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Eggs with sweet potatoes can easily cause abdominal pain.
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Pork: Foods that are compatible with pork include various beans, lilies, bayberry, pears, and snail meat.
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Chicken: Eating chicken with chrysanthemums and sesame seeds will cause poisoning; Eating chicken with sweet potatoes and glutinous rice can cause bloating; Eating it with dog meat can cause dysentery; Do not take with some anti-inflammatory medications.
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Seafood: Do not eat with foods containing tannins; Eating it with pig blood may cause constipation; Eating it with pumpkin can lead to poisoning in severe cases.
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Celery: Clams, clams, cockles, crabs and other seafood should not be eaten with celery; Eating with soft-shelled turtles can cause food poisoning.
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Cucumber: Do not eat with spinach, cauliflower and citrus.
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There are many kinds of foods that are mutually reinforcing, which can be divided into two types: mutual rebirth and mutual restraint. Foods that grow together are usually cabbage + shrimp, leeks + eggs, white radish + pork, shiitake mushrooms + tofu. The foods that are compatible are usually black fungus + white radish, sweet potato + egg, watermelon + mutton, lemon + orange.
Mutually Beneficial Food:
1. Cabbage + shrimp, cabbage has high nutritional value, shrimp is rich in calcium, high protein and other substances, both can prevent constipation by eating at the same time.
2. Leeks + eggs, leeks with eggs have the effect of tonifying the kidney, and patients with kidney deficiency can eat some appropriately.
3. White radish + pork, white radish and pork have a good digestive effect on the spleen and stomach.
4. Shiitake mushroom + tofu, shiitake mushroom and tofu are eaten together, which has a good effect on strengthening the spleen and stomach, and enhancing appetite.
Phase-resistant food:
1. Black fungus + white radish, eating both at the same time may cause symptoms of dermatitis and ringworm.
2. Sweet potatoes + eggs, sweet potatoes and eggs are relatively filling foods, and eating both at the same time may cause symptoms of indigestion and bloating in the body.
3. Watermelon + mutton, watermelon is a cool fruit, while mutton is a hot food, eating the two together may cause gastrointestinal damage, and symptoms of abdominal pain and diarrhea may occur.
4. Lemon + tangerine, the fruit acid of orange and lemon is higher than that of ordinary fruits, and eating a large amount of it will promote gastric acid secretion, resulting in the symptoms of gastric acid, and eating both at the same time will also cause peptic ulcers.
People with gastrointestinal and digestive system diseases in daily life must pay attention when eating and avoid eating food that is mutually restrictive, so as not to cause adverse effects on the body.
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Not to be matched. Purple cabbage + apple: absorption of nutritional vitamins.
Sardines + apples: unwell.
Carrots + apples: destroys vitamin C
White radish + apple: can cause goiter.
Goose + apple: can cause diarrhea.
Radish + apple: can cause goiter.
Seafood + apples: can cause abdominal pain and vomiting.
Pair well. Apples + pickles: anti-cancer.
Apple + white fungus: moistens the lungs and relieves cough.
Apples + Bananas: Prevents lead poisoning.
Apple + Green Tea: Anti-cancer, anti-aging.
Apple + herring: can **diarrhea.
Apple + Onion: Protects the heart.
Apples + cucumbers: May aid digestion.
Apple + white fungus: can moisten the lungs and relieve cough.
Apples + bananas: May prevent lead poisoning.
Apple + yogurt: appetizing and digesting, moisturizing and detoxifying.
Apple + barley: can be warmed and lowered.
Apple + aloe vera: It can quench thirst, strengthen the spleen and stomach.
Apple + green tea: anti-cancer and anti-aging.
Apples + peaches: laxative.
Apple + Tomato: Regulates the stomach.
Apple + fish: can be **diarrhea.
Apple + bighead carp: can **diarrhea.
Apple + eel: can **diarrhea.
Apple + wolfberry: can be ** children with dysentery.
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There is no such thing as food restraint.
Professor Xie Wei, director of the Department of Traditional Chinese Medicine at Nanfang Hospital of Southern Medical University, pointed out that by consulting TCM books and literature, no reliable evidence was found to show that food was restrained from each other, and there were many grounds for refutation.
