How to deal with expired food, how to deal with expired food

1. Fresh milk has an effective shelf life, and the milk that has passed the effective shelf life needs to be processed no matter whether it is placed in **. Don't throw away expired milk, use it for milk** or milk baths, and soak your feet in milk is a great way to do it. In this way, it is not wasteful and can be used to the fullest.

2. Expired pasta. Such as bread, steamed buns, buns, etc. If such food shows an expiration date, but it has not tasted bad and is not moldy. Then you can feed the fish. Feed stray cats and dogs. But you can't feed your pets.

3. Expired yogurt; It can be made with expired yogurt** and body wash, foot soak, hair conditioner. Can moisturize ** and hair. It can also be dough; Shoe shine and floor (will make the shoe and floor surface smoother and prevent the surface from drying out.)

Other leather furniture can also be wiped.

4. Expired soy products; For example, the shelf life of white tofu is generally one day, that is, it is eaten on the same day, and beyond this time, it depends on the situation. Some can be made into stinky tofu, some can be blanched with salted boiling water and continue to eat, and can also be made into dried tofu. But if you're unsure, don't eat sticky and smelly tofu.

5. Expired tea; Many teas also have an expiration date. If the expiration date of the tea is indicated. Tea leaves that have exceeded the expiration date are recommended not to be drunk. These tea leaves can be used to remove taste, remove formaldehyde, soak in water to wash face, wash feet, etc. It's so versatile.

6. There may be a lot of expired food in the refrigerator, such as drinks and cola. Expired cola can be used to clean stains. Expired rice vinegar can be used to wash utensils and face, etc.

1. Cooked food will be thrown away when the shelf life is approaching.

2. The goods distributed by the manufacturer are withdrawn from the cabinet and returned to the manufacturer for processing.

3. If it is found by the Bureau of Industry and Commerce or Quality Supervision, it will be punished according to the Food Safety Law.

Article 85: Where the provisions of this Law are violated by the Food Safety Law, the relevant competent departments shall, in accordance with their respective duties and division of labor, confiscate the illegal gains, the food illegally produced and traded, and the tools, equipment, raw materials and other items used for the illegal production and operation; Where the value of food illegally produced or traded is less than 10,000 yuan, a fine of between 2,000 and 50,000 yuan shall be imposed.

Legal basis: Article 47 of the "New Measures for the Supervision and Administration of Import and Export Dairy Inspection".

If the imported dairy products do not meet the national food safety standards after inspection and quarantine, and are sold or used without authorization, the inspection and quarantine agency shall confiscate the illegal income, the dairy products used in illegal production and operation, and the tools, equipment, raw materials and other items used in illegal production and operation in accordance with the provisions of Articles 85 and 89 of the Food Safety Law; If the value of dairy products illegally produced and operated is less than 10,000 yuan, a fine of not less than 2,000 yuan but not more than 50,000 yuan shall be imposed; if the value of the goods is more than 10,000 yuan, a fine of between 5 and 10 times the value of the goods shall be imposed; and where the circumstances are serious, the license is revoked. Throw away your own food when it expires.

Food that has been stored for too long and has expired.

If the food is stored in the home for too long, causing it to expire. In addition to losing knowledge, you can also use it for other purposes according to the characteristics of the food to avoid waste. For example, expired milk can be used to wash your face and bathe to make it more tender.

It can also be used as a natural stain remover to maintain laminate flooring and remove stains from laminate flooring.

Expired milk can also be used to polish shoes, apply the milk evenly to the shoes, and then wipe them with a dry cloth after the milk has dried, which can make the upper shiny and new, and at the same time prevent the surface of the shoes from drying out. Expired milk can also be used to water flowers, and the nutrients in the milk make the flowers attractive, but the number of times you use milk to water flowers should not be too much, once a month is enough.

For foods like white tofu, if it expires, it can also be used to make stinky tofu, moldy tofu, etc. Vegetables can be used to make pickles, pickles. Of course, if it is really rotten and spoiled, then don't make it into food anymore.

