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We must be clear about this, chickens are easy to have problems, when there is no problem, each one is healthy, when there is a problem, one after another, a day or two of effort, may lose more than half. Sometimes there is a problem with the farm that is far away from you, and within a few days your own farm also has a problem. It should be noted that if there were chicken activities in the site before, it is easy to have viruses and germs remaining in the site, and some viruses and germs can survive in the soil for several months to several years.
<> if the land is cultivated for the first time, it can be disinfected. If it is land that is used repeatedly for farming, it needs to be disinfected because the land has a high bacterial content for the second or multiple uses, or it is dormant bacteria. If you don't disinfect it, you can infect the flock and cause unnecessary losses!
Make sure that there are no chickens in the field, and then you can take sodium chloride pus, dilute and spray the ground with a sprayer, and do not let the chickens enter within half an hour.
So it is not the first time to raise chickens in this place, if you have not bred any animals before, you can not disinfect, but you should pay attention to the prevention and treatment of diseases after breeding, because the incidence of chickens is high, and the transmission speed is also fast. Whether it is breeding in the forest or in the mountains, the land itself is also the favor of the chickens, and free-range chickens have become a new project for rural breeding entrepreneurship in recent years.
Some of the people who work on free-range chicken projects are making money, while others are not. The reason for the highest demand for free-range chickens to make money is the problem of marketing, in fact, the misunderstanding of free-range chickens will cause heavy losses and immeasurable economic losses. "Chicken plague", commonly referred to as Asian chicken plague (Newcastle disease) and European chicken plague (avian influenza).
Short for avian influenza or avian epidemic, it is a contagious type caused by a subtype of avian epidemic, also known as avian influenza virus.
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It is very important to raise chicken drinking water disinfection Five drinking water disinfection tips to accompany you to raise chickens and get rich.
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Disinfection of chicken farms is mainly divided into disinfection of chickens, disinfection of drinking water and environmental sanitation. Quicklime can be used for environmental sanitation disinfection, disinfection king can be used for drinking water disinfection, and 100 poisons can be used for disinfection of chickens.
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Biothermal disinfection.
Biothermal disinfection is a common disinfection method for daily chicken raising. It is mainly to transport chicken manure and contaminated bedding to other places to accumulate and ferment to generate heat, and after almost a month, it can kill parasite eggs, viruses and germs, so as to achieve the purpose of disinfection.
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Sodium hypochlorite is a broad-spectrum and high-efficiency disinfectant, which can be widely used in human and animal health and epidemic prevention, especially suitable for routine epidemic prevention of medium-sized chicken farms, and disinfection of chicken houses, hatchery halls and cage equipment.
Sodium hypochlorite has a strong ability to penetrate, which can penetrate the cell wall and virus shell, and denature the bacterial protein to death. When the solubility of sodium hypochlorite solution is 30 10-6 50 10-6, it has a killing effect on Escherichia coli and Salmonella chicken.
Precautions: 1. The appropriate sterilization concentration should be selected for disinfection with sodium hypochlorite. Second, the use of sodium hypochlorite disinfection is affected by the pH value of water, the larger the pH value of water, the worse its disinfection effect.
3. Sodium hypochlorite should not be stored for a long time. Affected by light, temperature and other factors, the available chlorine in sodium hypochlorite is volatile. 4. Sodium hypochlorite has a corrosive effect on metals, and attention should be paid to anti-corrosion when using.
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Chlorine dioxide disinfectants can be used, which are currently green disinfectants and do not produce trigenous substances. Sterilization and disinfection are obvious.
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There are many aspects of chicken farm disinfection, with chickens or empty houses and environmental spray disinfection, the first choice is Wuli fog cold atomization disinfection, cage supplies disinfection, it is best to use soaking to disinfect. Glutaraldehyde, iodine preparations, double quaternary ammonium salts, security sterilization, chlorine preparations and other disinfectants can be used alternately.
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Matters needing attention for disinfection of chicken farms:
1) Sterilization is thorough, no *** for the human body and enclosure.
2) Safe, environmentally friendly and easy to use.
3) With the forming disinfection equipment - Yao'an pedestrian passage intelligent hanging disinfection machine, for the chicken coop in and out of the personnel and the enclosure for disinfection, automatic induction, fully kill bacteria and viruses in the air, cut off the transmission route, to achieve more thorough prevention and control, can be deducted from the consultation: the wine mist has dispersed the dispersion of the Baba,
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Chicken farm disinfection to choose safe and environmentally friendly DCW hypochlorous acid is very suitable, it is only made of salt and water electrolysis, there is no need to worry about safety, and all kinds of pathogenic bacteria in the chicken farm can be sanitized by it, has become the first choice for chicken farms to choose disinfectant products.
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Spray disinfection.
60 180 ml per square meter of ground, sprayed every 1 2 days, sprayed on chicks, the temperature of the drug solution is higher than the temperature supplied by the brooder 3 4.
When chickens have infectious diseases, disinfect them 1 2 times a day for 3 5 days.
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