Spring and Autumn Inner Miscellaneous" explains: "Orange is born in Huainan is orange, born in Huaibei is orange, the leaves are similar, in fact, the taste is different, so what is it, the water and soil are different." "The orange taste is sweet, the orange taste is sour and bitter, due to the difference in water and soil, the orange species in Huainan will become orange in Huaibei, which is a metaphor for the influence of the environment, people's habits will also change from good to bad.

Citrus aurantium, also known as wolfberry, commonly known as stinky orange, has little flesh and a sour taste. Tangerine and citrus aurantium both belong to the Rutaceae family, but different species, tangerine will not become citrus, the ancients did not observe carefully, thus causing misunderstanding. Su Dongpo, a poet of the Chinese Song Dynasty and one of the eight masters of the Tang and Song dynasties, mentioned in "Gift to Liu Jingwen":

A good year must be remembered, the most orange, yellow, orange and green".

Orange: Mandarin orange is the ripe fruit of many kinds of oranges such as Fu Mandarin or Vermilion Mandarin of the Rutaceae family. There are many varieties, such as Hachibu Mandarin, Golden Mandarin, Sweet Mandarin, Sour Mandarin, Miyagawa, Shinjin Mandarin, Owari Mandarin, Wenzhou Mandarin, Sichuan Mandarin and other varieties.

The fruit is small, often oblate, and has an orange-red, vermilion, or orange-yellow skin. The pericarp is thin and loose, the sponge layer is thin, tough, easy to peel, and the cyst has 7 to 11 lobes. The taste is sweet or sour, the seeds are pointed and fine, and they are not resistant to storage.

Oranges: Brightly colored, sweet and sour, they are a common delicacy in autumn and winter. Tangerines are also very nutritious, and one orange can almost meet the daily needs of the human body for vitamin C.

Tangerines contain more than 170 plant compounds and more than 60 flavonoids, most of which are natural antioxidants. The rich nutrients in oranges have the effects of lowering blood lipids and anti-atherosclerosis, which are beneficial for preventing the occurrence of cardiovascular diseases. Tangerine juice contains a substance called "nomiline", which has the ability to inhibit and kill cancer cells, and has a preventive effect on stomach cancer.

The skin of the orange is thin....After peeling off the skin, you can separate the flaps....After orange peel....It is difficult to split the petals after peeling....It is related to the climate and soil of the north and south....Not a fruit....

The skin of oranges is thicker, the surface is rougher, and the flesh appears drier, while oranges are smaller, the skin is smoother, and the flesh is more watery.

Oranges have thick skins and many varieties, and oranges are just the ordinary oranges we eat.

There is no difference between tangerines and oranges, they are the same fruit. Orange is not the same fruit as orange at the root, but it is difficult for people to distinguish it, orange is the ripe fruit of the evergreen tree of the orange tree, the appearance of this fruit is slightly flat, and the peel is reddish and yellow, the flesh is juicy, the taste is mainly sweet, this fruit is written as "orange", but most areas are commonly known as "orange".

The shape and taste of orangesIt should be noted that the shape of the orange is oblate or nearly spherical, its skin is either thin or thick, its fruit is green before it is ripe, and then it turns red, and its flesh is patchy.

It should be noted that the flesh of oranges is separated by petals, its taste tastes sour and sweet, very appetizing, the flesh of oranges contains protein, carotene, cellulose, vitamins and other nutrients, people who often have no appetite can eat more oranges.

The above content refers to Encyclopedia - Orange.

Difference Between Orange and Tangerine:It is called "orange" in the north and "orange" in the south, and the word "orange" is commonly used as "orange" and now there is no difference, both refer to the same fruit.

Tangerine, the fruit of the evergreen tree orange tree, the ripe fruit is spherical and slightly flattened, the skin is reddish-yellow, the flesh is juicy, and the taste is sweet. (equivalent to written language).

Nutritional value of tangerine:

1. Tangerines are rich in vitamin C and citric acid, the former has a beauty effect, and the latter has the effect of eliminating fatigue.

