How is the yogurt bar run, and how is the yogurt business now?

With an incubator, you can ferment a lot at once, and the effect is much better than that of a yogurt maker.

There is also a yogurt starter culture, since it is mass production, buy a production starter culture, don't use a household type.

I know that Changzhou Yibajia Biotechnology **** sells production yogurt starter culture, and it is estimated that there is also an incubator.

Look for it online.

There are professional consulting companies, such as Jinan Youguo Consulting Company.

1. Have a clear understanding of the prospects, business model, customer groups, and profit margins of the milk bar project;

2. Store location: It is more suitable for the milk bar to be opened near the school and the community, and there is a fixed and stable consumer group.

3. Open your own store or join. Two options and two directions, for new milk bar industry is recommended to choose to join, which is equivalent to spending money to buy experience, and it is the experience of successfully opening a store. Opening your own store requires all-round consideration from equipment, technology, decoration, milk source, site selection, etc., which is risky and needs to be cautious.

Fourth, the early stage of store promotion: prepare online and offline synchronous publicity, first to the store drainage.

6. Shopping guide: A good shopping guide is particularly important for milk bar stores.

Take our own store as an example, as long as a new customer enters the store, he will either recharge his membership or buy a product, and if he doesn't want to buy anything, he will also be able to taste our products, and then give him an experience coupon, so that he can come to the store next time to spend.

1. Yogurt bar

It is mainly based on yogurt, and most of the handmade yogurt needs to be stored at low temperatures. If it's a southern city, it's good to say, the temperature is quite high throughout the year, and the impact is not very great, if you want to drive in the north, a few degrees below zero, and the weather is snowy, how many people are willing to drink yogurt.

And the pure yogurt bar also has high requirements for the location, only shopping malls or pedestrian streets, and relatively speaking, the investment can be a little more, after all, only relying on yogurt, you need to have high profits to make money.

2. Fresh milk bar

The fresh milk bar is mainly pasteurized milk, with a few handmade yogurts. In this industry, there are requirements for raw materials, and there must be local dairy farms that provide raw milk as raw materials, process pasteurized milk by themselves, and then make handmade yogurt. This industry has a lot of hot pasteurized milk, so even in winter, there are good sales.

The fresh milk bar is mainly opened in the community, or at the entrance of the school, to do the business of this group, ** is naturally not as good as the commercial street, but the advantage is that the rent and staff wages are low, and the investment is less. The main thing is that the community store and the school store have a very stable customer base.

For fresh milk bars, yogurt sales are not very good because of the relatively single variety.

I also made a fresh milk bar at the beginning, but then I found out about the problem of this industry, so I upgraded the fresh milk bar and made it a combination of fresh milk bar + yogurt shop.

Because I am majoring in biological food in college, this is my biggest advantage, I have developed a lot of yogurt products with high repurchase rate and high cost performance, relying on pasteurized fresh milk to increase the store entry rate, as long as there is an entry rate, my yogurt can naturally sell more.

At present, my products include pasteurized fresh milk, old yogurt, liquid yogurt, hand-cranked yogurt, purple rice yogurt, osmanthus rice stuffed yogurt, grain yogurt, fruit fishing, yogurt ice cream and so on. For the winter, I have also developed warm yogurt that can be heated, and it can be sold very well even in the cold winter.

You can do both, and you don't rely on a single person to make money.

Summary. In recent years, most of the yogurt markets in countries around the world have grown to varying degrees. China's yogurt market leads the world in growth, maintaining double-digit growth every year.

Consumption upgrading has led to a change in consumption concepts, and yogurt, which was originally often eaten as breakfast, began to be consumed as a snack, which broadened the consumption scene of yogurt and increased the frequency of yogurt consumption, thereby promoting the rise of the yogurt industry.

Globally, China's per capita yogurt consumption still has room to nearly double. In 2015, Chinese's per capita yogurt consumption (including fermented milk and lactic acid bacteria drinks) was per capita kilogram, which is 30% to 160% higher than that of developed countries and regions. Chinese's per capita yogurt consumption will catch up with the United Kingdom and the United States in 2020, reaching per capita kilograms, with an increase of 75%.

