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Bread belongs to the operation category, we must comprehensively consider the training school environment, teachers, materials and tools, etc., teaching should be practical, can practice more, o mi c k is very good.
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Our school offers a three-year Golden Classic Chef major, a two-year Golden Collar Chef major, a two-year Elite Chef Major, a two-year Western Chef Major, a two-year Classic Pastry Major, a 9-month Baking Dessert Major, a special snack and various long-term and short-term majors, etc., for students to choose according to their own interests and hobbies!
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I learned in the Royal Family, and the school environment is good, and the whole process is practical.
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The places to learn to make bread are:
New Oriental Cooking School, Hollyland, Omiqi West Point School, Beautiful West Point, Xi'an Weiyang Miqi Vocational Skills Training School. Let's take a look at each of these schools.
1. New Oriental Cooking School.
According to the national standards for Western-style pastry skills, the syllabus is formulated and the teaching is organized. Teach professional knowledge of pastry making technology, bakery operation and management; More than 100 kinds of pastry making techniques such as various flavor cakes, popular breads, various pastries, cookies, jellies, egg tarts, etc., are systematically taught; And teach moon cakes, mung bean cake making techniques and production skills for free. Bad luck.
2. Hollyland.
After years of hard work, Hollyland Enterprise Liquid Shenliang has now developed into a production and operation of cakes, bread, pastries, mid-point, coffee drinks, moon cakes, glutinous rice balls, zongzi and other products, with nearly 1,000 direct chain stores distributed in more than 80 large and medium-sized cities across the country, Beijing, Tianjin, Shenyang three domestic first-class large-scale modern food industrial parks, tens of thousands of high-quality employees of the domestic baking industry leader.
3. Omiqi West Point School.
Omick has overseas pastry teachers, modern teaching software and hardware facilities, and the course content covers pastry, Western food, coffee, Western catering management and other directions. As a training organization for pastry professionals, Omiqi provides professional, comprehensive and systematic learning guidance for students who are interested in in-depth understanding and learning of Western cuisine, and at the same time helps them find their dream job after graduation.
4. Beautiful pastries.
Since its establishment, Youmei West Pastry has been committed to West Point Education and is known as the "West Point Baking Education Base". It has introduced the pure art of pastry to China and cultivated a group of Chinese pastry baking masters with international standards. On the road of exploring the craft and art of pastry, it adheres to the spirit of craftsmanship and the attitude of excellence, and always walks in the forefront of the domestic pastry trend.
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If you want to learn a variety of bread baking skills, you can learn a variety of bread making at a school that specializes in teaching pastries.
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It is better to learn cake and bread from Hong Kong Bakery International Pastry College.
1. Hong Kong Bakery International Milk Tea Drink Cake Training School.
Hong Kong Bakery International Pastry School is a training institution integrating technology research and development, baking training, and store opening guidance, and the main training programs include pastries, baking, cakes, coffee, milk tea, desserts, bread, light food, sugar water, decorating, etc. Contextual teaching, professional hardware equipment, experienced teacher teaching, store-style training and practical operation, comprehensive after-sales service support. We adhere to the corporate philosophy of "innovation with heart, competition can develop", follow the corporate mission, cultivate a lot of West Point entrepreneurs, always implement the enterprise value of "pragmatism, innovation, openness and collaboration", provide full service to students, and constantly integrate into practical teaching, to create a comprehensive brand of baking training and franchise chain in Chinese mainland.
<>2. Nanchang Port Baking West Cake Bending School.
Nanchang Port Bakery Cake School has been committed to pastry training, barista training, cake training, Western food education training and research and development, the main training projects are pastry training, baking training, cake training, coffee training, dessert training, milk tea training.
3. Taiwan Meng Goods International Baking Guangzhou Training Center.
Taiwan Meng Goods International Baking Guangzhou Training Institute is located in Guangzhou, a beautiful flower city like spring all year round, located in the bustling Tianhe District, with the famous Tianhe City, Guangzhou Department Store, CITIC Plaza and other famous Guangzhou landmarks, and the east is close to Huangpu District, known as the "Maritime Silk Road."