2. The thin peel on the inside of oranges contains dietary fiber and pectin, which can promote laxative and reduce cholesterol.

3. Hesperidin can strengthen the toughness of capillaries, lower blood pressure, and dilate the coronary arteries of the heart, so orange is a food for preventing coronary heart disease and arteriosclerosis.

There is a difference between tangerines and tangerines at the root, but now there is no difference, referring to the same fruit. The two are just differences in saying and writing, in the south it is generally written as orange, and in the north it is generally written as orange. Tangerine is a fruit of the family Rutaceae and Citrus genus, which is native to our country.

The orange tree has many branches, the leaves belong to the solitary compound leaves, and the shape of the fruit is oblate to nearly spherical, and the taste is sweet and sour.

1. What's the difference.

There is a difference between tangerines and tangerines from the root, but now there is no difference, referring to the same fruit, which is very common in life. The two are just differences in saying and writing, in the southern region it is generally written oranges, and in the north it is generally written oranges, so there is no need to make additional distinctions in life.

2. Basic introduction.

1. Family: Tangerine is a fruit of the Rutaceae family and Citrus genus, which is native to China.

2. Morphological characteristics: The branches of orange trees are relatively large, and the branches expand or droop slightly. The leaves are solitary compound leaves, the shape of the leaves is oval or broadly ovate, and the upper part of the leaf edge will have blunt or rounded lobes.

The flowers are solitary or 2-3 flowers are grown in clusters on the branches, there are two types, single flowers and inflorescences, and the length of the petals is within centimeters. The orange tree bears more fruits, the shape of the fruit is oblate to nearly spherical, the peel is relatively smooth, and the peel is very thin, the fruit color is vermilion, light yellow, dark red, there are 7-14 orange petals inside, the flesh color is orange-yellow, and the taste is sweet and sour.

3. Growth environment: oranges are more resistant to negative, but they need sufficient light during growth, and the annual sunshine hours need to reach about 1200-2200 hours. The temperature required for growth and development cannot withstand low temperatures, and low temperatures can lead to frostbite.

It has a wide range of adaptation to the soil, but it needs to be well drained, and the pH value of the soil is the most suitable.

There is no difference between citrus and oranges, the two are the same thing, orange is the common name of citrus, belonging to the representative plant of the citrus genus of the Rutaceae family, with a golden skin and a pulp with juice bubbles and the structure of the seeds, generally oval or round, there are many different varieties, and the nutritional value is very rich.

There is no difference between tangerines and tangerines, they refer to the same fruit. Tangerines are native to our country and later spread throughout Eurasia by the Arabs, and they are very rich in nutrients, such as vitamins and minerals. It's best to peel oranges through paper so that our nails don't get yellowed.

1. What is the difference between oranges and tangerines.

1.There is actually no difference between oranges and tangerines, they are the same fruit, but because they are located in different regions, they will be different in terms of name and writing. Generally speaking, people in the northern regions and Hunan and other places will call it orange, while in the south in Fujian and Guangdong, everyone will call it orange.

2.There are many varieties of oranges, such as sugar oranges, mandarins, etc., and the varieties are different in each place, so the names will be different. In addition, Chinese characters are so profound that they are written as orange in ancient books and orange in modern books.

There is no difference between tangerines and oranges, they are the same fruit, and people in different regions say or write differently. In northern China, it is customary to write oranges as "oranges", while in southern China, they are mostly referred to as "oranges". At the same time, orange and orange are both standard characters in modern Chinese.

In the early days, tangerines were commonly written as oranges, just like human names, and scientific names were often used in written language, and nicknames or milk names were often used colloquially, but today there is no difference between the use of oranges and oranges. In terms of name, it is generally called orange in southern regions such as Fujian and Guangdong, and it is generally called orange in northern provinces and Hunan.

"orange" (jú) is a standard character in modern Chinese, and "桔" (jié) is also a standard character in modern Chinese, when "桔" (jié) is pronounced (jú), it is a vulgar word for "orange" jú, which is commonly referred to as the word at hand.

