How to cook self heating hot pot How to get self heating hot pot

How to use self-heating hot pot:

1. Open the self-heating hot pot, and you will see an instruction manual and various material packages. A pack of hot pot base, a pack of vegetarian packets, a pack of meat packets, a pack of vermicelli, a pack of salt and sugar packets, a pack of pepper and chili packets, a packet of cutlery packets, and a pack of heating packets. Read the instruction manual carefully to understand the specific operation steps.

2. Open the box and take out the vegetable packet, seasoning packet and heating packet. The heating pack needs to be taken out of the white inner box to be seen. Pull out the air holes on the lid to facilitate hot air out.

Pour the ingredients into the white inner box in turn, and the ingredients are poured in no particular order, but it is recommended to put the main food such as vermicelli at the bottom to make it easier to cook. Sichuan pepper pepper buns and salt and sugar buns can be added or left in appropriate amounts according to personal taste.

3. Add cold water to the white inner box to the scale mark, put the heating bag in the lower box and add an appropriate amount of cold water, add the white inner box with edible ingredients, and close the lid immediately.

4. Let stand for 15 minutes, wait until the bubbling hole no longer emits water vapor, and then you can open the lid and enjoy the food.

Self-heating hot pot note:

First, cold water must be added to the self-heating hot pot heating package. The heat of the self-heating hot pot is the quicklime, iron powder, aluminum powder and other components in the heating bag, and the heat released after contact with water can reach more than 150 degrees Celsius.

Second, it is strictly forbidden to use it in a confined and narrow space. If the excessive accumulation of hydrogen reaches the critical point, once there is a little ignition source or static electricity, it is enough to cause an explosion accident.

Third, do not put it on a desktop that is not resistant to high temperatures. The bottom temperature of the self-heating hot pot is very high when it is heated, and if it is placed on a glass table top that is not resistant to high temperature, it may cause the glass to break, and it is easy to damage the table top if placed on other table tops that are not resistant to high temperatures.

Fourth, strictly do a good job in internal pressure discharge. The ventilation hole on the lid of the self-heating hot pot must be opened, and pay attention to observe whether there is air discharge, so as to avoid excessive pressure in the box and cause accidents.

Self-heating hot pot method:

1. Open the lid of the self-heating hot pot box, take out the heating packets of the box and ingredient box and put them on the table, and pour the hot pot seasoning packets into the inner box.

2. Open the middle compartment and take out the hot pot base packet and heating packet.

3. Open the hot pot base, vegetable packet, and powder bag in turn and put them into a small plastic pot.

4. Tear open the plastic bag of the heating bag, put it at the bottom of the pot, and add an appropriate amount of water.

5. Put the top layer of plastic pot on it, close the lid and wait for it to heat. Wait about 15 minutes to open the lid and enjoy.

Self-heating hot pot needs attention:

1. Pay attention to high temperature: the bottom is high temperature when heating, avoid placing it on the desktop that is not resistant to high temperature to prevent damage to the desktop. Keep out of reach of children to prevent burns.

2. Use the heating bag safely: the heating bag must be added with cold water, and the cold water can be flooded over the heating bag, not too much water, avoid direct hot water, resulting in over-stimulation of the bag.

3. Use environment: Do not use open flames, microwave ovens, oven ovens for direct heating, and do not let children operate alone to avoid burns. Children should be consumed under adult supervision. When operating, try to open the window for ventilation and do not cover the air vent.

4. Please consume it before the expiration date.

This kind of hot pot is divided into two layers, before eating, you only need to put the ingredients with the base into the upper layer, and then put the heating package composed of coke powder, activated carbon, salt, quicklime, etc. into the lower layer, and add cold water, which can immediately generate heat to heat the ingredients in the upper layer, make the soup boil, and keep it warm for 1 to 2 hours.

Chemical reactions generate heat.

Generally, there are diatomaceous earth, calcium carbonate, aluminum powder, activated carbon, quicklime and other substances to form a heating package, which will produce a high temperature of about 120 150 degrees Celsius when exposed to water, and cook food.

Self-heating hot pot heats the lime packets with cold water for about 10-15 minutes.

Operation steps: Step 1: Open the outer packaging of the self-heating hot pot, take out the ingredients inside and pour it into the upper box.

Step 2: Open the outer packaging of the heating pack.

Step 3: Place on the bottom layer of the hot pot box and add cold water to cover the heating packet.

Fourth layer: Add water to the upper food box and place it on top of the heating pack.

Step 5: Close the outer lid and wait for 10-15 minutes, at which point you can see hot air coming out of the exhaust hole of the upper lid.

Step 6: Open the lid of the box and eat it directly.

You mean, ask about natural hot pot. How he cooks it. How long do you have to cook it?

In this case, the ingredients of the natural hot pot are usually put into the container. Then add a self-contained container and boiling water on top. The pot will boil after a while.

In fact, most of it is cooked food. As soon as it is cooked, it is cooked.

Preparation: 1 serving of self-heating hot pot, appropriate amount of water.

1. Open the self-heating hot pot, pour the seasoning packets, vermicelli packets, vegetable packets and meat packets into the inner box in turn and stir well.

2. Add cold water until it is just over the dish and stir well.

3. Tear open the plastic packaging on the outside of the heating package and put the heating package into the outer box.

4. Add cool water until the heating pack has just submerged.

5. Put the inner box into it quickly.

6. Close the lid and pay attention to the vent hole of the lid to prevent burns.

7. After waiting patiently for 15 minutes, stir well and you can eat the steaming hot pot.

Notes:1. The heating package should not be torn apart, and too much water should be added.

2. It must not be opened during heating, otherwise it will be burned.