What is fried chicken, which is true, called a fried chicken or called a fried chicken

Fried chicken is a method of cooking chicken. Fried chicken is a general term for a series of chicken dishes that are fried in oil, and popular fried chicken includes American fried chicken, Korean fried chicken, Thai fried chicken, Japanese fried chicken, Cantonese fried chicken, etc. The method of making fried chicken is to first clean the prepared chicken thighs, then cut them into pieces, add seven spoons of milk, one spoonful of salt, 2 grams of pepper, then stir well, marinate for 30 minutes, and then control the milk.

Then cut four spoons of tomato paste, one spoonful of Korean hot sauce, one spoonful of sugar, six cloves of garlic into minced garlic and add four spoons of water to the pot, stir well, and the sauce is completed. To the marinated chicken, add an egg, four spoons of flour and stir to combine. Add oil to the pan and boil until it is 60% hot, then wrap the chicken pieces, and fry the starch in the pan until the surface is golden brown, then control the oil and remove it.

Then start another pot, pour the prepared sauce into the pot and stir-fry quickly, then pour the fried chicken into the pot, stir well, and sprinkle with two white sesame seeds. Out of the pan, done. The calories of fried chicken are very high, the calories per 100 grams of fried chicken are 243 kcal, and it also contains cholesterol, fat, protein and other substances.

If you eat a lot of fried chicken, it will not only be too high in calories, but also lead to excessive intake of fat and cholesterol, which may lead to obesity, high blood pressure, hyperlipidemia, hypercholesterolemia, and cardiovascular and cerebrovascular diseases. He remembers the taste was particularly good, and the fried chicken was high in calories, usually on hot summer days. And indoors in winter, young people like fried chicken with beer, fried chicken with beer, and fried chicken with beer has almost become a standard for young people to have dinner together.

There is no problem at all to eat fried chicken, because young people have a lot of activity, a lot of exercise, and a lot of calorie consumption, eating fried chicken can be quickly digested, and the calories in the fried chicken can be completely eliminated. The consumption is clean, so it is okay to eat fried chicken when you are young, but you should also eat as little as possible, and you can't eat it every day. When friends get together, you can eat fried chicken and drink beer, which can also add to the kind of friends gathering.

A lively atmosphere.

Fried chicken is marinated with ingredients, and then fried in oil before eating.

Teach you how to make fried chicken crispy and delicious.

Whether it is the north or the south, fried food will always appear on everyone's table, as well as vegetables, meat, and mushrooms.

You can all fry and eat. With Korean dramas.

The popularity of fried chicken also stands out among many fried foods and has become a trend in fried food, and more and more people choose fried chicken when choosing fried food. Then you must know that calling a fried chicken and calling a fried chicken.

These two brands, so what is the difference between calling a fried chicken and calling a fried chicken? This will give you a popular science, and collect it after reading!

Called a fried chicken from Zhabei District, Shanghai.

Gonghe Xinlu is a brand specializing in fried chicken, and it is also a boy chicken.

The pioneer of fried chicken. After four years of continuous innovation and development, the fried chicken franchise brand has gradually become a catering brand that produces and sells chicken products based on the store chain franchise system, and has attracted many consumers and franchisees with low consumption, low investment and unique taste.

His taste is crispy on the outside and tender on the inside, the chicken juice is firmly locked in the shell, and the flavor of the chicken is full of flavor when you bite into it, and with the flavor you choose, it really belongs to the taste of fried chicken. And called a fried chicken from Rugao City, Jiangsu Province Fu Ji catering management ****, compared to a fried chicken, called a fried chicken, although it is also based on the chicken but the product taste is relatively single, the product type is relatively small, but his most unique advantage is that the size of the store is very small, only 10-20 square meters immediately.

called a chicken, which originated from the catering company of Baoshan Greenland Building.

The trademark was disputed, and other companies scrambled to imitate it. This extends to calling a fried chicken and calling a fried chicken.

There is a difference between ordering a fried chicken and calling a fried chicken, and there is almost the same difference on the packaging, which fried chicken is authentic?

Fried chicken is generally eaten and is made as follows:

Ingredients: 400 grams of chicken wings, appropriate amount of breadcrumbs, appropriate amount of eggs, appropriate amount of starch Auxiliary ingredients: appropriate amount of ginger, appropriate amount of garlic, 2 spoons of light soy sauce, pepper 1 21, first chicken wings knife.

2. Then add ginger, garlic, 2 tablespoons of light soy sauce and half a teaspoon of pepper and marinate for 30 minutes.

3. Coat with starch, egg wash and breadcrumbs.

4. Fry in the pan until golden brown and crispy.

5. Picture of the finished fried chicken wings.

Fried chicken is a common gambling technique, and more than two people are fine. Usually there are three cards per person, up to three [AAA], and so on. Then there is a straight flush, such as [JQK of hearts], and then there is a flush [that is, a card of the same color], then a straight [such as JQK], and finally a single card.

Again, the order of the 52 cards is from high to small: a k q j 10 9 8 7 6 5 4 3 2

It's just a change.

<> "Non-Fried Fried Chicken.

1.Cut the chicken breast into cubes, a spoonful of light soy sauce, a spoonful of cooking wine, and an appropriate amount of black pepper to marinate for 10 minutes.

2.Dip the egg mixture, dip it in flour, and air fryer at 180 degrees for 20 minutes.

3.A spoonful of Korean hot sauce, a spoonful of tomato paste, a spoonful of starch, a spoonful of minced garlic, half a spoonful of sugar, half a bowl of water** stir-fry until thick, pour in the fried chicken pieces and stir-fry.

Do not use this ready-made fried chicken powder, it is all additives, it is recommended to use natural raw materials to prepare the coating of fried chicken, you can use flour: corn starch: Cajun powder = 10:

3:1 Mix (Cajun powder is a natural mixed spice with garlic, ginger, celery, cumin, pepper and other spices mixed and grinded, suitable for all kinds of pickling, sold in Metro or city supermarkets).

Fried chicken powder is used to fry chicken.

Ingredients: 8 chicken wings, 1g salt, 2g chicken broth powder, 5g sugar, 1g five-spice powder, 2g pesto powder, 3g pepper powder, 5g soy sauce, 5 rice wine, 15g egg mixture, 15g taibai powder, 80g cake flour, 100g sweet potato powder

Method 1Wash and drain the chicken wings, mix seasoning A thoroughly, add the chicken wings and marinate for about 30 minutes until they taste and set aside.

2.The low-gluten flour in seasoning B is mixed with sweet potato powder evenly and used as a fried powder for later use.

3.Evenly coat the outer edge of the chicken wings of Method 1 with a layer of fried powder from Method 2 and let stand for about 3 minutes.

4.Heat the pan, add 600 salad oil and heat to about 180 hours, add the chicken wings from Method 3 and fry them over medium heat for about 8 minutes until the skin is golden brown, remove and drain the fat.