Scallops don t have legs, why do they swim?

I believe that when you go to eat seafood, you will generally order scallop garlic vermicelli, which is very delicious! Do you know how the scallops move in the sea? I always thought that shellfish were sunk in the sea, and they couldn't move hahahahaha!

It seems to be too lonely and unheard!

Scallops are said to have no legs, but they can swim! The way you swim is not cute! I can laugh for a day!

The biggest natural enemy of scallops is the starfish, some of which can eat more than a dozen scallops in a day! Therefore, in order to defend themselves against predators, scallops will pat two shells to push the water forward to avoid predators.

Scallops are delicious, nutritious, and sea cucumber, abalone are equally famous, and listed as the three major treasures in the seafood, unlike other mollusks, the scallop adductor muscle, that is, the shell pillar accounts for a large proportion of the body, but also the edible essence! Scallops are commonly found in the sand and fire and clean seawater, feeding on smiling creatures, relying on cilia and mucus to move food particles into the mouth, can swim, bivalve intermittent slapping, spewing out of the stream, with its reaction force to push itself forward, eggs and sperm sent to the water for fertilization, hatched larvae swim freely, and then the larvae are fixed at the bottom of the water to develop, and some can crawl and move! It looks like a Pac-Man eating seawater in one bite.

However, it should be noted that despite being able to swim, the efficiency is not comparable to that of fish, and you will fall back to the bottom of the sea exhausted after swimming up to five or six meters at a time, and you will need to rest for several hours before you can swim the next time. However, there is no shortage of currents in the ocean, and scallops may be a "free ride", and perhaps it is not impossible for scallops to escape.

Scallops swim no more than one meter at a height of no more than half a meter per second, swim up to five or six meters at a time before falling back to the bottom of the sea exhausted, and most of the rest will take several hours to fully recover.

This has been adapted to the environment for a long time, so that they do not need legs to swim.

After a long evolution, scallops no longer need legs to swim.

This evolved over a long period of environmental growth, and it does not need legs to swim in the sea.

He doesn't have legs to swim, he moves through shells.

You can swim by constantly helping your shell up and down.

environmental impact, fanning the shells to make themselves forward.

This is the ability of scallops after a long period of evolution.

He moves himself forward by fanning the shells.

Does being able to swim have a lot to do with whether you have legs or not? Are most of the people who are good swimmers have no legs?

You can swim with the help of your own shell.

Scallops can swim.

The details of scallops are as follows:

1. Scallop introduction:

1. Scallops belong to the mollusk door scallop family, is an important shellfish breeding species in China, the main nutrients of the edible part of the scallop are protein, similar to fish and shrimp, it is an important aquatic food that integrates food and medicine and nourishment, scallops are widely distributed in all seas of the world, and the dried products of the scallop column are called dried scallops, which are precious sea treasures.

2. Scallops are also known as sea scallop clams, the shells are mostly disc or round fan-shaped, there are ears before and after the top of the shell, the two ears are equal or unequal, and most of the right shells have obvious foot filament holes and fine ctenophores below the front ears. The shell mask is radially ribbed or concentric sheet-like, the obturator muscle scars are obvious, the coat marks are simple, there are no water tubes, and the internal ligament is located in the triangular ligament groove below the top of the shell.

Second, the main value:

1. The main edible part of scallops is the adductor muscle, that is, the scallop column, whose flesh is delicate and delicious, and is a health food with high nutritional value. The dried products of scallop adductor muscle, commonly known as dried scallops, are one of the traditional sea treasures in China, and are deeply loved by consumers.

2. In recent years, the development and utilization of scallop resources have gradually increased, mainly focusing on the reuse of scallop processing waste, that is, the reuse of scallop potato by-products. Its product forms are diversified, and the common scallop deep-processed products include scallop paste, scallop sauce, scallop soy sauce, scallop seasoning, scallop seasoning sauce, etc.

Scallops can swim, but the way scallops swim is different from ordinary creatures, and the scallops swim by using the shells on both sides of the shells, through the opening and closing of the shells to generate power, spray out water, and then use them to destroy the way to push themselves forward. Most of them inhabit the shallow sea from the low tide zone to about 100 meters of the land of several fibers, and live freely or camp. <

Scallops can swim, but the way scallops swim is different from ordinary creatures, and the scallops swim by using the shells on both sides of the shells, through the opening and closing of the shells to generate power, spray out water, and then use their reaction force to push the self-blocking bridge forward. Most of them inhabit shallow seas from low tide to about several hundred meters, and live freely or freely.

Scallops really swim.

Many scallops are eaten as a delicacy. Scallops, also known as sea scallops, are delicious and nutritious. When its adductor muscles are dry, it is called "scallops" and is listed as one of the eight treasures.

Scallops are synonymous with bivalve molluscs of the genus Scallops, with more than 400 species. More than 60 species of fish in this family are one of the world's most important marine fishery resources. Shells, meat, and pearls are highly valuable.

Scallops are an important species of shellfish in China. The main nutrient in the edible part of scallops is protein, which is similar to fish and shrimp. It is an important aquatic food integrating food, medicine and nourishment.

Scallops are widely distributed in seas around the world. The dried products of scallops are called "dried scallops" and are known as precious sea treasures.

Scallops have two shells, almost equal in size, and the shell surface is generally purple-brown, light brown, yellow-brown, reddish-brown, apricot yellow, gray-white, etc. Its shells resemble a fan, which is why it naturally got the name scallops. The inner surface of the shell is white, the muscles in the shell are edible, and the scallops have only one adductor muscle, so they belong to the single-column class.

The closed shell muscle is white, delicate, delicious and nutritious. After the adjutorium muscle is dried, it is referred to as "dried scallops" and is listed as one of the eight treasures. It is widely distributed in all seas of the world, with the tropical sea being the most abundant.

About 45 species have been found in China, among which the Ezo scallop in the north and the gorgeous Ctenophora scallop and the long-ribbed sun and moon scallop in the south are important economic species.