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Anonymous users2024-02-12Now that China's economy is developing faster and faster, many things in the past have been eliminated, but the eliminated things are also controversial, such as the rural earthen stove we introduced today. Many people may think that with the construction of new villages in China, things like earthen stoves should have been eliminated, but it is unbearable to recall the cooking taste of the old days in the earthen stove countryside. Experts believe that earthen stoves have the following three hidden dangers:
1.With the use of earthen stoves, it is difficult to burn the fuel completely, which will produce a large amount of exhaust gas and pollute the environment; 2.There are a large number of dust particles floating in the air, which affects the health of farmers; 3.
In winter, the indoor space is relatively closed, and cooking with an earthen stove will have potential safety hazards and be prone to disasters;
According to experts, the peasants put forward three points. First of all, the cooking of earthen stoves is much less polluting to the environment than chemical exhaust gases. The cooking of the earthen stove did not start during this time.
It has a history of thousands of years. In the past, we also used earthen stoves for cooking, but the environment has not been affected, it is still green and green. On the contrary, with the acceleration of industrialization, the smoke and dust of chemical plants have drifted across the sky, while there are heavily polluted chemical plants in earthen stoves?
Secondly, clay stoves are much safer than gas stoves. If the gas stove leaks, the harm to humans is not a little. Can't you often see gas stove accidents on the news?
As far as earthen stoves are concerned, fires are really rare.
Third, the dust particles produced by the use of earthen stoves are relatively small and cannot float out of farmers' yards, and industrial exhaust dust is very harmful to the air and people. For farmer friends, earthen stoves can save money. After all, cooking directly with firewood does not cost money, but it costs a lot with natural gas.
In addition, the food made by the earthen stove is more fragrant and tasty, which is understood by many gourmets. Some delicacies can be prepared with modern kitchenware, but there is no substitute for the taste of an earthen stove. Another reason is that farmers have been using earthen stoves for a long time, and they are also very emotional.
If a village and a farmer don't have the iconic earthen stove, they will always feel a lot less flavor and something.
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Anonymous users2024-02-11The earthen stove was supposed to be built on the ground floor because the earthen stove was used for cooking over a fire. A lot of heat is generated, and if it is built on the second or third floor, the heat released will bake the floor and reduce the life of the building.
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Anonymous users2024-02-10Not suitable, because the roof is very high, it will be inconvenient for people to cook, and people will waste time going up and down.
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Anonymous users2024-02-09In the countryside, if you want to cook on the earthen stove, it is best to have a separate kitchen, and the top of the kitchen is tiled, because the earthen stove is a firewood fire, the smoke is very large, and the smoke pipe should be used.
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Anonymous users2024-02-08Not suitable, because when cooking rice, the fumes will float everywhere and it will be very choking.
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