How to eat Teng Sanqi and what are the effects of Teng Sanqi

Updated on healthy 2024-06-05
3 answers
  1. Anonymous users2024-02-11

    **: Don't choose a stall, buy in the general market, many of the three notoginseng sold are with a cut, the seller will not tell you, this kind of ** may be half of the difference. Don't choose micro-business, the so-called self-grown notoginseng of individuals, many of which are three-no products.

    Not guaranteed. Many pharmacies sell Panax notoginseng in small sizes. The quality is poor, and at the same time, many of them are with cuts (also called notoginseng with reeds) do not buy.

    If you don't know how to choose, you can find Wenshan Fuwanjia brand. Rest assured, company, ***. 1. See if Panax notoginseng has been polished with paraffin talc, the main difference between polished Panax notoginseng and natural Panax notoginseng is that the polished Panax notoginseng is easier to preserve, and the appearance is very smooth, but it is not conducive to health or troublesome cleaning.

    2. The division of the number of notoginseng heads The size of notoginseng is different, and the jargon is called"head", such as 30 heads three....

  2. Anonymous users2024-02-10

    Kiss Hello New Year's belt, for you to find out that Teng Sanqi has the effect of nourishing, strengthening waist and knees, invigorating blood, reducing swelling and removing stasis. The taste of notoginseng is relatively good, rich in vitamin A and vitamin C, which has the effect of nourishing, strengthening the waist and knees, invigorating blood, reducing swelling and removing blood stasis. The taste is slightly bitter and warm, has the function of invigorating blood and replenishing blood, can be used to tonify the kidney and strengthen the waist, disperse stasis and reduce swelling, mainly treat waist and knee pain, frailty after illness, bruises, fractures, can nourish, strengthen the waist and knees, eliminate phlegm and activate blood, strengthen the stomach and protect the liver.

    The selenium-rich content in the vine notoginseng ranks first among all drugs, and has the effect of preventing cancer and tuberculosis, especially suitable for athletes, rheumatism and disabled patients, middle-aged and elderly people, and can play a good role in health care. Therefore, notoginseng can nourish the body, strengthen the waist, feet and knee joints, and at the same time, it is also very effective in reducing phlegm and swelling. Tips:

    Improper use of this drug may be toxic***, follow the doctor's advice when using the drug, and seek medical attention as soon as possible if you feel unwell. Dear, <>

    The above is the answer I summarized for you, I am very happy to serve you, please give me a thumbs up, thank you very much for <>

    I hope mine is helpful to you, and then I hope you are happy every day, have a good life<> and good luck always accompany you<>

  3. Anonymous users2024-02-09

    The correct way to eat Fuji notoginseng leaves can be soup, cold salad, stir-fry, etc.

    1.Soup: Rattan notoginseng leaves have the effect of strengthening the waist and knees, reducing swelling and dissipating stasis, etc., generally can be made into vegetarian soup, or with lean meat, eggs and other foods in the same pot, can better play its effect, so making soup is one of the correct ways to eat rattan notoginseng leaves.

    2.Cold dressing: The cold salad is generally to clean the vine notoginseng leaves, put them in boiling water and blanch them, and finally put the seasoning and mix well. Eating cold salad with notoginseng leaves in moderation can play a role in lowering blood lipids, lowering blood pressure, and lowering fire, so cold salad is also a correct way to eat rattan notoginseng leaves.

    3.Stir-frying: Stir-fried rattan notoginseng leaves are generally washed and water-controlled, and then put into the oil pot to season and fry, which is a common way to eat medicinal and edible food, which can play a role in strengthening the stomach and protecting the liver and promoting bone growth after eating, so stir-frying is also one of the correct ways to eat vine notoginseng leaves.

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