How to introduce the food of March 3 What traditional food to eat on March 3

People call it the day of love, set off firecrackers, play with dragon lanterns, sing and dance, and make rice noodles for kueh to worship its ancestors" (Emperor Qianlong of the Qing Dynasty "Taiwan Mansion Chronicles"), for the festival of wishing "Shanlan" (mountain dry valley) and hunting harvest, it is also the day when young men and women freely interact, mountain gods, and talk about love. There is a "March Meeting" in Zhongxian County, Sichuan and other places. The She ethnic group takes March 3 as the birthday of Gu Mi, also known as the "Flower Cannon Festival", and holds a grand event to commemorate the anti-enemy general Ba Manzi.

Buyi people, the day, eat Qingjing rice and song party and other activities, followed by the fire team, lively, more than March 3 to catch the song, lion dance, every house lanterns, more than the festival to hold a firecracker; There is a beautiful legend (see below.) Traditional festivals of many ethnic minorities in southern China. Zhuang people, beggars and Dai Liuquan [March 3rd Folk Customs] On that day, the folk have flowing cups and songs.

The Li people call the third day of March "Fu Nianfu", "picking rat koji (qu) grass." The Yao people take March 3 as the "Ganba Festival", hold a song party, share the joy of harvest, eat black rice at home, and March 3 in Fujian is the "March Festival", celebrate the festival, and each village does not interact with each other for three or four days. In Taiwan, young men and women sing to each other.

According to legend, in order to commemorate the Zhuang singer Liu Sanjie and the formation of the festival, throwing hydrangea, fighting horses, after gathering in the square, the caught wild fish according to the household distribution. Regarding its origin, it is also called the Song Immortal Festival (see below). The Dong people, eat yellow glutinous rice, kill pigs and sacrifice to the shrine god in festivals, set up singing sheds, step on halls and other activities, explore spring, bullfight, and the idol of the masses carrying Ba Manzi parades around the city and flows dates; );March Song Festival, bumping eggs.

The Han nationality has the custom of eating boiled eggs from local vegetables and flowing eggs; The legend of "Fu Nian Fu" of the Li nationality is a festival of collective fishing and hunting.

Well, what you said is not very clear, (because the food in each quarter is different, so I will talk about the food here) but my custom here is to eat grass rice on the third day of the third month of the lunar calendar, and then fry it with lard and dried shrimp and squid with some pork, which is very delicious, and to introduce the food, you must have a definite food name, so that you can introduce the characteristics of the food, you are a bit like a guessing puzzle.

Zhuang Zong Ningming Zhuang Zong is a kind of large dumpling made of glutinous rice, pork, etc., which is a special traditional food of the Zhuang nationality "March 3".

March 3