Those who went to the east to open up wasteland and farm, and they couldn t harvest grain back then,

1. Game. <>

Elk is one of the most common wild animals in the Northeast. It has been included in the list of terrestrial wild animals that are beneficial or have important economic and scientific research value under national key protection. In the Northeast, it is often said that "silly roe deer" means that the elk is stupid and cute.

The stupidity of the elk is that when frightened, the white hair on the tail will **, turning into a white rump; When chased by hunters, they bury their heads in the dirt, thinking they can't find them. The elk is an animal of high economic value.

Venison is delicious and nutritious. It is the king of lean meat. The liver and kidneys can be eaten.

It has the functions of warming the spleen and stomach, strengthening the heart and moistening the lungs, dispelling dampness, aphrodisiac, and prolonging life.

At that time, the people who broke into the Kanto region ate venison directly with snow, and with ginseng, it was perfect. In addition to boiling venison, it can also be grilled, and it tastes good.

2. Mountain treasures <>

Mushrooms are also one of the most famous specialties of the Tohoku region. Mushrooms grow on shrubs or oak trees. There are many types of mushrooms, such as hazelnut mushrooms, matsutake mushrooms, phoenix claw mushrooms, thundering mushrooms, thigh mushrooms, white mushrooms, etc.

Wild mushrooms grow naturally and can be eaten as is, or dried. A very famous dish in the Northeast - chicken stewed mushrooms, authentic must be accompanied by farmhouse chicken and wild mushrooms, it is delicious. The other is mushroom soup, which also needs to be stewed with chicken, and you can eat the meat or drink the soup.

Mushrooms are nutritious and delicious. It has been the best ingredient since ancient times. It is high in protein and low in fat. It is a health food rich in essential nutrients such as amino acids, vitamins, and polysaccharides.

Three. Dry the vegetables <>

In the Tohoku region, winter temperatures are very low, and it is difficult to eat fresh vegetables in such conditions. So people dry the vegetables, sprinkle them with salt and save them for the winter. Later, kimchi and hot cabbage were invented.

Pork stew with dried tofu is a specialty dish in the Tohoku region. Although the cuisine is abundant now, it is still a specialty in Tohoku. Every family can do it.

4. Shochu <>

At that time, one of the magic weapons to keep out the cold was shochu. Northeast people are famous for their good drink, mainly because the Northeast has long nights and low temperatures in winter, so drinking some alcohol at night to kill time can keep warm from the cold.

Rice or corn (sorghum) is milled into flour, koji and water are added, fermented for half a month, and it can be burned. Freshly cooked sake has 80 degrees, but later, the lower the degree, the more it can't be burned until it reaches 50 degrees.

To sum up, the first people who went to Kanto at that time did not have to worry about starvation. In addition to grain, there are many other natural ingredients in Northeast China, which completely solves people's food problems.

These people who went to the eastern part of the country lived by hunting and helping each other. At that time, Tohoku was rich in products, so they could only survive by hunting and helping each other.

They could hunt and fish, and the primitive people did not have a grain harvest, but they still lived well, and at that time the natural resources were relatively abundant, and they could not die of hunger.

In the first year**, you will definitely be given a subsidy, and in addition to that, you can also work to earn income to support yourself, so that you can live.

When you go to Kanto, if there is no food to harvest, then people who are close to the sea will eat seafood. Others grow potatoes, turnips and cabbage, which are easy to harvest.

They can go to the mountains to hunt some game, such as roe deer; Pick wild foods from the mountains, such as various mushrooms.

The so-called breaking into the Kanto, in fact, is not for no reason, most of them are to rush to a person, this person may be an elder, a brother, some kind of relative, and may just be a fellow villager, anyway, most people are going to go alone at the beginning, because everyone is afraid of coming to this wild place without being smart, if no one takes it, they will freeze to death and starve to death before they survive the cold and long winter, so the group of people who first broke into Kanto can definitely be called heroes.

The most difficult thing for people who "break through the Kanto" is how to gain a foothold when they first arrive in the Kanto.

It is said that the people of Northeast China are hospitable and not xenophobic, which is why they can accept so many immigrants, but in fact, this is not necessarily the case. The Manchus and Mongols who originally lived in the Kanto region, as well as the original "exiles", did not have a good attitude towards the Shandong immigrants who broke into the Kanto, and the "Turkish-Turkish conflict" was also very large.

After all, the inside and outside of the customs have been isolated for nearly 200 years, and there is basically no substantive exchange. It's not that you can go to the eastern part of the country, and you can farm the land when you get there. There is a lot of wasteland in Kanto, and the land is fertile.

