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<>1. After the flour high-growth insects not only reduce the nutritional value but also may contain toxic and harmful substances, it is not recommended to continue to eat Yuchong.
2. The flour flour that can not be stored reasonably is easy to be damp, moldy, and even insects, and the common insects of flour raw worms are red grain thieves or Indian grain borer, and adult worms will produce harmful secretions to the human body, or make the flour clump and deteriorate, so it is not edible, so as not to have adverse effects on health.
3. If the flour contains only a very small amount of larvae, and the color, smell and other characteristics of the flour have not changed, the insects can also be sifted out and then eaten, but it is not recommended to do so.
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1. It depends on the situation.
2. If there are small insects in the flour, it is not recommended to continue to eat, the small black worms growing in the flour can secrete a stinky liquid, so that the flour has a musty smell, and its secretions also have benzoquinone that is easy to cause cancer, quietly dismantle the bush, so if you find that this kind of thing grows in the flour, and the amount is still a lot of Qiying, it is best not to continue to eat it for health reasons.
3. However, if you don't want to waste it and want to continue to eat, you need to see if the flour is still white, and then sieve out the insects inside, or we can put the flour in the sun and expose it to the sun.
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Hello dear, sorry to keep you waiting, I'm glad to answer for you: it is not recommended to eat directly after the insects in the noodles, most of the insects in the noodles are pseudo-valley thieves, if there are fewer insects, you can go through a certain method to drive away the insects in the noodles and continue to eat flour, and it is not recommended to continue to eat flour when there are many insects. 1. A small number of bugs:
The Zerg carriers in the flour will accelerate the mildew of the flour. If a small amount of insects are found in the flour, the insects can be sieved with a special flour sieve, and the remaining flour can be stored at low temperature in the refrigerator freezer. Because bugs are capable of reproduction, they place their eggs in clumps of flour, so don't crush those clumps of flour and put them back in <> bag
2. A large number of insects: If a large number of insects are found in the flour, a large number of insects will make the flour mildew quickly, and even smell the flour to emit a peculiar smell, in this case, it is recommended not to eat this bag of flour again, and you can directly discard the <>
At present, the flour on the market is generally transported in the cold chain, and the probability of mixing into the eggs is very small. If you have already eaten flour with insects, the production process of boiling the eggs at high temperature will also inactivate the pasta, and it will not affect the health of the human body. If there are no uncomfortable symptoms, you can observe first, and if you have digestive symptoms such as vomiting and diarrhea, it is recommended to go to the gastroenterology department of the hospital in time for <>
Not recommended
1.After the flour is raw and wormed, it not only reduces the nutritional value but also may contain toxic and harmful substances, so it is not recommended to continue to eat. >>>More
Not recommended.
It is not recommended to eat white face worms, white flour worms are a common phenomenon in life, and insects are mostly considered to be red valley thieves. Because the insect can secrete odorous fluid, and the secretion also contains carcinogens, it is not recommended to continue to eat it after the white face is insected. Normally, the red grain thief has odor glands, and the odor secreted by it can make the flour smell musty, affecting the flavor and speeding up the deterioration of the flour. >>>More
Flour with insects can generally continue to eat, but need to be sieved, in the hot and humid summer, the humidity in the air is relatively large, easy to occur clumps and worms, if the flour has a discoloration and peculiar smell and long worms, it is best to choose to discard, so as not to have adverse effects on the body after eating, usually buy pasta according to their own needs to buy a small amount.
What should I do if the rice has worms, can I still eat it, and the explanation is as follows:Serious pests can easily cause damage to the structure of rice, reduce nutritional value, and are more likely to be contaminated by mold, so it is not suitable to eat at this time. If there are slight insects and there are no signs of mildew, you can generally still eat them, and remove them by repeatedly washing and freezing, etc., and continue to eat them. >>>More
Rice raw white meat worms are edible.
Rice insects are a normal natural phenomenon, and no matter how advanced industrial technology is, insect pests cannot be completely eliminated. There is no virus in the rice worm itself, as long as the worm and its metabolic waste are screened out, and then the rice is cleaned, it can be eaten normally, and if the rice worm is eaten by mistake, there will be no hidden danger of food safety. There is no need to throw away a few worms in a bag of rice, which will cause a lot of waste. >>>More