How to store rice so that it does not grow insects and does not spoil?

Trick 1: Altar anaerobic preservation method.

Prepare a large enough jar, jar or bucket, or a larger beverage bottle, put the rice in it, cover it and store it in a cool, dry place for a longer period of time. It should be noted that the container for rice should be clean, waterless and oil-free, with good sealing, and the ceramic container should be better than the plastic container.

Trick 2: Sichuan pepper preservation method.

Sichuan pepper is a natural antioxidant, put about 50 grams of Sichuan pepper in a small gauze bag, put it in the middle of the rice and the four corners of the container, cover the lid and seal it. In this way, the pepper emits odor through the fine pores of the gauze and penetrates into the rice, which can effectively prevent insects and mildew. It is also suitable for preserving foods such as millet and peanuts.

Tip 3: Garlic preservation.

Divide the garlic into a clove and place it in different positions of the rice, which can effectively inhibit the deterioration of the rice.

Tip 4: Kelp preservation.

The dried kelp that we usually use to cook soup is cut into small pieces and put in the middle of the rice, about 100 catties of rice are put in 1 catty of kelp, and the white frost is attached to the surface of the dried kelp, which is called "alginate", which can absorb the moisture in the rice to maintain the dryness of the rice, and play a role in killing insects and inhibiting mold.

Tip 5: Liquor preservation.

In the container where the rice is kept, put a bottle of high liquor buried in the rice, the mouth of the bottle should be higher than the rice, do not cover the lid, the volatile ethanol of the liquor.

It can play the role of sterilization and insect control, and remember to cover the mouth of the container containing rice. In the process, you need to be careful not to knock over the liquor.

Summary. Method 1, oil drum preservation method, I believe that everyone will have a lot of oil drums left at home every year, then we wash it, and then use it to hold rice.

Method 2: If you have a ziplock bag at home, you can put the rice in the ziplock bag and seal it. Then put it in the refrigerator for preservation, there is no ziplock bag, you can also use a fresh-keeping bag, but it will be more convenient to use the ziplock bag, because the rice is not afraid of freezing, so it can be stored in the refrigerator and freezer compartment, **space is enough**, especially in the freezer compartment, as long as the bag is well sealed, it will not deteriorate for one or two years.

How to store rice so that it does not grow insects and does not spoil?

Method 1, oil drum preservation method, I believe that everyone will have a lot of oil drums left at home every year, then we wash it, and then use it to hold rice. Method 2: If you have a ziplock bag at home, you can put the rice in the ziplock bag and seal it. Then put it in the refrigerator for preservation, there is no ziplock stool loose bag, you can also use a fresh-keeping bag, but it will be more convenient to use the ziplock bag, because the rice is not afraid of freezing, so it can be stored in the refrigerator and freezer, **space is enough to put **, especially in the refrigerator freezer, as long as the bag is well sealed, the jujube hail will not deteriorate for a year or two.

Method 1, oil drum preservation method, I believe that everyone will have a lot of oil drums left at home every year, then we wash it, and then use it to hold rice. Method 2: If you have a ziplock bag at home, you can put the rice in the ziplock bag and seal it. Then put it in the refrigerator for preservation, there is no ziplock stool loose bag, you can also use a fresh-keeping bag, but it will be more convenient to use the ziplock bag, because the rice is not afraid of freezing, so it can be stored in the refrigerator and freezer, **space is enough to put **, especially in the refrigerator freezer, as long as the bag is well sealed, the jujube hail will not deteriorate for a year or two.