What is Brain Shoots? What kind of bamboo shoots are water shoots

How long will it take to wake up?

Other regions don't know that the "brain shoots" that Cantonese people say are the fontanelles.

<> bamboo shoots are the shoots of bamboo, which are often eaten by people. Bamboo shoots can be divided into different types according to different bamboo species and picking time, such as spring bamboo shoots, winter bamboo shoots, Mao Hao Shenpeng bamboo shoots, etc. The taste of bamboo shoots is fresh and tender, rich in nutrients, rich in protein, dietary fiber, vitamin C, potassium, magnesium and other nutrients, with the effects of clearing heat and detoxifying, diuresis and swelling, and lowering blood pressure.

Bamboo shoots can. It is used to make various dishes, such as stir-fried bamboo shoots, sour bamboo shoots, soup, dried bamboo shoots, etc., and can also be used as one of the ingredients such as hot pot and mutton shabu.

To put it simply, bamboo shoots refer to the young shoots of bamboo, which is a common ingredient with a tender taste, rich in nutrients, and has a variety of effects. It can be used to make a variety of dishes, and it can also be used as one of the ingredients such as hot pot, shabu mutton, etc.

sǔntóu] is also known as "笋头". Rabbet. Bamboo, wood and other utensils or components protrude from the junction by means of concave and convex joints. Bamboo shoots, through "tenon".

笋头 [sǔn tóu] is also known as "笋头". Rabbet. Bamboo, wood and other utensils or components protrude from the junction by means of concave and convex joints. Bamboo shoots and jujubes are like "poor judgment tenon".

Mao Dun "Miscellaneous Notes on Escape" two or three stools Qingqi: "You think: the sedan bar is tied to the armrest of the Taishi chair, and the armrest is connected to the bamboo shoots on the chair seat, who dares to believe that such a bamboo shoot can bear the weight of more than 100 catties for seven or eight hours?" ”

1. By season:

Winter bamboo shoots: refers to bamboo shoots that have not yet been unearthed, and are generally available in the tenth month of the lunar calendar.

Spring bamboo shoots: Refers to bamboo shoots that break through the ground before and after the beginning of spring.

Bamboo shoots: mid-March to late April.

Bamboo shoots: The bamboo shoot period is generally from mid to late May to mid-June.

2. Production, shape and edible characteristics.

1) Winter bamboo shoots are bamboo shoots that have not yet been excavated, and they are characterized by two pointed ends.

2) Bamboo shoots, which are pale yellow or yellow, with black-brown oily spots.

3) Spring bamboo shoots are perennial evergreen herbaceous plants, and the edible part is primary, tender and fat, short and strong buds or whips.

4) Hair bamboo shoots, the bamboo shoots of Yuanling bamboo shoots are from yellow-brown to brownish-purple, densely covered with brown prickly hairs and dark brown spots and patches, the bamboo shoots are larger than winter bamboo shoots, and the bamboo shoots are loosely wrapped in bamboo shoot flesh, and the bamboo shoot flesh is light yellow.

Winter bamboo shoots orange relatives: refers to the bamboo shoots that have not yet been unearthed (this bamboo shoot grows on the bamboo whip, has not yet exposed the soil surface, and the bamboo with swimming experience.

Agricultural can be excavated), and it is generally listed in the tenth month of the lunar calendar. Its characteristics are: two pointed ends, bamboo shoots.

1. Bamboo shoots are mushrooms, some mushrooms are not resistant to rapid heading due to infection with powdery mildew, and the plant has no disease signs, the stems continue to expand, and gradually form a spindle-shaped flesh Chang loss of this quality stem, that is, the edible coconut white.

2. There are many aliases for water shoots, such as water shoots, bamboo shoots, mushrooms, carved hu, high melon, wild melon, high bamboo shoots, bamboo shoots, and so on.

3. The economic value of the mushroom is large, and the young stem of the stalk base is parasitized by the fungus ustilago edulis, which is thick and fat, called the gourd, and is a delicious vegetable. Yingguo is called wild rice, which is eaten as rice and has nutritional and health care value. The whole grass is an excellent fodder, a wintering place for fish, and a pioneer plant for land reclamation.

Water shoots are white bamboo shoots, foot white bamboo shoots or high bamboo shoots, which can also be called mushrooms.

The value of water shootsThe economic value of water shoots is larger, and the young stem of the stem at the base of the stalk is parasitic for fungi, which is thick and fat, called the gourd, which is a delicious vegetable and has nutritional and health care value. Whole grass is an excellent fodder and a wintering place for fish. It is also a pioneer plant for land reclamation.

In ancient times, the mushroom grows normally, bears fruit in autumn, is called carved Hu rice, is one of the six grains, and then due to the deformity of smut parasitism, the digging slow ant can not flower and bear fruit, and becomes a vegetable utilization.

Understanding of water shootsThe so-called water shoots do not refer to bamboo shoots that grow in water. There are different understandings: the small wild bamboo shoots on the mountains and streams in southern Anhui are self-grown, and its shape resembles a pen, so it is also commonly known as the bamboo shoots with the tip of the pen.

It is precisely because it grows in the mountains, forests, grasses, and streams, so the people also call the water shoots, without any pollution, authentic and authentic green food, and are much loved by the insiders.

Explanation of bamboo shoots.

Also known as "bamboo shoots". Refers to dried bamboo shoots made from whole shoots. Tang Liu Sui, "Differences in the Records of the Mountains" in the volume:

Bamboo shoots, Gui Sen which limb is widely planted, as big as a tea bowl ......Its bamboo shoots, the southerners also hide it, for the bamboo shoots. "Taiping Guangji" in this world volume 483 quotes Tang Wei Chishu "Nanchu News Taro Soup": Baiyue people eat shrimp and toads.

Where there is a feast, Si is the best taste ......Or first the bamboo shoots in the soup, then the frogs, and into the feast, all holding the bamboo shoots, staring and opening their mouths, and the guests have a play to say that they sell lamp hearts. ”

Word decomposition Explanation of bamboo shoots bamboo shoots ǔ bamboo The tender stems and buds that grow from the soil at the beginning, also known as "bamboo shoots", can be eaten as vegetables. The edible ones mainly include "moso bamboo shoots", "ci bamboo shoots", "hemp bamboo shoots" and so on. The green skin of bamboo:

Bamboo shoot mat (mat made of bamboo). Ancient with "tenon". Radical :

Bamboo; Stroke order Explanation of 笴 笴 ě arrow shaft. Bows. The object resembles the slender part of a stick.

Measure word, used for something with a rod: "a horse and a gun." Bamboo shoot products.

Radical: Bamboo.