Can you eat moths in flour Isn t it possible to put moths in the bag where you put the noodles?

1. Flour worms are caused by moisture.

There are many places where flour is used in our lives, the more common ones are noodles, pastries, cakes, cakes and other foods, flour can not be put for a long time, if it is put for a long time, it will grow worms because of moisture, insects people are afraid to see it, let alone whether it can be eaten, so when we buy flour in our lives, try to see how much we need to buy as much as we want, don't be greedy to buy a lot at one time. The flour is generally placed in an airtight bag, refrigerator, so that the flour does not get wet.

Second, you can sift out the insects and eat them.

If you still want to eat the flour with worms, you can screen out the bugs and then see if you can eat them, if the flour is still white, you can weigh it yourself to see if you can eat it, but this method is not recommended, after all, the bugs are unhygienic.

3. Put the flour with worms in the sun and expose it to the sun.

Sunlight has the effect of killing bacteria, if you want to eat the flour of the worms, you can put the flour with worms under the sun, the worms will basically die after exposure, and then the bugs will be screened out If it is just a little bit of bugs, you can do this, if there are more bugs, it is recommended to throw them away.

Fourth, it is recommended not to eat the flour with worms.

Although most of the elderly maintain the habit of thrift and feel that it is good to sift out the insects, it is best not to eat the flour worms, the insects are unhygienic, and the insects may also poop in the flour, so do not be reluctant to find that there are insects in the flour, and throw them away immediately.

There are moths in the flour, so it is recommended not to eat them, and if the bag of noodles is tightly sealed, the moths will not enter. Flour can not be put for a long time, if it is put for a long time will be due to moisture and worms, when buying flour in life, try to see how much you need to buy as much as you want, don't be greedy to buy a lot at one time.

It is best not to eat flour worms, insects are unhygienic, flour worms will make the flour contaminated by bacteria, and it is harmful to human health after eating, so you should not be reluctant to find that there are insects in the flour, and you should throw it away immediately.

It's best not to eat it, but it's okay to eat a small amount. Moths are stored grain pests, and they will run into the grain during the time of emergence and egg-laying.

If there are moths in the flour (mostly wheat moths, Indian grain moths, etc.), it means that there may also be larvae and pupae in it, and it is recommended to sieve them out.

Pass the flour of the raw insects through the dill, sieve the insects, burn the insects with fire, clean the bag of noodles, and pay special attention to the insects in the gaps of the bag of noodles.

After the rice noodles are insected, the rice noodles are moved to a dry and sealed container, and the freshly picked poplar leaves are placed in the container and sealed with the rice noodles. After four or five days, the storage container is opened to find that the larvae and eggs have been killed, and then the rice noodles are filtered through a dustpan or sieve and ready to eat.

You can use a bag that can be sealed to hold some pepper, which is round, and a few holes in it can drive away small bugs.

Spread out the flour and find a sunny place to dry, and the little moths will fly away. But if the moth lays eggs in the flour, the problem becomes troublesome, and it is better not to use it again.

Storing flour must be stored dry, not in a humid environment, which is prone to insects.

With a high-density Luo, Luo knows, it's a sieve, and it's OK to sift it

The flour itself has moth eggs, the weather is hot, the eggs hatch, then there are small worms (worms) in the flour, after a period of worm molting will become moths, and the moths will lay eggs to complete a life cycle. This phenomenon usually occurs on hot days and when the flour is left for a long time.

Garlic can be enlarged in flour and rice, which can prevent insects and is very effective.

The eggs of moths are in the flour, and the eggs hatch on hot days.