As early as 1935, Zheng Ji, a professor at Nanjing University and a leader in the field of nutrition, collected 184 pairs of Xiangke foods in folklore, and selected 14 groups of foods, such as bananas and taro, peanuts and cucumbers, green onions and honey, crabs and pestles, crabs and pomegranates, crucian carp and licorice, preserved eggs and sugar, etc., for animals and people to try. The results showed that within 24 hours after eating, all the subjects and humans had normal expressions, behaviors, body temperatures, feces color and frequency. This is the first time that scientific experiments have been conducted to verify and refute the claim that "food restraint" causes disease.
In 2008, Lanzhou University and Harbin Medical University also conducted similar trials, and the subjects had no obvious adverse reactions.
In life, there are some so-called food restraints, which are actually personal physical problems. One is lactose intolerance. Some people lack lactase secreted by small intestinal cells and cannot decompose lactose in milk, which is mainly manifested as abdominal tension, bowel sound, abdominal pain, gas, diarrhea and general weakness after drinking milk.
People who are lactose intolerant will have diarrhea when they drink milk alone, and if they happen to eat it with other foods, the phenomenon of "food restraint" occurs.
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Foods that are mutually restrictive – foods that cannot be eaten together12
1.Sweet potatoes and persimmons – can get stones.
32 Eggs and saccharin – easily poisoned.
43.Onions and honey – hurt the eyes.
54.Tofu and honey – trigger deafness.
65 radish and fungus - ** inflamed.
76 Taro and Banana – bloating.
87 Peanuts and cucumbers – Harmful to the kidneys.
98 Beef and chestnuts – cause vomiting.
109 Rabbit meat and celery – easy to lose hair.
1110 Crab and persimmon - diarrhea.
1211 Carp and licorice - can be poisoned.
Foods that are compatible – Some vegetables cannot be eaten together.
1. Pork and water chestnut will hurt the liver when eaten together, and mutton and watermelon will invade each other;
2. Dog meat will hurt the body if it encounters mung beans, and radish fruit is not good for the thyroid gland;
3. Fish licorice will be harmful, and crabs and persimmons will be poisoned;
4. Turtles, yellow eels and crabs, pregnant women should not be avoided, and eggs should be eaten with anti-inflammatory tablets;
5. Persimmon sweet potatoes are paired with stones, and soybean milk is not suitable for eggs;
6. Onions and honey meet and hurt the eyes, and radish fungus becomes twin dermatitis;
7. Tofu and honey are mixed with deafness, and spinach and tofu are not suitable for color;
8. Carrots and white radishes rush against each other, and tomatoes and cucumbers cannot be eaten together;
9. Banana taro into the stomach soreness, potato banana facial spots.
Foods that should not be eaten.
11. Sprouted and green potatoes are poisonous and cannot be eaten.
22. Fresh daylily (goldenrod) is poisonous and cannot be eaten.
33. Green beans and lentils that have not been fried thoroughly are poisonous and cannot be eaten.
44. The old chicken head (more than 5 years old) is very poisonous and cannot be eaten.
55. Tender fried pork liver, which contains toxins and should not be eaten.
66. Preserved eggs and popcorn contain a lot of lead, which should not be eaten by children.
7. You can't eat burnt food, and you are prone to cancer after eating.
8. Rotten ginger is extremely toxic and can necrosis liver cells, so it must not be eaten.
9. Raw soybean oil contains benzene, which will damage the hematopoietic system and should not be eaten.
10. Long-boiled water contains nitrite, which is prone to cancer.
11. You can't eat food that is too hot, and it is easy to burn the digestive tract and cause cancer.
12. Unripe soybean milk cannot be eaten, and it is easy to be poisoned if eaten.
13. Pickled foods contain carcinogens, so they should not be eaten more.
14. Baking meat skewers and fish fillets contain carcinogens and should not be eaten more.
15. Persimmon is susceptible to persimmon stones in the stomach when taken empty, so don't eat it.
16. Food additives, artificial food, spices, flavors, preserved eggs, instant noodles, luncheon meat, and fried foods should not be eaten more.
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Eggs with sweet potatoes can easily cause abdominal pain.
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1.Eating chicken with celery hurts your spirits.
2.Eating beef with chestnuts will cause vomiting.
3.Crabs and persimmons can be poisoned if eaten together.
4.Eating onions with honey can hurt your eyes.
5.Tofu and honey can cause deafness.
6.Potatoes and bananas can cause freckles.
I don't know much, I hope it will help you!
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