For some expired beverages, such as cola, vinegar, etc., can be used to clean items, such as cola can remove some difficult stains, and vinegar can disinfect dishes.

For other foods that are not better available, in rural areas, they can be poured into poultry such as pigs, cows, and chickens, and in urban areas, they can be eaten by huge animals. If that doesn't work, bury it in the ground near the plant and fertilize it.

What to do with expired food in a small store.

Food that has expired should be disposed of in a timely manner. If it needs to be destroyed, it should be destroyed by itself or entrusted to a unit with the ability to destroy it according to the specific circumstances such as the variety and quantity of the food to be destroyed, and the food safety shall not be affected again.

National laws and regulations: 1. Food Safety Law of the People's Republic of China.

Article 54 requires that food business operators shall store food in accordance with the requirements of ensuring food safety, regularly inspect the food in stock, and promptly clean up the food that has deteriorated or exceeded the shelf life.

2. Notice of the Food and Drug Administration on Further Strengthening the Supervision of Food Exceeding the Shelf Life.

It is stipulated that the food that has exceeded the shelf life shall be cleaned up in a timely manner, and measures such as stopping operation and storing it separately shall be taken to withdraw from the market on its own initiative. If a food business operator has an agreement with a food producer or supplier to return food, it shall go through the return procedures in a timely manner in accordance with the contract.

Strictly dispose of food that exceeds the shelf life and ** food. In accordance with the Food Safety Law and other laws and regulations, food producers and traders shall carry out harmless treatment or destruction (destruction of packaging) for food that exceeds the shelf life and ** food, and can also be converted into feed or fertilizer by qualified units.

If it needs to be destroyed, it should be destroyed by itself or entrusted to a unit with the ability to destroy it according to the specific circumstances such as the variety and quantity of the food to be destroyed, and the food safety shall not be affected again.

Food producers and traders should establish food accounts that exceed the shelf life. Truthfully record and simultaneously retain the image materials that can be consulted, and the relevant records shall be kept for a period of not less than two years.

3. Notice on Strictly Prohibiting the Use of ** Food as Production Raw Materials in Food Production and Processing

It is required to establish a first-class food registration and destruction system, and the record shall include the product name, product specification, production batch number, production date, return date, return quantity, destruction location, destruction method, destruction quantity, destruction time, responsible personnel, etc. When destroying food, two or more people should be present and sign.

The expired food of the supermarket is first returned to the local distributor, and the supermarket will not lose anything, because the agreement between the supermarket and the distributor has the clause of returning the expired and detrimental return. The expired food collected by the dealer will be returned to the original manufacturer and replaced with new goods. Manufacturers generally dispose of expired food by deep burial of lime or degradation pond treatment, and combustible food is sent to the garbage incineration station.

Biscuits, bread and other grains and foods are used for feed processing. However, not all food can be returned after expiration, such as some brands of high-end food, if the loss is expired, the distributor will bear the loss, anyway, the supermarket rarely suffers.

What to do with expired food in a small store.

Summary. Hello dear, glad to answer for you. Expired food is handled as follows:

1.Food that has expired should be disposed of in a timely manner. If it needs to be destroyed, it should be destroyed by itself or entrusted to a unit with the ability to destroy it according to the specific circumstances such as the variety and quantity of the food to be destroyed, and the food safety shall not be affected again.

2.It is processed into feed and used as fertilizer for recycling. 3.

Expired food items from the supermarket are first returned to the local distributor.

Hello dear, glad to answer for you. The handling of expired food is as follows:1

Food that has expired should be disposed of in a timely manner. If it needs to be destroyed, it should be destroyed by itself or by entrusting a unit with the ability to destroy it according to the specific circumstances of the food to be destroyed, and food safety shall not be affected again. 2.

It is processed into feed, and the oak is used as fertilizer and other recycling. 3.Expired food items from the supermarket are first returned to the local distributor.