There is only one pronunciation of orange, jié. "orange" and "orange" are two completely different words, and "orange" is not a simplified word for "orange", so it is wrong to write "orange" as "orange".

In many regions, tangerines and tangerines refer to the same fruit, and in different regions people say or write differently.

Tangerines and tangerines are different names for the same thing, different names in different regions, but they are actually the same fruit.

As the saying goes: "Tangerine is born in Huainan is orange, and born in Huaibei is orange" Tangerine and tangerine refer to the same kind of fruit, orange is a more formal way to describe this fruit in the dictionary, and orange is a popular word.

I think the first one is a bit like citrus, which is thick-skinned.

The back orange is thin-skinned.

It's that they come from different places. The taste and texture are also different.

I think the first orange should be the one that is hard and needs to be cut with a knife, and the second orange is one that we can peel and eat half.

1. In many areas, oranges and oranges refer to the same fruit, and people in different regions say or write differently, especially in northern China, people will habitually write oranges as "oranges". In the south, it is mostly referred to as "orange", which basically refers to the same fruit.

2. The fruit of orange and orange are not one kind at the root, but it is difficult for people to distinguish between them, orange is the ripe fruit of the evergreen tree of the orange tree, the appearance of this fruit is slightly flattened, and the peel is reddish and yellow, the flesh is juicy, the taste is mainly sweet, this fruit is written as "orange", but the common name for it in most areas is "orange".

Difference Between Tangerine and Orange:

1. In many areas, oranges and oranges refer to the same kind of fruit, and people in different regions say or write differently, especially in northern China, people are used to writing oranges as "oranges", while in the southern regions, most of them will use "oranges" to call.

2. Fundamentally, both names refer to the same fruit. At the same time, orange and orange are both standard characters in modern Chinese, and orange is the vulgar writing of orange when it is used as a meaning of orange, and orange has also been used as a second abbreviation of orange.

Efficacy and role of citrus:

1. Prevent cancer.

The juice of oranges contains a unique active ingredient, glutinous rice, which is the best natural ingredient in medicine with the best anti-cancer effect, which can speed up the decomposition and metabolism of carcinogens in the human body, can prevent human cells from becoming cancerous, and can significantly improve the activity of detoxification enzymes in the body.

2. Help digestion.

Oranges contain a lot of vitamin C and fruit acids, which help the secretion of gastric acid, and can also increase the digestive level of the stomach and intestines, help the peristalsis of the stomach and intestines.

3. Protect the cardiovascular system.

The peel and juice of oranges contain a large number of glycosides and some natural rutin, which can directly act on the human cardiovascular system, increase the elasticity of blood vessels, promote blood circulation, remove garbage and toxins in the blood, it can prevent the increase of blood pressure and blood lipids, and reduce the incidence of human coronary heart disease and arteriosclerosis.

The above content reference: Encyclopedia - Citrus.

Oranges and tangerines are actually the same fruit, except that northerners call them oranges, while southerners call them oranges. Tangerines are rich in vitamins and minerals, which are rich in vitamin C and carotene can improve appetite and eye fatigue, so there are many benefits of eating oranges, and orange peel can also be made into tangerine peel after drying.

The biggest difference between oranges and tangerines is that they are called differently, because in fact, oranges and tangerines are the same fruit, but northerners call them oranges, while southerners call them oranges. Due to regional differences, the same fruit has two different names, and oranges are also called oranges in some regions.

Tangerines are rich in vitamins and minerals, and they contain the most vitamin C, so one orange can meet the vitamin C intake of an adult in a day. In addition to vitamins, tangerines also contain nutrients such as dietary fiber, citric acid, pectin, hesperidin, and essential oils.

The juicy taste of oranges and the fact that they have a sweet and sour taste are popular with many children. Eating oranges can not only improve eye fatigue, but also promote peristalsis and digestion of the stomach and intestines. After the orange peel is dried, it can also be made into tangerine peel, which not only stimulates appetite but also improves coughing.