4. Guangdong Southeast Cake Training School.
Southeast Cake Training School specializes in providing chef training, Western food training, pastry training, cake training, baking training, bread training, pastry training, Cantonese cuisine training, Sichuan cuisine training, Hunan cuisine filial piety sales training, snack training, and decorating training.
5. Francis Cake Training School.
Frannanxi is a formal private training school, focusing on pastry training for many years, offering birthday cake training classes, French pastry training classes, bread baking training courses, fondant cake training classes, etc., 6. Shandong Lanxiang Cake School.
Shandong Lanxiang Cake College has more than 60 types of work in seven majors, and the school has first-class advanced facilities, strong faculty and broad employment prospects.
7. Hefei Port Baking Cake Training School.
Founded in 2000, Hefei Hong Kong Baking Cake Baking School is a training school specializing in teaching pastry, bread making technology, and cake decorating technology.
A formal private training school in Hong Kong Tianou, focusing on pastry training for many years, offering birthday cake training courses, French pastry training courses, bread baking training courses, fondant cake training courses, etc., 9. Shenzhen Senpai Vocational Training School.
Senpai Vocational Training School is a training school that specializes in teaching pastry, bread making skills and cake decorating skills.
10. Shenpai Cake Training School.
Shenzhen Shenpai Art Cake Design **** is located in the beautiful city of Shenzhen, Guangdong. Founded in 2009, Shenpai Art Cake is a professional pastry training, cake training, bread training, pastry training, baking training, birthday cake.
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Around 10,000 yuan.
The tuition fee depends on how many courses you study, how long you learn, and the pastry cake training is divided into long-term classes or short-term classes, and the cost is different, so the specific cost still needs to go to the school to see on the spot. The short-term tuition fee for pastry cake training is basically a few thousand yuan, and if you want to learn more, the tuition fee is about 10,000 yuan.
Pastry cakes are fluffy and sweet, not only delicious but also extremely nutritious, so many people now have cakes at home. Therefore, many students sign up to learn pastry cakes, so that they can have their own skills and skills. Either to work or to start a business.
Therefore, students should focus on the opportunity and choose the right training school for them.
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This cannot be generalized, the tuition fee of the West Point Training Course is charged according to the major, and the school's West Point major has long-term majors and short-term majors, and the tuition fees for different majors are different, ranging from several hundred yuan to 10,000 yuan or 20,000 yuan.
There are many friends around us who are very fond of sweet cakes, especially girls. Careful people find that the prospect of the pastry market is very great, and it is good to learn pastry whether it is employment or opening your own store.
According to industry survey statistics, the average annual salary of cake chefs is between 60,000 and 80,000 yuan, and the annual salary of excellent pastry chefs with many years of work experience is more than 120,000 yuan. Compared to the tuition fee for one semester of the pastry course, the salary of a cake chef is obviously very high.
Therefore, the first key to learning cake is to choose a good professional and regular pastry technical school to learn the technology well, and it is worth spending a little more on the tuition fee.
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Nowadays, many people are interested in the cooking industry, but there are also many students and parents who are considering whether to go to a hotel to learn from a master, or go to school for professional learning? Here, I will analyze it from the following aspects for your reference.
Most of the hotel chefs are older and less educated, and they are not very exposed to today's new culinary technologies, which is difficult to meet the technical needs of today's star-rated hotels and restaurants.
In the hotel, some old employees will worry that the new employees will take their place after they learn it, so when the master teaches the apprentice, there will be great reservations. Most of the apprentices can only learn the skills of the three-legged cat, and it is difficult to learn the core technology from the master.
After studying in the hotel, I can only work in small hotels and restaurants, and I can't be independent, I can't learn the knowledge of operation management, and I don't have formal skill certificates and academic certificates.
Of course, not all schools are reliable, when choosing a school, it is best to go to the school for a field trip to see the scale of the school, software and hardware equipment, teachers, student reputation, employment support and so on.
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Tuition fees are available with your choiceProfessional yearsRelated, the general tuition fee is about 2w a year, and basically you can earn back the tuition after working for 2 months.
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0 basic learning baking course, generally takes at least 15 days, the cost is about 5000 yuan, the cost of each school is different, you can go to the school to learn about it.