From the perspective of industry scale, China's yogurt market has experienced a period of rapid growth, according to the "Yogurt Industry Market Prospect and Investment Analysis Report" released by the Prospective Industry Research Institute, the yogurt market compound rate from 2010 to 2016 was as high as 20%, and exceeded 100 billion yuan in 2016. In addition, the proportion of yogurt in liquid milk has also increased year by year, exceeding 30% in 2015, and it will continue to rise in the future, gradually bringing it into line with international standards, and it is expected that 2

How is the yogurt business now?

In recent years, most of the yogurt markets in countries around the world have grown to varying degrees. China's yogurt market leads the world in growth, maintaining double-digit growth every year. Consumption upgrading has led to a change in consumption concepts, and yogurt, which was originally often eaten as breakfast, began to be consumed as a snack, which broadened the consumption scene of yogurt and increased the frequency of yogurt consumption, thereby promoting the rise of the yogurt industry.

Globally, China's per capita yogurt consumption still has room to nearly double. In 2015, Chinese's per capita yogurt consumption (including fermented milk and lactic acid bacteria drinks) was per capita kilogram, which is 30% to 160% higher than that of developed countries and regions. Chinese's per capita yogurt consumption will catch up with the United Kingdom and the United States in 2020, reaching per capita kilograms, with an increase of 75%.

From the perspective of industry scale, China's yogurt market has experienced a period of rapid growth, according to the "Yogurt Industry Market Prospect and Investment Analysis Report" released by the Prospective Industry Research Institute, the yogurt market compound rate from 2010 to 2016 was as high as 20%, and exceeded 100 billion yuan in 2016. In addition, the proportion of yogurt in liquid milk has also increased year by year, exceeding 30% in 2015, and it will continue to rise in the future, gradually bringing it into line with international standards, and it is expected that 2

Now Mengniu Group is doing something called Ranch Energy, I don't know if you have heard of it.

I don't know if it's not too simple to do just this one.

Can be mixed to do.

1. First of all, we need to find a suitable store, preferably around the store to sell food, so that customers will be more likely to notice our store when they patronize other foods.

2. The decoration of the store is also very important, because in many cases, in addition to the taste of yogurt, the first attraction may be the overall feeling of the store.

3. The technology of making yogurt, no matter how good the location of the store is, the most important thing is the technology of making yogurt, when making yogurt, in addition to ensuring the taste of yogurt, we must also ensure the purity of yogurt, because yogurt is available in the first place, so we must ensure the quality.

4. Publicity, publicity is inevitable when the new store opens, so that it can quickly improve the popularity of the store in people's hearts, so as to be known to more people, and it is best to engage in some more preferential activities when the new store opens to attract people's attention.

5. Hang the store on some ** or APP, such as Meituan, Alipay, etc., which are more popular now, because many times, people may search on their mobile phones in advance when ordering something, so the publicity will be relatively large.

There is a market, but be cautious. It is not easy to start a business, and the current macro economic environment is indeed not like a few years ago. The main market for choosing yogurt bar as an entrepreneurial project is:

First, it would be better for the student group to be opened at the school gate or in a university town. Second, in places with a particularly large amount of supermarkets, there are many children in this kind of place, and parents are willing to buy them yogurt to drink. Third, the pedestrian street has a large amount, and a cup of yogurt is also a good choice for young ladies when they are tired of shopping for clothes.

Aim at your target demographic and choose where they frequent, and you'll be a little more sure.

The project of the yogurt bar will not have a good market, there are too many varieties of yogurt now, and the shelf life is long, if you start a business to open a yogurt bar, no one buys it when it is expensive, and it is not profitable to sell it cheaply, and the customers of the yogurt bar are not too much, or you can't simply open a yogurt bar, you can open a drink, yogurt is just one of them.

I feel that there is still a market for the yogurt bar project to open a business and open a store, as long as it is well managed, it can still make money, it depends on its own ability, and it is good at management to make money.

