Can you still eat millet when it has worms, and can you cook and eat millet when it has worms?

Updated on healthy 2024-06-29
9 answers
  1. Anonymous users2024-02-12

    If the millet has worms, it is recommended that you do not eat it again. Because the insect-infested millet is no longer hygienic.

  2. Anonymous users2024-02-11

    Millet can be dried, spread it out and dry, and the bugs will either run away or die. It's okay to pay attention when eating.

  3. Anonymous users2024-02-10

    It's still edible.

    Treatment: If the rice has grown worms, you can use fresh ginger to put it in the rice to drive the worms out. In addition, in fine weather, it should be taken out to dry more.

    Put a few cloves of garlic in the middle or at each end of the rice bag, or wrap some peppercorns in a cloth or paper and place them in a container for rice. Usually the jar or bucket where the rice is stored should be cleaned to prevent the pupa of the winter from hiding inside. Once the rice worms are found, the rice can be dried in a cool place to let the worms fly away or crawl out, and the rice with raw worms can be eaten after being dewormed.

    Do not expose rice to the sun.

  4. Anonymous users2024-02-09

    Millet may contain insect eggs, which is an unhygienic food, so it is best not to eat it. If consumed, be sure to cook it to avoid parasitic diseases and infectious diseases.

    How to remove bugs from millet and pick out sand from grain?

    1. Put the millet with insects on one side of the dustpan separately, showing a one-sided trend.

    2. Stretch out your left hand and bend it naturally with a gap between your four fingers, and aim your fingers on the blank side.

    3. Grab a handful of millet with insects with your right hand and throw it from the air into the palm of your left hand.

    4. In this way, the millet that was originally held in the hand was scattered in an instant, and we could see that the millet fell evenly on the dustpan, and it was easy to see sand and other debris, take them out!

    5. We can see that bugs appear between the fingers with gaps, and these are screened out. Let's get a lot of gains!

  5. Anonymous users2024-02-08

    Millet long bugs can still be eaten. Millet insects are mainly caused by moisture, and fresh ginger can be placed in the rice before eating to drive the insects out. Then take it out and let it dry in the sun for a few hours, and finally rinse it repeatedly with clean water.

    Millet storage method:

    Wash the plastic bottle with warm boiled water, turn the plastic bottle upside down until the inside of the bottle is dry, fold a temporary funnel with the prepared paper. Bring the rice from the kitchen to the table. Open the cap and place the homemade funnel on the spout.

    Serve the rice with a spoon and pour the rice through a funnel into a plastic bottle. Close the cap and return to the kitchen.

  6. Anonymous users2024-02-07

    Can millet be boiled and eaten when it is insect? Look at what the situation is, if it is a raw cow, it is a rice elephant, you can put it in the sun to dry, if it is a meat worm, you can pick it out, wash it and cook and eat, it used to be like this in every house.

  7. Anonymous users2024-02-06

    Yes, millet worms are a normal phenomenon, but it means that your rice, there are no various additives, you can put the rice in a ventilated place to spread out, dry for a few days, the bugs will basically be gone, if there is a few times before cooking, it will be cleaned, and then there is no problem in cooking and eating.

  8. Anonymous users2024-02-05

    It's edible, it's not poisonous, as long as you don't mind yourself......

  9. Anonymous users2024-02-04

    Millet is one of the more common cereals and is revered by most people. Generally, after millet is inwormed, try not to eat it. If the number of worms in the millet is small and most of them are larvae, the larvae in the millet can also be removed.

    The specific treatment method is: carefully remove the larvae after spreading the millet, and then put the millet into clean water and rinse it carefully. If millet has more insects and most of them are adults, it is generally recommended not to eat them again to ensure food safety.

    Millet is also cooked in a variety of ways, with large differences depending on the eating habits of different regions. Millet fully embodies the diversity and inclusiveness of Chinese food culture, and has distinctive Chinese characteristics.

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