Legal basis: Article 124 of the Food Safety Law, production and operation of food and food additives marked with false production date, shelf life or beyond the shelf life; The operation of food and food additives that are corrupt, rancid, mildew, unclean, mixed with foreign substances, adulterated or abnormal sensory properties shall be confiscated by the food and drug supervision department at or above the county level. and may confiscate tools, equipment, raw materials and other items used in illegal production and operation; Where the value of food or food additives illegally produced or traded is less than 10,000 yuan, a fine of between 50,000 and 100,000 yuan shall be imposed; if the value of the goods is more than 10,000 yuan, a fine of between 10 and 20 times the value of the goods shall be imposed; where the circumstances are serious, the revocation of the permit can be proven.

The expired food collected by the dealer is returned to the original manufacturer, and the new goods are adjusted, I am the manufacturer, my dealer has a batch of goods that cannot be sold and expired, and I have to find my original price to return and exchange, but the number of this batch of goods is huge, because Hongyou is too big to return the loss, I don't want to give him a return to the Hui sales exchange?

Dear, yes.

Okay, but some of the goods he returned to me were due to insufficient grams due to machine failure, and a small part was a printing error in the nutrition facts list of the bag in Baobaopei, in this case, he sued me, what kind of result will I have?

Dear, if you are prosecuted, you will be fined.

However, when you took the goods, you signed a contract saying that you can't return it.

How much is the approximate fine? The name on the contract is computer-printed, and the name of Party A's company on the first page is wrong and the name of Party A's company is not the same. The contract stipulates cash delivery, but the customer always pays on arrival.

The contract stipulates that the goods are returned through negotiation.

Is such a contract valid?

is effective. will be fined 10,000 to 20,000 yuan.

The contract stipulates that the goods will be shipped after payment, but the customer has to ask for payment when the goods arrive.

Dear, in this case, you can ask the other party to compensate for liquidated damages.

Summary. The handling of expired food requires the following points to be taken into account. First of all, to identify expired food, you can look at the shelf life, production date, and other information on the food packaging.

Secondly, for expired food, it should be discarded as soon as possible, and can not be eaten or re-eaten to avoid harm to human health. In addition to direct disposal, it can also be disposed of by waste sorting, incineration, etc. Finally, for businesses, food safety control should be strengthened, expired food should be reduced from the source, and a sound food safety management system should be established to ensure food quality and safety.

It should be noted that in daily life, we should consciously save food, reasonably plan food procurement and consumption, and eliminate waste as much as possible. <>

Hello! Measures for the disposal of expired food, for the disposal of expired food, the relevant laws and regulations are that it should be dealt with and cannot continue to be sold or **. Specifically, the Food Safety Law stipulates that the production and sale of sedan food that does not meet the health standards shall not be produced, and the unqualified food shall be dealt with in a timely manner, and shall not flow into the market or be sold in the market.

The handling of expired Kai Tangerine food needs to pay attention to the following points. First of all, to identify expired food, you can check the expiration date, production date, and other information on the food packaging statement. Secondly, for the food that has passed the period of staring at the stove, it should be discarded as soon as possible, and can not be eaten or re-eaten, so as not to cause harm to human health.

In addition to direct disposal, it can also be disposed of by waste sorting, incineration, etc. Finally, for businesses, food safety control should be strengthened, expired food should be reduced from the source, and a sound food safety management system should be established to ensure food quality and safety. It should be noted that in daily life, we should consciously save food, reasonably plan food procurement and consumption, and eliminate waste as much as possible.

Dear, is there anything else you don't understand? Tell me more about your situation and I'll answer for you. <>

01 If it is a product bought by an individual, it has not expired when you buy it, but you forget to eat it at home, and when you think about it and eat it, you find that it has expired, then this expired food can only be thrown away.

02 If it is a product bought by an individual and it has expired at the time of purchase, the expired food should be returned to the supermarket or sales point and compensation should be claimed. And the other party can be required to pay ten times the price.

03 If it is a supermarket, the expired food can no longer be sold to consumers, but the food should be returned to the distributor.

04 If the distributor has expired food, the expired food can be returned to the manufacturer, and the manufacturer will exchange it with new goods, and then the expired food will be processed in a unified manner.