If you start a business and open a store, there is a market for choosing a yogurt bar project. It is very important to choose the location according to the business variety, such as opening a yogurt shop, although more and more people like to eat yogurt, but it is very important to choose the location of the store, it is best to be in the downtown area, the first place with more quantity, and the operator must have the spirit of hardship and hard work, the goods are at a real price, and everyone who comes is a customer, and wins the trust of customers with enthusiasm and attracts more repeat customers, so that the business will become bigger and bigger.

Of course, there is a market, it is best to open in a lively shopping mall, the yogurt bar is very suitable for young people, and the business will be very hot.

The yogurt bar market is still okay, the market is there, but it is necessary to do a good job of market research, such as for the crowd, consumption, store selection, pricing, decoration, etc., there is a market, but the operation is not good, or the location positioning is not accurate, the gains outweigh the losses, the investment is risky, and you need to be cautious.

Nowadays, young people like to eat desserts and drink drinks on some stylish occasions, yogurt as a health food, is more popular at the moment, and various flavors of yogurt also meet a variety of taste needs. So open a yogurt bar, only if it is well run, it is still very marketable.

Hello, if you start a business and open a store, it is not recommended that you choose yogurt! This usually doesn't make money, so it's better to open a spicy hot.

Starting a business and opening a store, it is not ideal to choose a yogurt bar project. After all, yogurt drinks have a limited audience, and store locations and seasonal changes will affect yogurt sales. If you open a beverage shop, including yogurt, coffee, fruit tea, etc., and operate a variety of products, it may be more suitable.

There will definitely be a market for this project, and the prospects will be very good. Because more and more people have a good impression of yogurt.

There is still a market for starting a business and opening a store, choosing a yogurt bar project, especially in some large colleges and universities or commercial areas, where young people are relatively dense, but the premise is that we must do a good job of positioning, and whether there are the same businesses around to compete, in addition, the variety and taste must work hard to meet the needs of consumers.

If you choose yogurt for starting a business, the project should be very marketable. Because yogurt is a very nutritious drink. And from teenagers to young adults, they prefer to eat yogurt. So choose a place to open a small shop in the streets and alleys, there should be a market.

If you choose yogurt to open a business, this project does have a market. But you have to choose the location. This kind of shop has a lot to do with the surrounding environment. Be sure to choose a place close to the school or with a large number of teenagers.

Choosing yogurt is also very novel as a project to start a business and open a store. There are really few daddy shops on the street. If the taste is innocent, open one, it will definitely make a lot of money.

If you start a business and open a store, you will choose the yogurt bar project, but there is a lot of risk in this business. Because of yogurt, the threshold of this industry is relatively low, and anyone can compete. Therefore, the competition in the industry is very severe, and it is very likely that there will be price reduction competition, which may make you lose your money.

If you start a business and open a store, is there a market for choosing a yogurt bar project?

Personally, I think the main choice of the city, as well as the location, this is the most critical, as long as the location is right, the taste is suitable for the public, the service is enthusiastic, there is still a very large market!

If you start a business and open a store, is there a market for choosing a yogurt bar project?

Yogurt bar, entrepreneurship must have a market, but if you want to become bigger and stronger, this is not easy, because the majority of consumers have more choices about yogurt, and the purchase channels are very wide, so it is not easy to lay down the market and cultivate potential consumer customers, and it is not easy.

If you want to have a market, one is to bring yogurt, the quality must go to the city, and the other must be meticulous in service, and at the same time must have certain characteristics, only in this way should you consider starting a business!

There is a market for starting a business and choosing a yogurt project, but it will not be very popular. You can't do anything in the same way, you have to diversify your business, so that you can do it.

Yogurt bar, the project must have a market, now young people drink yogurt, the elderly also drink yogurt, as long as you operate well, clean and hygienic will definitely be able to catch fire.

There is still a market for the yogurt bar project, and it is best to choose the form of a brand chain store, which is easier to gain customer recognition and a more stable market.

If you are starting a business, if you want to choose yogurt, then if you want to have a market, you need to choose a location, because the location store is a vital way to sell, if you don't get well, there must be no market, you open in the downtown stage of the lively lot will inevitably be larger, so there will be a market. Therefore, if there is a market for this project, you have to open a store in the downtown stage.