Why does the fruit of magnolia bend?

From spring to summer, you can often see the flowering figure of the magnolia and magnolia families, a gust of wind blows, swaying in the wind, beautiful and elegant, giving people a wonderful enjoyment; And in autumn, their various strange fruits are also particularly eye-catching, so let's take a look at them below!

Magnolia biondiipamp) is a deciduous tree with oblong-elliptic-lanceolate or ovate-lanceolate, 9 tepals, divided into 3 rounds, 3 tepals on the outer whorls degenerate and become very small, fragrant, and the aggregate fruit is cylindrical, flowering in early spring.

Wangchun magnolia blooms in early spring, and has the meaning of welcoming spring, so it is called "Wangchun".

The spring magnolia flowers are beautiful in spring, the leaves are large and thick green in summer, and in autumn, the aggregate fruit turns from green to red, which is lovely. In the garden, it is also an excellent garden greening tree species, magnolia (Magnolia denudata desr.).Also known as white magnolia, deciduous tree, the leaves obovate oblong-elliptic, the flowers are large white, the base is often pink, the tepals are 9, nearly equal length, the aggregate fruit is cylindrical, and the flowering period is slightly later than that of Wangchun magnolia.

It can also be used as a rootstock for magnolia and other species of the same genus.

When the magnolia is in full bloom, there is the praise of "clear and beautiful, doubtful ice and snow, jade and ice". If it is planted before a monumental building, it has the noble character and lofty ideals to get rid of the world.

Autumn is the time when the magnolia and magnolia family fruits are ripe, and they grow strangely and beautifully, but they are not edible. For example, there is a kind of purple magnolia, the volatile oil contained in the fruit, if a person accidentally eats it, it will cause vomiting, nausea and other poisoning symptoms. Therefore, it is better not to try their fruits casually.

This is because magnolia's fertilized eggs develop in different locations and produce fruits of various shapes.

This has a lot to do with the location of the magnolia fruit.

Because each fruit grows in a different position, and its fruit is relatively large, it will bend.

Magnolia fruit is a polymer fruit, that is, multiple seeds grow together. In the ovary, the fertilized eggs are distributed in different positions, and they form various shapes when they develop and grow.

Because the location of the fruit is different, the nutrients absorbed are different, so the shape of the fruit is varied.

Because it develops differently when the egg is fertilized, it will take on a variety of shapes.

Because they grow in a higher position.

Because of its tall plant and high flowering position, it sways in the wind and is full of energy

This is due to the fact that the fruit is too heavy.

Because they shook in the wind for a long time.

The fruit of the magnolia tree is follicle fruit.

The fruit of the magnolia tree has a pungent and warm taste, and has the effect of dispelling wind and dissipating cold, and promoting the lungs and nose. It can be used for headache, blood stasis dysmenorrhea, nasal congestion, acute and chronic sinusitis, allergic rhinitis and other symptoms. Modern pharmacological studies have shown that magnolia flowers have an inhibitory effect on common fungi.

It can be processed into magnolia cake, magnolia steamed cake, magnolia flower sliced pork, magnolia salad, magnolia vegetarian mix, magnolia rice porridge, magnolia egg custard, etc.

The red seeds of the magnolia tree are hidden in the mulberry-shaped shell, and when the shell slowly dries out and withers under the action of wind and sunlight, the red seeds emerge, which is very beautiful.

There were a lot of birds in the trees, pecking at the seeds, and when they saw people coming, they all flew away. There are also some "ripe melons" that naturally fall to the ground. If you encounter the right soil and moisture, you will be a magnolia seedling in the coming year.

Magnolia trees are native to forests at an altitude of 500 to 1,000 meters, and are distributed in Guizhou, Hunan, Henan, Zhejiang, Jiangxi and other places, and Nanzhao County in Henan is also known as the "hometown of magnolia". Now, magnolia trees can be found in parks, squares, and roads in various cities.

Magnolia trees are widely used in the greening of gardens in various places. In addition to its high beautification value, it is also a "dry general" against harmful gases! It has a strong resistance to sulfur dioxide absorption, and can be planted in the plant area where chlorine and sulfur dioxide pollution exceeds the standard.

Answer: The fruit on the magnolia tree does not have a special name, it belongs to the aggregate fruit, the fruit is cylindrical, the outer seed coat is red, and the inner seed coat is black. Follicles are thick woody, brown, with white skin pores, and the seeds inside are heart-shaped. There are many varieties of magnolia, and they all bear fruit.

Although the fruit is bright in color and looks edible, it is not recommended to eat it, some of them are poisonous, and it is easy to be poisoned if eaten.

Ask which spring magnolia fruit is poisonous.

The fruit of magnolia is a polymer fruit, cylindrical (in garden varieties it is often bent due to partial carpel sterility), 12-15 cm long and cm in diameter; Follicles are thick woody, brown, with white pores; The seeds are heart-shaped, flattened laterally, about 9 mm high and 10 mm wide, with a red outer seed coat and a black inner seed coat. The flowering period is from February to March (it often blooms again from July to September), and the fruiting period is from August to September.

Magnolia sowing seedlings at the end of September or early October, the ripe fruit is picked, the seeds are removed, soaked in plant ash water for 1-2 days, and then the waxy aril is rubbed off, and then washed with water to sow seeds.