It can be said that there are more and more people who love tea in life, how to remove tea dirt?

Potato or egg shell descaling can be used, first, about half a cup of hot water is poured into a vacuum cup, the potatoes are cut into cubes and placed in the vacuum cup. Then tighten the lid of the cup, shake it up and down for two minutes, then we open the cup, pour out the water and potato wedges, and rinse again with clean water. You will notice that there is significantly less tea residue attached to the walls of the cup, probably repeat him a few times, and then the tea residue can be removed, and if you don't have potatoes on hand, you can also replace them with broken eggshells, the process is the same.

Tea stains are actually caused by the fact that we usually do not pay attention to the cleanliness of the teapot and teapot after drinking tea, we have to clean the teapot and teapot with boiling water every time we make tea, which can reduce the formation of teapot scale, when the tea stains appear, we can remove them with eggshells or clean them with lemon, because citric acid can neutralize with the tea stains, thus dissolving the troublesome tea stains, we can learn how to remove tea stains, because now the middle-aged and elderly people like a healthy and healthy life.

Therefore, many people pursue good tea, and some foreign researchers have found that the amount of tea residue formed by soaking one bag of English black tea each time is more than the amount of two bags of tea soaking each time. Tea residues are not formed even if five bags are at a time, which may be due to the fact that the polyphenols in the tea leaves reduce the pH value of the tea soup, and another patent achievement is to add a small amount of citric acid to the tea bags to adjust the taste while reducing the amount of tea. In addition, calcium ions are a key factor in the formation of tea scale.

Promote the oxidation reaction of tea polyphenols, play a cross-linking role in the polymerization process, the harder the water, then the more this tea residue, the hardness of groundwater is greater than the hardness of surface water, and the tea residue formed by brewing tea with pure water is much less. Brewing tea with tap water can completely boil the water for a few minutes, and the calcium and magnesium in it will form a carbonate water base, which can reduce the formation of tea scales.

Finally, about the above people who love to drink tea in life, it can be said that there are more and more questions about how to remove tea dirt, and today I will analyze it here.

To remove the tea dirt in the cup, you can apply a nano rag, toothpaste, and clean and bright detergent to the top of the teacup, wipe it off lightly, and then rinse it with water.

It can be soaked in salt water for 10 minutes, which is very convenient to clean, if it is soaked for a few hours, the tea scale will come off on its own, and it can also be removed by rubbing with a sponge dipped in salt.

There are two ways to do this1If it can't be washed off with a medium-sized detergent, it can be easily removed by soaking it in vinegar or soaking it with bleach. 2.A large amount of tea dirt can be easily removed by rubbing it with a sponge dipped in salt.

The first point is the best way to remove tea scale, you can use baking powder, and then wipe it back and forth with a rag, it can be well removed after wiping, very bright, and the second point can be wiped back and forth with refined salt in the tea cup, which can also remove tea dirt very well.

1. Tea drinkers don't like to clean the tea dirt inside the tea set, because it is rumored that tea dirt can make tea more fragrant, and the thicker the tea dirt in the cup, the stronger the tea fragrance will be. Therefore, many tea drinkers do not like to wash tea stains, but after drinking tea, put the cup under the faucet to rinse it, and let the tea stains remain in the cup.

2. Another reason why I don't like tea dirt is that many tea drinkers think that tea dirt can be used to raise pots, especially purple clay pots. Therefore, many people who love tea, after drinking tea, generally only rinse the teapot and teacup with water, and do not pay too much attention to the tea dirt inside.

However, there is not much benefit to raising tea scales, not to mention whether the brewed tea is more fragrant, the ingredients after the tea alone are enough for us to drink a pot. According to experiments, tea scale actually contains a lot of metal substances, such as iron, mercury, lead, etc., and also contains some nitrous acid, so tea scale is actually harmful to the body, and it is recommended to clean.

The thick layer of tea dirt accumulated on the inner wall of the old teapot over the years is known as the tea mountain in tea culture. The traditional belief is that it is this kind of brown tea stain that looks like the best that is the secret to brewing flavorful tea, so the family is not allowed to clean the tea stains on the teapot and teacup. Tea stains, also known as tea stains, refer to the sediment left on the wall of the cup after the chemical components in the tea are oxidized after contact with the air.

It contains heavy metals such as mercury, lead, etc. Long-term ingestion can accumulate in the body, increasing the risk of nervous system dysfunction and hindering the body's digestion and absorption function.

Tea scale is a water-insoluble stone substance formed by the combination of polyphenol oxides in tea and minerals in water (calcium ions, magnesium ions, etc.). Tea utensils that have not been cleaned for a long time are prone to mold growth in a humid environment. Tea scale itself is harmless to the human body, but long-term consumption of tea containing mold is harmful to the human body, so the tea set should be cleaned after each tea drink; Some people think that tea dirt is easy to breed bacteria.

There is nothing wrong with this understanding, as the attachment of tea stains to the cup undoubtedly provides a breeding platform for some external bacteria. Therefore, if limescale is not treated in time, it may have certain effects on the body, both positive and negative.

Tea scale is caused by the oxidation reaction of tea polyphenols and metal substances in tea rust in the air. The dirt on the teacup is yellow, and the composition of the dirt is the precipitation of alkaline substances in the tea. If you want to remove these alkaline dirt, you need to add acidic substances, such as edible vinegar, acetic acid, etc., to neutralize the alkaline dirt and acidic substances, and then rinse with water to remove the dirt.

The main ingredient of rust is calcium carbonate, because it is insoluble in water, so it will form on the walls of the bottle, and there is acetic acid in vinegar, which can react with calcium carbonate to produce salts, so it can be washed off.

