What are the hangover drinks and what are the top 10 hangover drinks

1. Milk: Drink some milk after getting drunk to protect your stomach.

mucous membranes, reducing alcohol absorption.

2. Kudzu: Add water to decoction and drink, the hangover effect is very good.

Good. 3 Kudzu flowers: Add water to decoction and drink, the hangover effect is very good.

Good. 4. Sugar tea: Drink some sugar tea to dilute the blood.

The concentration of alcohol in the liquid accelerates excretion.

5 rice soup: There is detoxification and decanting, and the effect of adding sugar is better.

6 vinegar: 50 grams of vinegar, 25 brown sugar, 3 slices of ginger decoction, reduce the damage of alcohol.

7Fish soup: Add a few slices of ginger to decant the wine.

Deliverance drinks include apple cider vinegar, yogurt, milk, and Nutrition Express.

The top 10 brands of hangover drinks are Li Shizhen Jiujian, Mr. Decanting, South Korea Kendi Decanting Drink, Dingzun, ** Baby, Tumbler, Wake Up Yue, Gan Baobei, Wine Couple, and Yiqun Decanting.

1, Li Shizhen Jiujian.

Corn peptides and kudzu are mainly used for hangover. In fact, we also know that the metabolism of alcohol in the human body requires a large number of hangover enzymes, and the human liver itself contains this hangover enzyme, and the intake of corn peptide can provide the alanine and leucine required by the liver, these two amino acids can improve the activity of the body's hangover enzymes, so as to quickly decompose alcohol into carbon dioxide and water and excrete it from the body, thereby reducing the alcohol concentration in the human body and achieving the effect of hangover and sobering.

2. Mr. Sobering has a sweet and sour taste, a bit of malt taste, a little bit of ginger that color, look at it specifically**, it is a bit similar to the Japanese one, the dose is not large, the water to drink directly after oral administration, it is a little out of state at the beginning, when you drink alcohol, you are obviously more hi than before, the amount of wine is larger, the second half is still quite sober compared to before, it is domestic, other products are not easy to buy, this can be tried.

3. Korean Kendi waking drink.

Friends who often watch Korean dramas should know more about Korean culture, they like to drink soju more than red wine and beer, and they often drink some functional drinks as health care after drinking. As a sobering drink produced by South Korea's CJ Group, the spokesperson of this Kendi is Uncle Bird, and it is also produced in Mongolia, where drinking culture is prevalent. Born in 1992, Kendi Wake has become synonymous with Korean hangover drinks for Korean consumers over the years.

1.Sugar water hangover: take an appropriate amount of white sugar and take it with boiling water, which has the effect of relieving hangover and awakening the brain.

2.Mung bean hangover: Appropriate amount of mung beans, washed, mashed, boiled water or boiled soup to take.

3.Vinegar hangover: 50 grams of vinegar, 25 grams of brown sugar, 3 slices of ginger, decoction in water, and take.

4.Salt hangover: Drink too much alcohol, chest and abdomen are uncomfortable, drink with boiled water and salt, and you can sober up immediately.

5.Citrus peel hangover: Dry and grind the citrus peel, add grams of salt, and cook soup to serve.

6.Fresh orange hangover (fresh orange can also be used): take 3-5 fresh oranges or fresh oranges and eat them directly after peeling, or squeeze juice to eat.

7.White radish hangover: Raw radish can also be taken with brown sugar in white radish juice.

8.Olive (green fruit) hangover: 10 olives, take the meat and fry it.

9.Sweet potato hangover: minced raw sweet potato, add an appropriate amount of sugar, stir and serve.

10.Fresh lotus root hangover: Fresh lotus root is pounded into lotus root puree, and the juice is taken.

11.Raw pear hangover: Eat directly or squeeze pear juice to eat.

12.Rice soup decanting method: take thick rice soup to drink, it has the effect of detoxification and decanting, add white sugar to drink, the effect is better.

1. Milk: After getting drunk, you can drink some milk, which can make the protein coagulate, protect the gastric mucosa, and reduce the absorption of alcohol. 2. Kudzu:

Pueraria lobata is a common traditional Chinese medicine, take 30 grams of Pueraria lobata, add water to decoction and drink, the hangover effect is very good. 3. Kudzu flower: 10 grams of kudzu flower, decoction in water, the hangover effect is very good.

4. Sugar tea: After drinking, drink some sugar tea, which can dilute the blood alcohol concentration and accelerate excretion. 5. Rice soup:

Rice soup contains polysaccharides and B vitamins, which have the effect of detoxification and sobering.