It is true that "the rod beats the roe deer and scoops the fish", but it is not that you will not starve to death without farming.

For these lands are not terra nullius. Although the land price is very cheap and the tax is very low, it also needs to spend money to buy land before it can be planted. So this part of the initial "illegal immigrants" arrived in Kanto and could only do the hardest and most dangerous things.

Go to Laojingou to dig for gold, such as working as a hired farmer for the locals.

As long as people are industrious, they will not go hungry.

On the contrary, he lived a very nourishing life, because the land was vast and sparsely populated at that time, and there was no excessive taxes and miscellaneous taxes from the government. Therefore, many people from the southern provinces went forward one after another and competed to break into the eastern part of the country. In addition, the people of the Northeast are hospitable, not xenophobic, bold and atmospheric, and do not bully or bully the influx of outsiders.

All of them are as helpful as possible. Everything should be viewed objectively, the people of Guannei came to the northeast, and also accelerated the development of the Great Northern Wilderness, and made indelible contributions to China's border farming.

Our ancestors came to the Great Northern Wilderness in the eastern part of the country, and it was they who overcame many difficulties that others could not imagine and survived tenaciously. At the same time, we should also thank this black land for nurturing them and accepting them.

The Northeast is a natural "granary".

There is such a sentence, which was said by the people who broke into the Kanto region back then, beating the roe deer and scoop fish. It really is a paradise for wildlife. At that time, the people who came to the Northeast were all from Shandong and Hebei, and most of them were farmers, so it was not difficult to hunt some small animals to fill their stomachs.

Especially the fish in the river, that's not ordinary. I remember when I was a child, it was about 80 years old, and there were loach fish in the ditch behind our house, and I saw someone going to catch them, so I also took a bucket and a sieve for the horses to sift the grass.

The eye of the sieve is too big, but the loaches are not big, they are all small loaches, use the sieve to put a pestle into the river, and go up to the upper end, half a sieve loach, but the sieve has a big eye, and when the sieve is pulled out of the river and poured into the bucket, it leaks all over the ground, and there can be half a catty of fish poured into the bucket. But after a short while, I got a bucket full of loach fish. The adults have made several bags.

They are supposed to live on their own tenacious willpower, and they are really hard.

They went to the northeast to cultivate the local black soil, where they planted soybeans and corn and other grains, and said that the inland was rich in products to meet their livelihood.

Relying on the mountains to eat the mountains, Changbai Mountain has very rich product resources and can be self-sufficient.

Of course, they were working, and they didn't harvest food in the first year, so they worked for other families in exchange for food, otherwise they would definitely starve.

They will definitely not gain anything in the first year in the northeast, after all, it takes almost a year to cultivate the land and wait for the grain to mature, and this year they also have their own way of survival. First of all, there is no dynasty policy to prohibit the cultivation of wasteland, they do not have to worry about breaking the law because of the cultivation of wasteland, naturally the local aborigines also know this truth, and will not deliberately make it difficult for these people who break into the eastern part of the country, and even welcome their arrival and give them some help, after all, they have made the Northeast present a certain vitality. Secondly, although those who break into the Kanto region are forced to go to the cold land of the Northeast for various reasons in their hometown, at the same time, the Northeast region is also the place they yearn for, after all, the land there is fertile and suitable for development, and they will also make sufficient preparations before entering the Kanto, and some materials are also available, and they can maintain it for a period of time with these materials.

In addition, most of the people who broke into the eastern part of the country were in the prime of life, and when they came to the black land of the Northeast, they could also take advantage of their strength to hunt and gather wild food for a living, after all, there were many wild animals and plants in the Northeast at that time, which was enough to meet their needs for a year.

Roe deer is one of the most common wild animals in the Northeast. It has been included in the "List of Terrestrial Wild Animals Protected by the State that are Beneficial or Have Important Economic and Scientific Research Value". The Northeast often says "silly roe deer", which refers to the cute character of the roe deer.

At that time, the people who went to the eastern part of the country were all directly boiled roe deer meat in snow and eaten, and then accompanied by a ginseng, which was perfect. In addition to boiling roe deer meat, it can also be grilled, and the taste is equally delicious. One of the magic weapons used by those who broke into Kanto to resist the cold was shochu.

Northeast people can drink well, the whole country is famous, mainly because the winter in the Northeast, the night is long, and the temperature is low, so drink some wine at night to pass the time, more can drive away the cold and keep warm.