If there is a little dirt, you can wash it with warm water. If your cup is likely to use it for a long time to make tea, the dirt left behind will be more stubborn. If the steeping time is too long, many tea sets are brown and cannot be washed off with water.

At this time, you can squeeze a small amount of toothpaste on the tea set and apply it evenly to the surface of the tea set with your hands or a cotton swab. After about a minute, wash these tea sets with water so that the tea dirt on the tea sets is easy to clean.

Checking and transferring accounts will cause certain harm to the body, which will lead to serious gastrointestinal digestive problems, and will lead to serious symptoms of three highs, high blood pressure, high blood lipids, and high blood sugar. After each cup of tea, be sure to soak your cup in boiling water and wash it with a special detergent to remove the tea stains.

Tea scale will cause harm to the body, because if the tea scale is not cleaned for a long time, it will breed a lot of bacteria, which can easily lead to gastroenteritis or diarrhea. You can apply some toothpaste to the tea stain, you can soak it in white vinegar for 20 minutes, or soak it in table salt for 20 minutes and gently wipe it with a steel wool ball.

Many people who love tea are worried that tea stains will cause harm to the body, but this concern is superfluous, and Cha Bu will be excreted from the body by itself through the digestive system. Even if there is a small amount left, some materials will not cause harm to the body in the body.

People who love tea will drink tea for a long time will cause a thick accumulation of tea dirt, but some people have little understanding of the harm, so most people will not clean the tea cup after drinking tea.

Tea drinking culture has a very long history in our country, and there are many people who like to drink tea in real life, with a drink at noon and a drink after dinner. They tea drinkers have long formed the habit of drinking tea and will drink tea every day. While drinking tea, everyone chatting is also very pleasant.

Some people are more particular when drinking tea, and they will definitely clean the cup before drinking tea. After drinking tea, the cup will also be cleaned to avoid the accumulation of tea residue for a long time, which is easy to cause the cup to turn black, and then it is very difficult to clean up, and it will cause some damage to our body.

Exposure to the air for a long time will cause the substances contained in the tea itself to oxidize, resulting in gray-brown tea scale. Regularly attached to the inner wall of the cup, if not cleaned in time, it will seriously threaten our health. Because tea scale itself contains lead, mercury, arsenic and other metal substances that are harmful to the human body.

The thicker the tea stain, the more difficult it is to clean, it is recommended that the cup should be carefully cleaned after each tea drink to avoid accumulation.

Life Hacks" teaches you to live smartly. Easy removal of tea stains Toothpaste: Squeeze some toothpaste on a scouring pad, dip it in a little water, and then rub it directly on the tea scale, the tea scale will be easily removed, if the tea scale is very thick, you can wipe it twice more.

Edible salt: The method of removing tea scale with edible salt is the same as that of toothpaste, and the effect is also very good, and it will not leave the fragrance of toothpaste. Vinegar:

The tea stain on the metal tableware is blackened and can be cleaned after soaking in vinegar. Egg shells: Scrub repeatedly with broken egg shells, taking care to drop a little water while scrubbing.

Potatoes: Chop the potatoes and put them in the dishes, pour in hot water and soak, the water should be higher than the tea scale, and the dishes can be washed directly after the water is cool. Lemon:

After cutting the lemon, rub the tea dirt directly to remove the tea dirt. Milk pouches are reused to freeze meat. Cut the purchased meat into small pieces according to the amount needed each time, divide the meat filling into small portions, and then put it into an old milk bag, pinch the mouth of the bag tightly, and put it in the freezer.

When you use it, you only need to take out the pouch to thaw, which saves time and effort. Fill the soup and freeze. Chicken essence is often added to stews and soups, but if you can add bone broth or broth to make the dish taste more delicious, you can also use the old milk bag you collected.

Make more lead locust when stewing bone broth or broth, put it into a milk bag after it cools, pinch the mouth of the bag tightly, and put it in the freezer compartment of the refrigerator, so that you only need to take out one bag every time you use it. It is a more convenient and faster way for friends to go to work. It should be noted that after the milk pouch is used up, all the openings of the pouch should be cut open and cleaned.

In addition, Tetra Pak packages are more convenient to use than plastic packaging. Column: Wang Shuying (Responsibility:

Li Yanzeng, Jiang Fang).

If the teacup or teapot is not cleaned in time after the day is used, a stubborn tea stain will form on the inner wall in the long run.

Some ceramic utensils, even if they are diligent in cleaning, are easy to form tea stains that are difficult to remove due to the problem of inner wall material, and there will still be yellowish marks if they are not cleaned thoroughly with a dishcloth and dish soap.

If you encounter such a problem, it is better to let your toothpaste come out to work. All you need is a little toothpaste, placed on a soaked dishcloth, and gently scrubbed the inner wall of the utensil to remove the ultra-stubborn tea stains, and then rinse them with water.

The following is a comparison chart before and after cleaning, stay at home on the weekend, idle is also idle, take 2 minutes to try it.

How to remove tea stains.

How do you clean the tea stains on the teacup and the stains on the basin? In fact, it is very simple, you can use salt and toothpaste to wipe off the tea rust on the cup.

First of all, soak the scrubbing tools such as gauze or paper towels, then dip the soaked gauze in a small amount of edible salt, and wipe the tea rust in the cup with the gauze dipped in salt, the effect is very significant. Squeeze the toothpaste on the gauze and scrub the stained teacup with the toothpaste, if the effect is not significant, you can squeeze more toothpaste to wipe it off. After rinsing off the teacup scrubbed with salt and toothpaste, it is ready to use.

When the basin in your home is used and there is oil stains that are difficult to remove, you can also scrub it with toothpaste, which is not only effective, but also eliminates the scratches that occur when scrubbing the basin with a steel wool ball.

Personal experience: Gauze can also be replaced with plastic bags.