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Your question is a bit stupid and vague, you come to the field in person, communicate with the teacher more, and generally a single baking course is more than 1,000 yuan.
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Learning to bake is very popular right now, and it's very rewarding to learn it well.
The employment environment will be cleaner and easier than that of chefs.
The trend nowadays is that the dessert market is in high demand. Many people love desserts, so it's not bad to learn how to bake! The cost must be related to the type and quantity of products you want to learn, so you can go to the school to find out about it.
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How much is the tuition fee is not fixed, the specific major is different, the study time is different, the tuition fee is different, you should choose the major according to your learning purpose and your own time arrangement, the short-term one-month course is more suitable for entrepreneurs, and the 1-3 year course is more suitable for people who want to learn a craft and use it for employment, and it is necessary to choose according to your own situation.
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Depending on the duration of learning and the type of learning, this ** is different.
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No matter what line of work, as long as you do fine and deep, you can achieve something, choose the right path and make unremitting efforts to fight for it, you can reap the extraordinary. On the other hand, if you choose the wrong path at the beginning, you will only go further and further apathy, and then the years of work for a better future will not be worth it. So what is it worth choosing?
With the continuous improvement of the material civilization of society, the chef profession is also developing, and the team of full-time chefs is constantly expanding.
1. The market demand is large, and there is a lack of a large number of excellent chefs, and professional chefs will be in short supply in the next few years.
2. The income is high, the chef industry is short of talents, and talents are urgently needed, so the salary is good and the salary is high.
3. The working environment is good, and the working environment of the chef has been greatly improved, with good sanitary conditions, and it is common to be bright and spacious.
4. There is no need to worry about employment, the increase in the number of restaurants is bound to require a large number of chefs, and the employment situation of chefs has certain advantages compared with other industries, and the employment prospects are broader.
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Tuition fees are set according to the course chosen, and the tuition fee varies from course to course.
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Each school charges a different fee, the class system is different, the fee is not the same, the general fee is about a few thousand, it is recommended to consult the relevant school teachers.
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Basically, study for more than 3 months, 200 a day.
Study for less than 3 months, 300 a day.
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Different majors, different study hours, different durations, and different tuition fees are different, so they range from thousands to tens of thousands.
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Depending on whether you are employed or open a store after studying, the length of study is different, and the tuition required is also different, so you can ask the school for details.
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The answers to the online tuition fees must be varied, ranging from thousands to tens of thousands. The main reason for this price difference is that the school arranges different in-class course durations, different majors and different school investment costs, so there is such a big gap in fees. It is recommended that you do more field research before making a decision.
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Generally, it takes thousands to tens of thousands, depending on the length of time you study, as well as the teachers and materials of the colleges and universities. Some small institutions may charge additional fees after admission, so it is important to compare and choose a school carefully.
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Different schools, different courses, different school systems, ** is different.
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Different study duration, tuition is different, learning baking is generally divided into long-term and short-term, one month to two years of study, it is recommended to consult the school
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The bread and dessert series is becoming more and more popular, and the prospects are also very good. According to the student's entrepreneurship, employment, or different interests, different learning time, there are different **discounts, it is recommended to contact the school teacher, according to your situation to understand**.
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With the development of the pastry industry, more and more people choose to learn to bake bread. Learning to make bread is very promising. On the one hand, there is a scarcity of talents, a comfortable working environment and a good salary for future employment.
In addition, on the one hand, you can start a business directly after completing your studies. It is not advisable to go as an apprentice, the master will have reservations, and the technical aspect will not keep up with the pace of the times.
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Learning technology can be considered from your own interests and hobbies, and then consider the development trend in the next few years or 5 years, after all, this is different from reading, learning technology determines your future job category to a certain extent.
There is no basis for this ranking, so you need to have a good on-site inspection, the school's operating hours, teachers, etc.
If you want to ask for a short-term quick course, you can go to a large bread physical store as an apprentice, and you can learn the craft of catering to the market faster while learning and practicing!
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How long to learn bread depends on your personal situation, generally a few months, a year to two years; The tuition fee is also determined according to the length of your study, the school you choose, the major and other comprehensive circumstances, I hope it can help you!